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Neighbor Bakehouse

Bakery and Coffee Shop$$$$
Dogpatch, San Francisco
81 Tips and reviews
  • croissants
  • chocolate claw
  • pistachio blackberry
  • trendy
  • casual
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  • Popular
  • Wilfred W.
    Wilfred Wong2 weeks ago
    Baked goods, cappuccino
  • Sravanti T.
    The pistachio blackberry twice baked croissant 😍 mostly pastries here, so eat something before and come for a post-breakfast or lunch treat.
  • Jason B.
    Jason BellSeptember 29
    Been here 10+ times
    Why get a plain butter croissant when you can get an EVERYTHING croissant?
  • Hristo H.
    Hristo HristovSeptember 29
    The croissant 🥐 was pretty good
  • Richard S.
    Richard SinnSeptember 8
    Been here 10+ times
    This is the best bakery in San Francisco! The staff is super friendly, and both the sweet and savory goods are excellent. I personally love the Kimchi toast. Mm mm good!
  • Joseph B.
    Closes "2pmish" according to the sign so it might close a bit later or earlier. Today I got my croissant at 2:07 right before it closed
  • Wilson F.
    Seriously good croissants and pains au chocolat.
  • Linda Y.
    Linda YangJuly 16
    Guava pastelitos are my favorite pastries in SF. Bostocks and dough buns are also good.
  • Aditi M.
    Best bakery in town, crunchiest butter croissants ever.
  • Holly D.
    Holly DJune 30
    lovely neighborhood staple - take the staff recommendations for pastries to heart (& to go)! passionfruit!!!
  • Rochelle M.
    Rochelle McCuneJune 12
    Been here 5+ times
    Everything is fantastic!
  • Rochelle M.
    Rochelle McCuneJune 3
    Been here 5+ times
    Speciality items are fantastic but the plain croissant is the best I've had in years - buttery, flaky perfection.
  • Siddharth V.
    Chocolate claw, ginger pull a part, passion fruit thingy
  • Connie C.
    Connie ChiuApril 15
    Cute spot but good pastries run out pretty early in the morning. The almond bonstock (spelling?) and ginger pull apart are favs. The ham/cheese morning bun and doughp are not as good.
  • Gerard R.
    Gerard ReyesApril 13
    Been here 50+ times
    Get the Chocolate Pudding Doughp bun if you want chocolate! (Yes, it's doughp!)
  • Jason Y.
    Jason YunApril 4
    literally can't go wrong here, but the blackberry/pistachio croissant, cinnamon almond bostock, chocolate claw, and cold brew are standouts
  • Garry T.
    Garry TanApril 1
    Pistachio blackberry all the way. #1 thing to eat there.
  • Ashley M.
    The ginger pull-apart bread was amazing!
  • Patricia L.
    Patricia LeeFebruary 20
    Yummy and expensive but probably comparable to other small pastry shops. I like the kimchi toast for savory, the guava and cheese pastelito for sweet, and the croissant for whatever.
  • Bobbie M.
    Bobbie McLellanFebruary 20
    Chocolate tart
  • Eater
    EaterFebruary 9
    Neighbor Bakehouse has been slinging breakfast goods at its own storefront for over a year now, and the croissants have already been rated as among the best this city has to offer. Read more
    Upvoted Sep 8
  • Mike W.
    Mike WinnJanuary 29
    Get the Pistachio croissant - one of the pastries I've had in San Francisco
  • Luis C.
    Luis CastroJanuary 27
    Thanks to this place, I'm now broken, I'm from Europe and I just can't find a croissant so perfect like the ones the produce here. I'm on a search of something like it here now. This is a hidden gem
  • Marcin K.
    Marcin KwiatkowskiJanuary 14
    Been here 100+ times
    veggie tart, chocolate claw, pistachio croissant
  • Michael G.
    Michael GillDecember 16, 2016
    Best pastries in San Francisco. Fast service and very friendly staff.
  • On the Grid
    On the GridNovember 21, 2016
    Greg Mindel slow-ferments his dough, which lends a distinctive tangy taste to his exquisitely layered pastries. Don’t miss the sauerkraut, smoked cheddar, and peppadew tart studded with black sesame. Read more
  • Amy
    AmyNovember 9, 2016
    Everything, just everything. You need to go here.
  • Ruth J.
    Ruth JohnsonNovember 4, 2016
  • Brian W.
    Brian WolterOctober 24, 2016
    Preposterous hours. Check before you leave.
  • Chloe C.
    Chloe CondonSeptember 10, 2016
    Life changing.
  • Hrishika V.
    Hrishika VuppalaSeptember 2, 2016
    Everything croissant, Madame croque,
  • Mihika V.
    Mihika VermaAugust 27, 2016
    Been here 10+ times
    Everything croissant and chocolate croissant are amazing!
  • Bethany D.
    Bethany DufresneAugust 21, 2016
    The best! My personal faves are the passionfruit doughbun, smoked fish croissant, veggie and sauerkraut tarts. Pictured: chocolate doughbun, sauerkraut tart and kimchi toast.
  • Pierre A.
    Pierre A.August 20, 2016
    The plum tart is the best plum tart you can get in this side of the galaxy.
  • Bommy C.
    Bommy ChaAugust 8, 2016
    Pistachio blackberry twice-baked croissant is amazing. It looks burnt but don't worry. Cinnamon almond bostock is another must-try.
  • Karine H.
    Karine HsuAugust 4, 2016
    amazing everything! Ginger snap and croissants
  • Jacy L.
    Jacy LiJuly 28, 2016
    Been here 5+ times
    Butter crossing, Yummm... And the Croque Madame was amazing!
  • Amy
    AmyJuly 3, 2016
    Everything is amazing!
  • Dante C.
    Dante CesaJune 26, 2016
    Been here 25+ times
    Chocolate claw, ginger pull apart or ham & cheese.
  • Dave H.
    Dave HoltzJune 10, 2016
    Croissants and coffee are both good!
  • William J.
    William JohnsonJune 1, 2016
    Can't go wrong with the veggie tart or buttery croissant.
  • Bobbie M.
    Bobbie McLellanApril 3, 2016
    Croissants and service
  • f7o
    f7oApril 2, 2016
    Smoked cheddar stuff 🙏🏻
  • Anthony A.
    Anthony AdamsMarch 30, 2016
    Don't leave without the blackberry pistachio croissant.
  • Justin M.
    Justin McKissickMarch 26, 2016
    Mr. Holmes can't touch this place. I got a croissant and chocolate claw with cold brew, all so so good.
  • Luc D.
    Luc DoanMarch 25, 2016
    Nice spot in dogpatch to pop in and pick up a coffee
  • Jason B.
    Jason BellMarch 8, 2016
    Been here 10+ times
    Ginger pull apart is all you need to know
  • Donovan M.
    Donovan MarlarFebruary 27, 2016
    Great coffee shops, Neighbor Bakehouse is a welcome addition. Good coffee, wonderfully friendly staff, and some of the best and most eclectic pastries I’ve ever eaten.
  • Arthur L.
    Arthur LiaoFebruary 27, 2016
    The butter croissant - so crunchy and flaky on the outside, light as air on the inside. Even better if you drank too much the night before.
  • Oona
    OonaFebruary 6, 2016
    Love the smoked salmon and dill croissant.
  • dave m.
    dave murphyJanuary 25, 2016
    Best croissant in town - more typical of a French croissant than Tartine's delicious monster.
  • Felipe O.
    Felipe OliveiraJanuary 14, 2016
    Been here 5+ times
    Best croissant you will ever find in this side of the globe
  • Berry's Modern Bathroom T.
    Unforgetable Taste!
  • Priyanka L.
    Priyanka LDecember 24, 2015
    Savory snacks
  • Priyanka L.
    Priyanka LDecember 24, 2015
    Sweet snacks
  • Dominic F.
    Dominic FerraroNovember 30, 2015
    Best baked goods in SF! The almond bostock is amazing!
  • Fran K.
    Fran KimNovember 21, 2015
    Pistachio croissant
  • Nick C.
    Nick CrockerNovember 21, 2015
    9.7/10 for Neighbor is too low. The only bad thing about this place is its proximity to my house. I use 47% of my self control every day trying not to eat everything here.
  • Aniruddh C.
    Aniruddh ChaturvediNovember 15, 2015
    Been here 5+ times
    Come in the morning and buy everything!
  • drew t.
    drew tarvinNovember 14, 2015
    Nice staff, nice sandwiches.
  • Umi H.
    Umi HuiNovember 10, 2015
    Everything in one,savory croissant is a must!
  • Alice M.
    Alice MollisonOctober 10, 2015
    Been here 5+ times
    Possibly the best pastries in San Francisco? We got the last veggie tart and a croissant, both of which were perfectly crispy, flaky, buttery, and packed with flavor. The espresso was good too!
  • Daniel E.
    Daniel EdenSeptember 22, 2015
    Been here 50+ times
    Friendly staff, great coffee, and amazing, daily-made pastries make this one of my favorite spots. Everything is great, but make sure you try the Bostock.
  • Steve K.
    Steve KirkhamSeptember 17, 2015
    Best croissant in SF!
  • Naomi P.
    Naomi PetrashJuly 24, 2015
    This bakery has some of the best croissants in SF. Their hours are limited but they have a small, curated selection of treats well worth a visit.
  • Lene S.
    Lene S.July 18, 2015
    I followed my intuition and ordered "Chocolate-Chocolate Claw". The Claw made me a nice morning. :)
  • Shih-Dun L.
    Shih-Dun LiuJuly 11, 2015
    Pistachio croissant
  • Melon L.
    Melon LJuly 9, 2015
    The twice baked pistachio blackberry croissant is out of this world.
  • Yaron S.
    Yaron SJuly 5, 2015
    It's all good. Seriously, everything. Make sure to get there early as they are usually closed by noon
  • Sean L.
    Sean LJuly 3, 2015
    Been here 5+ times
    Get one sweet and one savory. Everything is great, I recommend the ginger pull-apart.
  • Deanna D.
    Deanna DongJune 28, 2015
    Been here 5+ times
    Ginger pull apart, Ham and cheese morning bun. man this is what baking is all about!
  • Melon L.
    Melon LJune 19, 2015
    Sold out of all but 2 things at 10:45.
  • Jenn Y.
    Jenn YApril 9, 2015
    Everything Croissant
  • SFGate
    SFGateMarch 25, 2015
    "If I had to pick something new, it would be the twice-baked pistachio and blackberry croissant at Neighbor Bakery. It's insane." -Amanda Gold Read more
  • Trace D.
    Trace D.March 5, 2015
    Been here 50+ times
    Everything I've tried has been great. First timers: try the Ham Ball or the Mushroom Tart. Both the savory and the sweet wow me. The coffee is fantastic too!
  • Abhishek K.
    Abhishek KonaFebruary 1, 2015
    Great cortados and amazing everything croissant. Great place
  • Dante C.
    Dante CesaJanuary 31, 2015
    Been here 25+ times
    Croissants & ginger bun.
  • Anton S.
    Anton ShusterJanuary 25, 2015
    Try the Valrhona chocolate claw, twice-baked pistachio blackberry jam croissant, and kimchi buns.
  • Michael L.
    Michael Lintorn CatlinJanuary 15, 2015
    Been here 5+ times
    The chocolate claw is great – flaky pastry and not too sweet. Or keep it simple with a buttery croissant.
  • Justin .
    Justin 🐙January 14, 2015
    Been here 10+ times
    De la Paz coffee executed well. Former Front and Piccino Barista. All the baked goods are amazing but the selection gets small by 10am.
  • Adriaan M.
    Adriaan MoorsJanuary 6, 2015
    Been here 5+ times
    Now at 2343 3rd St
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