This authentic Indian/Pakistani restaurant serves a delicious, flaky Lahori fried fish and a seriously creamy palak paneer. What truly stands out, though, is the friendly waitstaff who go the extra mile to cultivate a loyal customer base.
No free water provided
Owner Samia teaches Pakistani cooking classes at The Hutong every fortnight - highly recommended!
Definitely the best Indian/Pakistani restaurant I have visited in Beijing. Seriously delicious food!
how about price?
other than the delicious food, they have free wifi access..
Awesome Samosas (beef, also chicken/mushroom) You can add extra spice to any dish you like or tone them down by request. Like buffet Mon-Fri 45rmb. Great value!!