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nahm

nahm

Thai Restaurant฿฿฿฿
ทุ่งมหาเมฆ, สาทร
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8.2/10
346
ratings
103 Tips and reviews
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  • prix fixe menu
  • Thai food
  • david thompson
  • good for dates
  • crab
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  • Tiphereth G.
    Tiphereth GloriaApril 8, 2013
    Make sure you book because this restaurant rocks culinary socks off. Order the set menu and tell them your chilli hotness comfort level - then sit back and enjoy your foodgasms. Leave room for dessert
    Upvoted Jan 11
  • Richard F.
    Richard FooMarch 14, 2015
    One of the most revered & premier Thai restaurants in Bangkok, you can expect delicate flavors exquisitely prepared dishes here. Green Curry Wagyu Beef, Steamed Trout, & Grilled Pork Cheek standout.
  • Annie M.
    Annie MurphyJune 20, 2016
    Set menu was good for the 2 of us, 2500baht per person. Canapés were delicous, sent out first. Then everything else came out together. Salad, soup,relish,curry,main dish. All fantastic! Wagu curry yum
    Upvoted Jan 11
  • Cassie P.
    Cassie PitmanOctober 4, 2016
    Part 2 of an absolutely amazing dinner last night. So so wonderful. The best fine dining Thai restaurant in the world and one of the best restaurants in the world full stop.
    Upvoted Jan 15
  • michael s.
    michael sharonOctober 11, 2016
    Phenomenal vegetarian meal. One of the best Thai meals I've had and definitely the best value for money at a Top 50 restaurant.
    Upvoted Jan 15
  • Daniel C.
    Daniel C.December 18, 2014
    Come very hungry and be absolutely spoiled in every single way. Prompt & affable service, unparalleled cooking by the legendary David Thompson and decent drinks. Get the tasting menu!
  • Natchy W.
    Natchy WarisaJuly 15, 2015
    Awesome place and awesome foods! Everything here so good! I love here but I cannot often to come here because expensive so I will come here again with my family.
  • Gino B.
    Gino BorromeoJanuary 17, 2015
    Easy to understand why this is Asia's #1 ranked restaurant. Standouts include the swimmer crab curry, the steamed coral trout and the stir fried pak warn with chili.
  • Marcus O.
    Marcus OlssonJanuary 15
    Best Thai-food I've ever had. I had the tasting menu but without meat, only fish. Insanely good. The coconut and tumeric curry of blueswimmer crab was to die for. The scallop sallad was also amazing
  • Art
    ArtMay 19, 2013
    Impressive for nice food decoration! And quite exciting to see farang chef doing a great job on Thai food...with a premium ingredient...but as a local thai...I won't come back for this price :)
  • Christian K.
    Christian KoernerNovember 8, 2015
    Very creative cuisine mixing Thai, Chinese and Indian elements of taste. No MSG! Reservation needed. Staff well informed about what they're serving. High-priced, but worth it.
  • Adele F.
    Adele FanDecember 9, 2015
    The tasting menu is great, very generous amount! Rich flavors and I felt like eating like a Thai! I'm glad I tried it, not sure about worlds 50 best, but definitely best Thai I had!
  • Renaud #.
    Renaud #June 2, 2016
    Friendly service. Food is good, but was overwhelmed by the large number of dishes delivered at the same time. Better pacing of the dishes would make it more enjoyable IMHO 👌🏻
    Upvoted Jan 11
  • CT O.
    CT OngJuly 17, 2016
    Nice environment, excellent service, unconventional Thai food, my personal favourite from the set menu is, scallop salad with coconut and lemongrass, the scallops feels like it melts in your mouth!
  • Dahn W.
    Dahn WeerachonAugust 30, 2016
    One of the way to move Thai food forward is to honestly go back to our root & present it in a modern way. Just like what this place is doing.
    Upvoted Jan 11
  • Fuyuhiko T.
    Fuyuhiko TakayaMay 5, 2016
    Elective lunch set is 1600 baht. Each dish is Less flavorful and a little bit thick taste, This restaurant is over-rated. Dress code is smart casual, so don't wear short pants, sandal, or tank top.
  • CNN
    CNNAugust 6, 2014
    Head chef David Thompson, whose London-based Thai restaurant of the same name received a Michelin star, opened this branch in the Metropolitan Hotel in 2010. Read more
  • Milad C.
    Milad CerkicJuly 28, 2016
    Great for special occasions. We didn't mind the dress code. Set menu was over the top. Save some room for the desert. 5⭐️
    Upvoted Jan 15
  • Jarryd C.
    Jarryd CommerfordNovember 30, 2016
    The blue crab curry is the best curry I have ever tasted. Truly an amazing restaurant.
    Upvoted Feb 2
  • Chris H.
    Chris HeuertzJune 24, 2014
    Been here 5+ times
    Can't go wrong with the Coconut & Chicken Soup with Deep Fried Garlic, Green Mango, & Chili + an order of their signature dish, Coconut & Turmeric Curry of Blue Swimmer Crab with Calamansi Lime
  • Cassie P.
    Cassie PitmanOctober 4, 2016
    Part 1 of an absolutely amazing dinner last night. So so wonderful. The best fine dining Thai restaurant in the world and one of the best restaurants in the world full stop.
  • Nora P.
    Nora PatautOctober 6, 2014
    Amazing Thai flavors in your mouth! Although if you go for the set menu make sure you eat the warm food first as everything arrives at once.
  • Jenya S.
    Jenya SJune 25, 2016
    Set menu is amazing and great value! Oh and cocktails! Very contemporary Thai food in a cosy setting - a must for a foodie in Bangkok
  • Wilson Z.
    Wilson ZhouMay 1, 2014
    David Thompson and head chef Prin Polsuk, Little-known, big-flavour sharing plates drawn from centuries-old Thai cookbooks, Guinea fowl curry with shampoo ginger and holy basil.
  • Joy K.
    Joy KohAugust 20, 2016
    Get the set. Everything on there is good. To quench the fire from the spice order the hidden Thai iced milk tea.
    Upvoted Jan 11
  • Frank C.
    Frank CastleNovember 17, 2014
    Got the set menu with water and coffee for 2020 baht. It was good food, but I expected better for the price. Standouts were the clear duck soup and the chicken jungle curry. Both very good.
  • Aom S.
    Aom SSeptember 15, 2016
    Every dish is a surprise. I enjoyed the food presentation and the very first taste of them. The flavor of everything is too strong after eating for a while. It's a good experience but no repeat.
  • Lyn
    LynJune 20, 2015
    Great food and even more amazing service. Waitress observed I am a lefty and set my dessert cutlery accordingly! I'm gobsmacked!
  • H K.
    H KNovember 20, 2016
    They force your table to choose everyone to go a la carte or set menu. Tasty Thai flair overlooking hotel's outdoor pool.
    Upvoted Jan 11
  • Lauren S.
    Lauren SinnenbergFebruary 23, 2015
    Come hungry and order the set menu. Call as early as possible to secure a reservation, if you're having trouble staying at the hotel might help
  • Kaman's Kraving
    Kaman's KravingOctober 19, 2014
    Grilled mussels in southern Thai style - this was my favorite dish out of all the dishes we tried
  • Lord M.
    Lord MustillMarch 8, 2013
    Food is amazing and one of the best I have in BKK. Fully justified its position as a top 50 restaurant in the world!
  • Qingxun
    QingxunNovember 4, 2016
    The blue crab curry, wagyu beef curry, pomelo king fish salad, tom yum (clear) soup and asparagus salad .... wow! Kudos to Mr Thompson
  • Kevin S.
    Kevin SDecember 26, 2014
    Order the set and let the chef surprises you. It's freaking delicious.
    Upvoted Jan 31
  • Thiti L.
    Thiti LimnaphakitSeptember 1, 2015
    I wolud score overall 7/10.Place 9/10; service 9/10;food 6/10.Most dishes were too salty and some oily in soup. 2Bfair,however, most meats were well cooked, some perfect, & desserts were great. 7/10
  • DK L.
    DK LEOctober 11, 2016
    Food is amazing. Good service. Set menu @ 2500THB is the must... with wagyu beef/curry crab
  • Joyee
    JoyeeJune 14, 2016
    Love the curry here!!! The blue crab curry with the noodles are just perfect!! The scallop salad is delicious as well!!
  • Jason L.
    Jason LimNovember 7, 2014
    There are some negative comments here. Ignore them. A comparable restaurant in Tokyo will set you back 4 times more.
  • Carlos M.
    Carlos MeliaApril 2, 2012
    Must try is the Tom Yumtimi. A mixology based on a classic Tom Yum and a Martini. Spicy and tasty just like Thailand
  • Reg L.
    Reg LMarch 29, 2015
    Recommend set menu. Must try grilled mussels, blue swimmer crab rice cakes, duck curry and durian sticky rice!
  • Pamela C.
    Pamela CastilloJuly 4, 2015
    Get the tasting menu. Pair it with one of their delicious cocktails. The night will end on a perfect note.
  • Simon L.
    Simon LazenbyJanuary 1, 2011
    The place to add to your Bangkok experience! Mouth orgasm tastes & friendly, attentive staff. Be an adventurist... serpent head dish, beef curry & king fish amazing!!
  • Suthisak
    SuthisakJanuary 31, 2011
    David Thompson, famed for Michelin-starred nahm restaurant at The Halkin hotel in London, has opened his first restaurant in Bangkok. Serving authentic Thai food.
  • Cassie P.
    Cassie PitmanOctober 3, 2016
    Freaking amazing fine dining modern Thai. Have been twice and am going again tonight. Can not wait.
  • : P
    : PSeptember 3, 2014
    bk.asia 2011 - Santol in Perfumed Syrup with Yellow Bean and Cashew Nut Pudding and Deep Fried Shallots | bk.asia 2013 - Som chun
  • David S.
    David ShichmanFebruary 24, 2013
    Best meal I've ever had, order the set menu, end with the durian over sticky rice. Absolutely amazing food!
  • melody j.
    melody juFebruary 1, 2015
    Food was not bad but i don't know why it is Asia's best. My friends and I think Narisawa is definitely better than Nahm, even Eat Me... Read more
  • @Jeda J.
    @Jeda JanidanantApril 26, 2014
    Missed twice as just know that have to reserve in advance 1 month. Sound crazy but seriously you won't get table for walk-in.
  • Monica D.
    Monica DesaiFebruary 14
    First Michelin star in Bangkok - totally delicious food. Must try the Tom Yumtini, I could drink them for days
  • Aditya K.
    Aditya KhoranaAugust 23, 2014
    Amazing food, a little overhyped but still a brilliant and value-for-money experience
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