Nakashima of Japan

Nakashima of Japan

Sushi Restaurant$$$$
Green Bay
  • Lauren
    "ask for TY when eating at the hibachi grill. he is GREAT"(3 Tips)
    Andrea B.
    "Jessica in the Sushi area"(2 Tips)
    Ariel R.
    "Try the spicy shrimp tempura hand roll."(2 Tips)
    Brett P.
    "seafood, and some of the best sushi in the Midwest."(2 Tips)
30 Tips and reviews
  • sushi
  • hibachi
  • jessica
  • seafood
  • hand rolls
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  • Recent
  • Popular
  • Drew N.
    Drew NysAugust 30, 2015
    I don't know why but I never get sick of the butterfly joke.
  • Gail C.
    Gail ChadekMay 24, 2015
    Everything! Never had a bad meal, it's just fun.
  • Morgan R.
    Morgan RusnakMarch 20, 2014
    Great service and my Devil's Breath roll was amazing. They also have happy hour, with 30% off veggie and original rolls during the week.
  • Andrea B.
    Andrea BoguskiFebruary 10, 2014
    Jessica in the Sushi area is a wonderful waitress...she was so patient with our group and took great care of us!
  • Kathy H.
    Kathy HerJanuary 25, 2014
    Great sushi! And food!
  • Ashley M.
    Ashley MoonJuly 21, 2013
    Ring of fire roll!
  • Jared C.
    Jared ChristmanJuly 7, 2013
    Check out sushi discounts Monday through Thursday. (And Jessica is THE. BEST. waitress)
  • Sue G.
    Sue GrumannJune 25, 2013
    Best looking hand roll ever!
  • Lauren
    LaurenJune 21, 2013
    ask for TY when eating at the hibachi grill. he is GREAT
  • Sue G.
    Sue GrumannJune 4, 2013
    Sushi is just plain yum!
  • Dallas S.
    Dallas SwansonMay 12, 2013
    Joshua is an amazing bartender!
  • Kristin R.
    Kristin RayMarch 24, 2013
    Hibachi here is awesome! So talented and tasty .
  • Samantha M.
    Samantha McIntyreJanuary 7, 2013
    My roommate sunny is a server here and her and rest of staff are amazing
  • Cass
    CassDecember 17, 2012
    Crunchy Vegetable Roll <3
  • Brett P.
    Brett PietschDecember 12, 2012
    Recent renovations to menu, and management have been very helpful.awesome seafood, and some of the best sushi in the Midwest.
  • Kayla J.
    Kayla JohnsonSeptember 18, 2012
    The check-in special is complete BS. We had to wait a half hour for our bill to be even rung and the discount still wasn't applied.
  • Brian M.
    Brian McDanielJuly 20, 2012
    The Ninja over the men's room door was a nice touch.
  • Chelsea C.
    Chelsea CrevcoureJune 4, 2012
    Great prices and amazing food!
  • Ariel R.
    Ariel RuthMay 28, 2012
    Try the spicy shrimp tempura hand roll. Yum yum!!
  • Lee G.
    Lee GMay 24, 2012
    All that's missing here is the yum yum sauce (white sauce)!
  • Emily H.
    Emily HlavaMay 7, 2012
    Try soy paper instead of the seaweed in your sushi if you don't like the seaweed taste!
  • Anjie B.
    Anjie BartholomewApril 1, 2012
    this place sucks. been sitting here for a half hour now, and the only thing the waitstaff seems to do is talk and wipe tables. HELLO! we'd like service...
  • Mandi
    MandiMarch 4, 2012
    Man who makes friends with sushi cutter experience great rewards.
  • Chris K.
    Chris Knight ☀January 18, 2012
    Order the Angus & Chicken together with Fried Rice and Sake!
  • Mandi
    MandiDecember 11, 2011
    Ask for 1/2 scoop of vanilla and 1/2 orange sherbert at the end. Creamsicle.
  • Taylor G.
    Taylor GradyOctober 28, 2011
    Alan and Bret are AMAZING at cooking!!! bartenders are awesome as well!!!
  • Tula T.
    Tula ThompsonOctober 19, 2011
    Sodium concerns, yikes!
  • John F.
    John FriedmanMay 15, 2011
    Loved the Hot Piece of Bass ;)
  • justin
    justinApril 6, 2011
    hibachi chef Alan...FANTASTIC!!
  • Brian S.
    Brian StollfusOctober 9, 2010
    Alan is a funny ass chef... hopefully he is your chef.
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