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Mulberry

(Now Closed)
Wine Bar$$$$
Downtown Austin, Austin
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40 Tips and reviews
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  • Austin Chronicle
    Austin ChronicleFebruary 17, 2013
    A smart wine list and seasonal menu provide big-city sophistication here. Cheese and cured meat plates are available during brunch if you’re bored with Eggs Benedict. Read more
  • Amber D.
    Amber DeitrichDecember 11, 2011
    Been here 10+ times
    Cheap mimosas on weekends, and the standard weekday happy hour from 5-7 lure me to this gorgeous wine bar; it has a tiny, beautiful ambiance that I fall in love with every time.
  • Lauren B.
    Lauren BernalDecember 30, 2013
    This brunch is AMAZING. Got the salmon croque Monsieur and the brioche with poached eggs. Some of the best brunch we has. Plus 3 dolla mimosas!
  • Kasie Lynn C.
    Kasie Lynn ClouserSeptember 19, 2011
    sunday brunch: the brioche french toast with fresh fruit and cardamom syrup will BLOW your mind. the $3 mimosas are a nice touch too.
  • Pete D.
    Pete D.April 28, 2013
    Been here 5+ times
    Partaking in the Devils on horseback appetizer is a life altering experience. It's one of the best small plates in town!
  • MetroSeeker.com
    MetroSeeker.comAugust 18, 2011
    If you're not sure what kind of wine you like, just ask for a suggestion and they'll be happy to help you figure it out!
  • Phoebe E.
    Phoebe EMarch 15, 2011
    Sounds mundane but the pork pate de champagne is good. Also try the spinach with garbanzos and pine nuts
  • Serious Eats
    Serious EatsAugust 6, 2013
    This wine bar has great happy hour snacks from chef Kristine Kittrell.
  • Ted C.
    Ted ColgateMarch 10, 2014
    Get the devil's appetizers. Candied bacon, figs, Gorgonzola. Nuff' said.
  • Colin
    ColinFebruary 16, 2015
    Awesome brunch spot. Definitely a little pricey.
  • Courtney S.
    Courtney ScottAugust 30, 2014
    Omelette is deceptively delicious and $3 mimosas don't hurt.
  • Andy Y.
    Andy YenDecember 7, 2012
    The mint chocolate creme brûlée is quite delightful
  • Annie O.
    Annie OApril 14, 2013
    Gouda grilled cheese with apple chutney is phenom!
  • Holly C.
    Holly CrabtreeMarch 26, 2013
    Hamburger with pancetta, gruyere, tomato, egg
  • Zabrina Z.
    Zabrina ZabJanuary 28, 2012
    Been here 5+ times
    The butterscotch creme brule is amazing!
  • Stephen T.
    Stephen TattonFebruary 6, 2011
    Devils on Horseback are the best things ever in life. Do it.
  • Adam R.
    Adam ReedMay 4, 2011
    Devils on horseback is THE best! Do it!
  • Morgan S.
    Morgan SOctober 14, 2009
    Been here 10+ times
    For brunch try either the poached eggs with calabrese salami, or the fried egg, pancetta and gouda on brioche. Stellar!
  • Dave F.
    Dave FloydApril 23, 2010
    Been here 5+ times
    The black cod is tasty. Also, if you like steak tartar, they've got it.
  • Paul R.
    Paul ReyApril 21, 2013
    Great brunch. Great music!
  • Shannan R.
    Shannan RiemerMay 1, 2012
    Creame brulee is a must.
  • Nicole V.
    Nicole VidaurretaMarch 16, 2010
    I just had the gorgonzola stuffed figs wrapped in bacon...all I have to say is....mmmmmmmm
  • Jamie M.
    Jamie MartinezOctober 31, 2012
    Brussel Sprout Salad is absolutely delish!
  • ryan g.
    ryan garmanMarch 14, 2011
    Sit at the bar on the sidewalk and people watch!
  • Steve
    SteveMarch 23, 2014
    "Side" of bacon = 1 piece of bacon
  • Karsten J.
    Karsten JanuszewskiMarch 17, 2011
    Beware: burger doesn't come w fries and Belgian beer is 12oz
  • Julius D.
    Julius DegesysFebruary 27, 2010
    Get a full-bodied Cab, the roasted olives, and the hanger steak with crushed potatoes. Read more
  • Karen F.
    Karen FraserJanuary 26, 2013
    Brunch served until 4pm
  • Ose E.
    Ose EdeborMay 14, 2010
    3 words.... Devils on Horseback. It's the least descriptive best tasting item in the house.
  • Jason P.
    Jason PrattSeptember 26, 2010
    Do not miss the Devils on Horseback. Un-frigging-real.
  • David M.
    David MastronardiJanuary 5, 2013
    The male:female ratio is in my favor.
  • Castlen K.
    Castlen KennedyFebruary 7, 2010
    Blueberry pancakes and sausage are my favorite Austin brunch item....
  • B W.
    B WDecember 21, 2014
    Decent brunch spot.
  • Seth J.
    Seth JohnsonApril 9, 2012
    Try the meatballs akaushi.
  • Chris A.
    Chris AniszczykJanuary 2, 2012
    Been here 10+ times
    11pm is late night happy hour!
  • Rob M.
    Rob MccoolMay 13, 2012
    Maggie has the best ass!
  • Anna B.
    Anna BourlandMay 29, 2009
    The meatballs will blow your mind. Dont leave without trying them.
  • Rob M.
    Rob MccoolMay 13, 2012
    According to jason @jasonlucas
  • Morgan S.
    Morgan SSeptember 2, 2009
    Been here 10+ times
    Oysters on the half-shell and weekend brunch til 4.
  • Sara C.
    Sara C.April 16, 2010
    Happy hour 5-7, soooo good!
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