Nakashima of Japan

Nakashima of Japan

Sushi Restaurant
2200 Holmgren Way, Green Bay, WI 54304, United States
Hours:
Closed until 5:00 PM tomorrow (Show more)
  • Mon–Fri
    • 5:00 PM–10:00 PM
  • Sat
    • 4:30 PM–10:00 PM
  • Sun
    • 4:00 PM–9:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Dinner
Drinks:
Cocktails
Credit Cards:
Yes (incl. American Express)
Wi-Fi:
Yes
Outdoor Seating:
No

Sushi and Hibachi Japanese cuisine! Located conveniently on Holmgren Way in Green Bay.

8.5/10

Based on 88 votes

People like this place

Total Visitors
1,497
Total Visits
3,193
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  • What you need to know
    Lauren
    "ask for TY when eating at the hibachi grill. he is GREAT"(3 Tips)
    Ariel R.
    "Try the spicy shrimp tempura hand roll."(2 Tips)
    Brett P.
    "seafood, and some of the best sushi in the Midwest."(2 Tips)
    Andrea B.
    "Jessica in the Sushi area"(2 Tips)
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30 tips. Filter by taste:

  • all tips
  • sushi
  • hibachi
  • jessica
  • good for dates
  • seafood
  • hand rolls
  • great value
  • trendy
  • happy hour
  • sake
  • shrimp tempura
  • octopus
  • cozy
  • healthy food
  • dinner
  • staff
  • chicken
  • fried rice
  • yum yum sauce
  • vegetables
  • Gail C.

    Everything! Never had a bad meal, it's just fun.

    Gail Chadek · May 24
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  • Morgan R.

    Great service and my Devil's Breath roll was amazing. They also have happy hour, with 30% off veggie and original rolls during the week.

    Morgan Rusnak · March 20, 2014
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  • Andrea B.

    Jessica in the Sushi area is a wonderful waitress...she was so patient with our group and took great care of us!

    Andrea Boguski · February 10, 2014
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  • Kathy H.

    Great sushi! And food!

    Kathy Her · January 25, 2014
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  • Ashley M.

    Ring of fire roll!

    Ashley Moon · July 21, 2013
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  • Jared C.

    Check out sushi discounts Monday through Thursday. (And Jessica is THE. BEST. waitress)

    Jared Christman · July 7, 2013
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  • Sue G.

    Best looking hand roll ever!

    Sue Grumann · June 25, 2013
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  • Lauren

    ask for TY when eating at the hibachi grill. he is GREAT

    Lauren · June 21, 2013
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  • Sue G.

    Sushi is just plain yum!

    Sue Grumann · June 4, 2013
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  • Dallas S.

    Joshua is an amazing bartender!

    Dallas Swanson · May 12, 2013
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  • Kristin R.

    Hibachi here is awesome! So talented and tasty .

    Kristin Ray · March 24, 2013
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  • Samantha M.

    My roommate sunny is a server here and her and rest of staff are amazing

    Samantha McIntyre · January 7, 2013
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  • Cass

    Crunchy Vegetable Roll <3

    Cass · December 17, 2012
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  • Brett P.

    Recent renovations to menu, and management have been very helpful.awesome seafood, and some of the best sushi in the Midwest.

    Brett Pietsch · December 12, 2012
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  • Jillian D.

    Don't bother with the check in special. The employees and the managers have NO clue about it. Frustrating.

    Jillian DeRidder · September 18, 2012
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  • Kayla J.

    The check-in special is complete BS. We had to wait a half hour for our bill to be even rung and the discount still wasn't applied.

    Kayla Johnson · September 18, 2012
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  • Brian M.

    The Ninja over the men's room door was a nice touch.

    Brian McDaniel · July 20, 2012
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  • Chelsea C.

    Great prices and amazing food!

    Chelsea Crevcoure · June 4, 2012
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  • Ariel R.

    Try the spicy shrimp tempura hand roll. Yum yum!!

    Ariel Ruth · May 28, 2012
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  • Lee G.

    All that's missing here is the yum yum sauce (white sauce)!

    Lee G · May 24, 2012
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  • Emily H.

    Try soy paper instead of the seaweed in your sushi if you don't like the seaweed taste!

    Emily Hlava · May 7, 2012
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  • Anjie B.

    this place sucks. been sitting here for a half hour now, and the only thing the waitstaff seems to do is talk and wipe tables. HELLO! we'd like service...

    Anjie Bartholomew · April 1, 2012
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  • Mandi

    Man who makes friends with sushi cutter experience great rewards.

    Mandi · March 4, 2012
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  • Chris K.

    Order the Angus & Chicken together with Fried Rice and Sake!

    Chris Knight ☀ · January 18, 2012
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  • Mandi

    Ask for 1/2 scoop of vanilla and 1/2 orange sherbert at the end. Creamsicle.

    Mandi · December 11, 2011
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  • Taylor G.

    Alan and Bret are AMAZING at cooking!!! bartenders are awesome as well!!!

    Taylor Grady · October 28, 2011
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  • Tula T.

    Sodium concerns, yikes!

    Tula Thompson · October 19, 2011
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  • John F.

    Loved the Hot Piece of Bass ;)

    John Friedman · May 15, 2011
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  • justin

    hibachi chef Alan...FANTASTIC!!

    justin · April 6, 2011
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  • Brian S.

    Alan is a funny ass chef... hopefully he is your chef.

    Brian Stollfus · October 9, 2010
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