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North Italia


Italian Restaurant and American Restaurant$$$$
North Burnet, Austin
  • Eric A.
    "Zucca Chips are a must try — almost melts in your mouth!"(10 Tips)
    Jen K.
    "Try the Sangria, Specialty House Salad & Margarita Pizza!"(7 Tips)
    Sam M.
    "Also, the sun-dried tomato butter is amazing."(2 Tips)
    Cerise L.
    "Beet salad is amazing, too, and so is the Bolognese!"(5 Tips)
123 Tips and reviews
  • zucca chips
  • pizza
  • good for dates
  • seafood
  • sangria
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  • Patrizio
    PatrizioApril 6, 2014
    Can't decide which pizza to get? You can order your pizza 50/50 and have the best of the best. Can't go wrong with the patata or the margherita. ~ The team at
  • Angela P.
    Angela PaduchNovember 5, 2015
    I had the margarita pizza and it was great. My parents had the meatball sandwich and Italian club which they enjoyed as well. The highlight though, the potatoes that were served with the sandwiches.
  • Cerise L.
    Cerise LopaticDecember 26, 2015
    Truffle garlic bread is a must! Beet salad is amazing, too, and so is the Bolognese! For drinks, go with the red sangria or Ducati!
  • Brandi B.
    Brandi BennuApril 14, 2016
    We had the bolognese, chicken pesto tortellini. All delicious. We got the dark chocolate cake, which was great but very rich, & salted caramel mousse, (light & so amazing). Service was superb.
  • Patricia J.
    Patricia JavellanaDecember 22, 2013
    When the weather is nice outside they open up the restaurant so the patio and the inside become one giant space which is pretty cool! Seats are comfy and modern looking as well
  • Ailie C.
    Ailie ChangOctober 29, 2014
    Sit outside if you're trying to have a conversation with the person sitting across from you. I enjoy their spicy shrimp pasta. They have different items on the menu each season.
  • Maggie C P.
    Maggie C PerkinsMay 12, 2013
    Never too late to have a Happy Mothers Day. Call yo' mama, peeps! (Great mussels, but service suffered a bit of hipster indifference. Excellent people watching!)
  • Rossy B.
    Rossy BenavidezOctober 11, 2016
    The bolognese is a must have, love the seasonal vegetable salad and the calamari is absolutely delicious! Pizzas here are also amazing. Don't forget to try the tiramisu.
  • Jennifer D.
    Jennifer DuplantisMay 16, 2011
    Totally hip and fun, NoRTH is a fabulous place for lunch. Sit at the bar. The bartender with the dreamy blue eyes makes great drinks (and conversation), and you'll meet some really cool people. Read more
  • Juan Antonio S.
    Juan Antonio SanchezMarch 30, 2013
    Awesome food, manager gave us complimentary calamari because food was taking too long. Excellent service!
  • Frank R.
    Frank RodriguezNovember 26, 2015
    Garlic bread and the meatballs are the perfect appetizer. Their pizza is amazing but the true star is their homemade pasta done fresh everyday!!
  • Irina
    IrinaSeptember 5, 2014
    Yucca chips are worth a try. Scottish salmon is amazing. Service is courteous and timely. Make a reservation -- this place is insanely busy.
  • Jennifer H.
    Jennifer HeinzeNovember 15, 2016
    Delicious, creative menu, locally sourced ... Zucchini chips are a perfect appetizer. Lots of HF options, including a fig/prosciutto pizza ... WOW!
  • Luciana M.
    Luciana MisuraAugust 17, 2011
    Scallop risotto, Strozzapreti or Cavatelli pasta are the best dishes, but everything here is good. Order the Nutella cake for dessert or one of their gelatos.
  • Eduardo C.
    Eduardo ChristophJuly 21, 2016
    The pizza of the day is usually very good and fresh! The chef knows what he does.
  • William F.
    William FrancisJune 18, 2012
    We got calamari, the prosciutto, fig and goat cheese pizza and nutella cake. It was all amazing! As a chef I was totally impressed!
  • Jay B.
    Jay BensonMarch 28, 2014
    This place is delicious. The seasonal salad with Brussels sprouts, walnut granola and red wine oregano dressing is on point!!!
  • Andre P.
    Andre PJune 10, 2011
    Can't go wrong with BUCATINI: delicious tender short ribs in slices with amazing pasta in tomato sauce. Yummy modern Italian!
  • Beth M.
    Beth McKinneySeptember 8, 2012
    Bartenders are super nice and attentive, food is delicious and they have "pizza parties- every Monday" 4-close.
  • Huey F.
    Huey FreemanDecember 1, 2012
    Been here 25+ times
    Nice Italian food good with family and even kids. They change their menu frequently too, its worth visiting
  • Angel P.
    Angel PerezNovember 26, 2014
    #VeryDissapointing: The Pig Pizza- Greasy, Spicy Shrimp- dry an few shrimps, Wine never delivered, waitress only checked once, still forgot Chs an peppers:/
  • Brian
    BrianApril 11, 2015
    Prosciutto wrapped pork tenderloin - tender and and very moist.
  • Patrizio
    PatrizioApril 8, 2014
    The Zucca Chips were great. We could make this a meal.
  • Dallas Food N.
    Dallas Food NerdApril 19, 2014
    If you're a pasta fan, try the bolognese and add meatballs
  • Malinda
    MalindaJune 14, 2013
    1/2 price bottles if wine in happy hour, including the reserve list. Faust, silver oak, etc. l
  • Brian
    BrianOctober 23, 2014
    Try the braised meatballs such a succulent starter.
  • Adrian G.
    Adrian Gonzalez TTYJanuary 12, 2013
    Love wine? Order the Sunflower Pinot Nero. Awesome. Great price. And you can only find it here.
  • Eric A.
    Eric AndersenOctober 17, 2016
    Zucca Chips are a must try — almost melts in your mouth!
  • Diane R.
    Diane RJanuary 8, 2013
    Recommendations: heirloom beet salad, calamari, funghi pizza, and John to serve it all.
  • Stephanyy M.
    Stephanyy MccabeMarch 27, 2011
    Calamari salad is amaZing lightly fried and Balanced with arugula. Peach passion drink also a great starter
  • Stephanie H.
    Stephanie HackneyMarch 30, 2012
    Been here 5+ times
    For great happy hour deals on food & drinks, 4-6 is the time to be here. Say hi to Steve & Julie in the bar when you order!
  • Lindsey C.
    Lindsey CramerJuly 4, 2015
    Bruschetta and Red Sangria are amazing!
  • Elaine N.
    Elaine NunleyJune 29, 2011
    Been here 5+ times
    The food is great, scallops are the best! Half price pizzas and wine m-f 3-6.
  • Sam M.
    Sam MelnickMay 25, 2016
    Creative pizzas! Also, the sun-dried tomato butter is amazing.
  • Alixandra R.
    Alixandra RadcliffeSeptember 11, 2012
    Been here 10+ times
    Best bartenders around! Food is fantastic and the sangria is heaven:)
  • Jason I.
    Jason IAugust 16, 2013
    Been here 10+ times
    Cavielli is my all time favorite. Spicy Italian sausage, garlic and spinach. So good!
  • Brian
    BrianOctober 27, 2014
    That kale salad was anointed, tho. Grapes, apple, radish, walnut. Blessed by the hand of The Lord himself.
  • Heather K.
    Heather KallasJuly 17, 2012
    This place is GREAT! Staff is so nice and personable, I'll be back again again!
  • Sanjay T.
    Sanjay TouraniMay 20, 2013
    Definitely get the Zucca chips and the pitcher of Sangria.
  • Sydney W.
    Sydney WilliamsJanuary 18, 2011
    Calamari. Braised short rib. Tiramisu. You're welcome.
  • Cindy L.
    Cindy LoSeptember 14, 2014
    Been here 10+ times
    Get the pig pizza and add an egg #You'reWelcome
  • Marcelo D.
    Marcelo DiasAugust 3, 2015
    Fresh pasta made everyday. Try pesto! Amazing!
  • Brian
    BrianSeptember 22, 2014
    Try the amazingly delicious kale salad.
  • Jason K.
    Jason KaplerMarch 10, 2011
    Been here 10+ times
    The Prosciutto Fig And Goat Cheese Pizza at NoRTH is ridiculous. Just order it!
  • Brian
    BrianSeptember 22, 2014
    Grilled Branzino was succulent.
  • hana p.
    hana pestleMarch 21, 2011
    the baked ziti is AMAZING and definitely enough for 2 people to share.
  • Tom R.
    Tom RayOctober 29, 2011
    Grilled artichokes with truffle oil, sea salt, and lemon aioli. YUM.
  • Jay H.
    Jay HartwigApril 14, 2015
    Pasta made from scratch! Such Chips are a win!
  • George P.
    George PalacioApril 21, 2013
    Chicken parmesan is killer, so is everything else on the menu.
  • Rachel B.
    Rachel BishopMay 20, 2012
    The fresh mozzarella and basil pizza is divine!
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