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Mr. Wong

Mr. Wong

Chinese Restaurant$$$$
Sydney City Center, Sydney
  • Nicolas A.
    "Highly recommend the crispy eggplant"(4 Tips)
    Lisette N.
    "Everything we had was good, especially the Peking Duck."(7 Tips)
    Jennifer E.
    "Get the duck, any of the dim sum and their crab fried rice."(13 Tips)
    Pet S.
    "Try the luxury take on 1970s prawn toast with foie gras and almonds."(4 Tips)
107 Tips and reviews
  • dumplings
  • dim sum
  • seafood
  • lively
  • good for dates
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  • Popular
  • Christine Y.
    Christine YuanApril 17, 2014
    Yummy food, consistent service! One of my favorite Chinese restaurants!
  • Jess N.
    Jess NicholsAugust 9, 2012
    Everything is great here! Standouts are the mushroom dumplings and the salt and pepper crusted lamb cutlets.
  • Emre Berge E.
    Emre Berge ErgenekonJanuary 2, 2015
    Love the ambience, the interior is a fusion of Chinese details and American 1920s. To top that there is a hidden door to Palmer & Co at the lower floor – one of Sydney's best speakeasy cocktail bars!
    Upvoted Apr 23
  • Ting
    TingNovember 20, 2014
    What a cool Chinese restaurant! Even if you don't eat here, it's worth a visit just to see the interiors. There is a secret access door in the basement to the bar next door.
    Upvoted Apr 23
  • Jack H.
    Jack HuaJune 22, 2011
    Been here 10+ times
    Great Chinese and Asian cuisine in the middle of town hall Sydney cbd
  • Mike M.
    Mike McCormickNovember 14, 2013
    I highly recommend the roast duck, but be sure to make a reservation unless you don't mind sitting at the bar. This place is very popular.
  • Liz V.
    Liz VassilacosJanuary 22, 2015
    Go for lunch. They don't take reservations for groups <6 for dinner, so lunch is your best bet if you don't want to wait around. Staff have great wine knowledge.
  • Claire S.
    Claire ScottOctober 2, 2012
    Live your name on the list early and grab a drink nearby. Kung pow chicken is not for the faint hearted!
  • Chris B.
    Chris BroadfootOctober 14, 2012
    Snooty staff. Food was delicious, but a little pricey. Decor is amazing though.
  • Lesley G.
    Lesley GriffinAugust 15, 2015
    The prawn and scallop dim sum are maybe the best dumplings I've ever had.
  • Howard
    HowardMay 2, 2014
    If you're Chinese or are familiar with typical Chinese cuisine, don't come here.
  • Sam F.
    Sam FalletiMarch 28
    Awesome place. Fantastic service. Perfect place if u want to drop bucket loads of cash
  • Daniel C.
    Daniel ClarkOctober 6, 2012
    Terrible. Just standard Chinese food at expensive prices. Over fitted out and sub standard service. Staff didn't know what we ordered, brought all the food at once and tried to sit us at a crappy tbl.
    Downvoted Apr 23
  • Shirps
    ShirpsDecember 19, 2015
    5.30pm is a good time to line up. Not much of a queue at this time.
  • Fatteddy
    FatteddyJuly 2, 2013
    Pork hock a must have
  • Katrina Y.
    Katrina Yiangou1 week ago
    Everything at Mr. Wong is always a winner. Crispy eggplant was a surprising standout, and you can't go wrong with the kung pao chicken and Peking duck pancakes.
  • Carpe D.
    Carpe DiemJanuary 8
    Crab fried rice
  • Neil V.
    Neil VoskoboynikovApril 25, 2014
    dumplings are amazing
  • Janey E.
    Janey ElmgreenAugust 20, 2015
    Bloody good
  • Vivian W.
    Vivian WongAugust 8, 2014
    Nice atmosphere and decor, way overpriced chinese food.
  • Jennifer C.
    Jennifer CollinsonNovember 15, 2014
    Spicy white cut chicken + wok fried squid , celery, leek & ginger. Delicious!
  • Markella N.
    Markella NicolaouFebruary 2, 2016
    The food... the wine... the staff... The place .. Anything and everything you try is tasty and of quality!
  • Erin B.
    Erin BoydNovember 1, 2016
    Cocktails are unreal. Try the Hong Kong Kick! And the duck spring rolls!
  • Jason D.
    Jason DennyFebruary 22, 2015
    Anything with duck!
  • Riad M.
    Riad MoobinJanuary 16, 2014
    Awesome dim sum, hot but fantastic Kung pao chicken! But give the lamb cutlets a miss (battered but with no flavour or spice at all)
  • Camilla M.
    Camilla Mary-RoseNovember 21, 2014
    Make sure you book...!! Will take bookings for all table size & time
  • Phil N.
    Phil NomOctober 22, 2014
    Sashimi tuna is delectable as are the desserts. Service no better than Chinatown thou
  • Gé ..
    Gé .November 8, 2015
    Great selection of fusion food. But very noisy and difficult to get a table. Add drinks to your menu and the bill will easily run over $150 for 2.
  • Rebecca P.
    Rebecca PalmerJanuary 15, 2013
    Beef tartare standout and mushrooms were amazing
  • Rob T.
    Rob ThompsonOctober 17, 2012
    food is pricey but worth it. great wine list. the bbq pork is amazing.
  • Trevin C.
    Trevin ChowOctober 4, 2016
    Shockingly expensive for Chinese food but I begrudgingly admit it was damn tasty.
  • John N.
    John NguyenSeptember 15, 2012
    Must try peaking duck pancakes. Don't try pork belly with Apple.
  • Stephanie R.
    Stephanie RietkerkFebruary 1, 2016
    Have eaten here so many times now and it never fails to offer an amazing gastronomic expected experience. For something special book the private dining room upstairs for up to 12 & order the banquet!
  • Jade H.
    Jade HallMarch 5, 2014
    Try EVERY dessert!
  • Amy I.
    Amy Is CoolOctober 13, 2012
    Bad service
    Downvoted Apr 23
  • K d.
    K darOctober 22, 2015
    Food and ambiance are fantastic
  • Christopher P.
    Christopher PepeJune 23, 2014
    We couldn't understand the waiter very well and ended up ordering $193 snow crab. Good thing it was the best crab I've ever eaten in my life. It was also enough food for 4 people, so it worked out?
    Upvoted Apr 23
  • Mooksy ♔.
    Mooksy ♔September 2, 2012
    Peking duck, beef tartare, salt and pepper squid, beef vermicelli noodles, venison puffs from the fried platters... Too much to name. If you are authentic Chinese, go back to Chinatown :)
  • Matthew P.
    Matthew PerkinsMarch 15, 2016
    Overpriced Unexceptional Chinese food - would just avoid. Enough said.
    Downvoted 3 weeks ago
  • Graham R.
    Graham RobinsonJanuary 27, 2013
    Long wait time during dinner service. Expect to put your name on the door and park your ass at the bar for an hour... on a quiet night!
  • HL
    HLJanuary 16, 2014
    Always ask the host to recommend their daily specials...let us not too focused on just the menu! Cocktails are great here too!
  • Virginia G.
    Virginia GordonApril 20, 2013
    Been here 25+ times
    Baby spinach and morel mushroom dumpling, baked BBQ pork puff, prawn har gau and jade seafood dumpling is a great first round of tastes. Dan Hong is always in the house on Saturdays.
  • Aleksei F.
    Aleksei FMarch 19
    Just WoW! Worrh to visit!
  • Ina T.
    Ina TMarch 26
    Great hot&sour soup and huge portions of fried rice 😋
  • Steve H.
    Steve HAugust 17, 2012
    Been here 10+ times
    Check out the two bars, one upstairs and one downstairs. Both nice but not too busy or loud, so you can talk.
  • Rob M.
    Rob McDowallJanuary 4, 2013
    Don't skip desert!
  • Mia
    MiaJuly 12, 2016
    Crab fried rice! And everything!
  • Phoebes G.
    Phoebes GarlandFebruary 9, 2013
    Been here 25+ times
    Foie gras prawn toast is to die for ! As are most dishes, like Kung pao chicken, Lobster Mi Roll and Scallop and Prawn dumplings are sensational with salmon roe  x
  • Jamie B.
    Jamie BoydApril 4, 2016
    Been here 5+ times
    Fantastic food, excellent cocktails.
  • Andy H.
    Andy HamiltonFebruary 6, 2014
    It's a crime to not have the Dim Sum's!! The roasted Duck and Crabmeat noodles definitely aren't illegal either!!!
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