Nostos

Greek Restaurant
8100 Boone Blvd, Vienna, VA 22182, United States
Hours:
Open until 10:00 PM (Show more)
  • Mon–Fri
    • 11:30 AM–2:30 PM
    • 5:00 PM–10:00 PM
  • Sat
    • 5:00 PM–10:30 PM
Price:
$ $ $ $
Menus:
Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
No
8.5/10

Based on 46 votes

People like this place

Total Visitors
771
Total Visits
1088
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19 tips. Filter by taste:

  • all tips
  • wine
  • great value
  • branzino
  • sea bass
  • stylish
  • good service
  • chicken skewers
  • cake
  • lamb
  • mojitos
  • Greek food
  • dinner
  • halloumi cheese
  • baklava
  • feta cheese
  • onions
  • lunch
  • red peppers
  • lounges
  • Washington Post

    ** 1/2 stars in Tom Sietsema's Fall Dining Guide 2011. ("Any meal is improved with a slice of super-moist, sweetly spiced apple-walnut cake," writes Tom.) http://wapo.st/qtN7hA

    Washington Post · October 12, 2011
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  • Washingtonian Magazine

    The vibe at this Greek newcomer, a spinoff of Rockville’s Mykonos Grill, may be lounge chic, but the food is as soulful as you’ll find on an Aegean isle.

    Washingtonian Magazine · January 9, 2012
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  • Jennifer O.

    Grilled octopus is spectacular, best I've ever had.

    Jennifer Ong · May 7, 2014
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  • Nataly J.

    Try the Lavraki (Branzino), it's excellent!

    Nataly Johanson · February 15, 2013
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  • Tali O.

    Nostos is the place with the white awning, not the red one.

    Tali Over · November 29, 2011
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  • Travis R.

    Awesome food, get the lamb.

    Travis Richardson · November 23, 2011
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  • Kim D.

    I thought this restaurant was amazing. I love the ambiance and the wine and food was amazing. The Haloumi cheese was my favorite,

    Kim Darwaza, REALTOR · April 22, 2013
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  • Northern Virginia Magazine

    "When the whole fish arrives, crisp with blackened skin contrasting against the pliable whiteness of meaty flesh, dollar signs disappear..." - November 2012 Issue

    Northern Virginia Magazine · October 17, 2012
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  • George K.

    This is my favorite Greek restaurant . They stay true to Greek dishes without comprising them to make them more appealing to those unfamiliar with Greek food. Σας εύχομαι μονο επιτυχία!!

    George Karmokolias · August 11, 2012
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  • Northern Virginia Magazine

    Tyrokafteri channels pimento cheese, folding together crumbled feta, roasted red pepper, onion and plenty of cayenne, into a dangerously delicious spread. - November 2011 issue

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  • Mark S.

    Slow service... Business client found a fly in his drink and I just pulled a stick out of my mix free salad. Yes, an actual twig in my salad. Manager asked if I put it in my salad. Really! Never again

    Mark Smyth · November 20, 2014
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  • OMAR M.

    A must try this top Greek Restaurant in Virginia

    OMAR Mukharesh · November 16, 2014
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  • Janell G.

    Amazing dinner tonight - ending with awesome baklava - must dining experience!

    Janell Gaucher · September 14, 2014
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  • Tara

    Everything was delicious. Ask waiter for wine recommendation. Get the cheese that lights on fire...so decadent!! Dining room is very loud but beautiful.

    Tara · January 18, 2014
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  • Alexei L.

    Try seabass fillet, it's fantastic

    Alexei Leskin · November 22, 2013
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  • Adam N.

    You MUST add the lamb to an entree salad, OMG good.

    Adam Newman · August 1, 2013
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  • Sherry S.

    So far everything is delicious. Avgolemena is amazing. Waiting for more.

    Sherry Spinelli · July 20, 2013
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  • Kenny C.

    The best Arni Youvetsi in the city.

    Kenny Clowers · May 23, 2013
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  • Clara S.

    their mojito is pretty good

    Clara S · August 25, 2011
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