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Ocean Prime

Seafood Restaurant and Bar$$$$
Uptown, Dallas
  • Alice O.
    "Berry and bubbles cocktail is so fab!!!served smoking with dry ice?!"(3 Tips)
    Gina G.
    "pork porterhouse outstanding and ordering a Black Orchid"(2 Tips)
    Jeffrey G.
    "Try the Berries & Bubbles Cocktail, simoly elegant and fun!"(2 Tips)
    Renee G.
    "Life here is all about the Chilean sea bass."(2 Tips)
55 Tips and reviews
  • seafood
  • cocktails
  • black orchid
  • good for dates
  • Chilean sea bass
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  • Popular
  • Recent
  • Cecilia P.
    Cecilia PhuongOctober 29, 2013
    The outside and inside of the restaurant is absolutely gorgeous! Wonderful customer service! I ordered berries and bubbles, you get a great show from that. Chilean seabass excellent! Free dessert!
  • Jeffrey G.
    Jeffrey GilesNovember 8, 2015
    Charming, romantic, excellent service but most importantly, amazingly fresh shellfish. From the dazzling and impressive Smoking Shellfish Tower to the fresh handmade cocktails. Simply on point!
  • Kenneth M.
    Kenneth MartinDecember 5, 2012
    Went there earlier this week and we were greeted and seated by the Restaurant Manager, Eddie. Greg and Adam really took good care of us! You have to try the jalepeno scalloped potatoes! My favorite!
  • Jeffrey G.
    Jeffrey GilesNovember 8, 2015
    The Halibut with Lobster Risoto and Lemon Mushroom Pan Sauce is simpky the most perfect bite. Try the Berries & Bubbles Cocktail, simoly elegant and fun!
  • Hector G.
    Hector GarciaMarch 19
    Been here 5+ times
    Tuna Appetizer is my favorite item in the menu but ask for the soy on the side. Truffle Fries are a great late night indulgence.
  • Rob S.
    Rob SerpaDecember 31, 2012
    The food is delicious, wait staff attentive & courteous, but if you must come for only one reason: their house-made cocktails are fabulous!
  • Preston K.
    Preston KMay 30
    Been here 50+ times
    Best work lunch in Uptown. Alex provides the best service. Order a half salad and special tea. $10
  • Gina G.
    Gina GeasaAugust 16, 2013
    The goat cheese ravioli is out of this world, the pork porterhouse outstanding and ordering a Black Orchid is a must! Recommend!
  • Dree O.
    Dree OlsonAugust 25, 2013
    Went for the first time for Restaurant Week and had an awesome time, will be going back. Great food, service and people watching!
  • Ghaida
    GhaidaAugust 27, 2013
    Never thought I would like chocolate peanut-butter pie, it was beyond my expectations!! I highly recommend.
  • Kurt von Schleicher w.
    The ambiance.. pretty good. Like. The steaks..wonderful! The service and desserts.. they beat the former!
  • Briana R.
    Briana RishelMay 3, 2013
    Surf & Turf is amazing. Ask for Becky we had her in the bar and she is by far the best server. She knows food &drinks.
  • Yevgeniya Z.
    Yevgeniya ZyryanovaFebruary 20, 2015
    Amazing food! The best tuna tartar I ever had, and nice drinks
  • The Culinary Institute of America
    Ocean Prime owner and chef Cameron Mitchell received his degree at the world's premier culinary college. If you're interested in a culinary career, check out The Culinary Institute of America. Read more
    ILiveInDallas.comApril 9, 2012
    Nice, upscale, well-known; everything you need to say, “Hey, I’m normal.” Great food & great atmosphere never hurt anyone’s chances either.
  • Erin F.
    Erin FinegoldSeptember 1, 2014
    Happy hour is pretty fun. Location isnt ideal, but it works
  • Liz
    LizJuly 16, 2011
    The parmesan truffle fries are out of control. Chocolate peanut butter pie is another must!
  • Michael P.
    Two words - Lobster Mac! It could change your life.
  • Joe "Nike" Q.
    Date Night, enjoying the patio night life.
  • Eduardo M.
    Eduardo MuenchAugust 19, 2013
    The ribeye with truffle butter was phenomenal.
  • Tyler L.
    Tyler LewisFebruary 13, 2011
    Tuna tartar, salt and pepper tuna, and jalapeño potatoes au gratin are excellent!
  • Phil S.
    Phil SheltonJanuary 31, 2015
    The roasted brussel sprouts a great choice.
  • VelvetCrate
    VelvetCrateAugust 8, 2014
    Excellent HH specials on appetizers.
  • Oh Hey Dallas
    Oh Hey DallasAugust 25, 2011
    Black Orchid cocktail is to die for. Crab bisque is a must!
  • Ashley W.
    Ashley WilliamsJuly 23, 2011
    White truffle black caviar deviled me, they're amazing!!
  • Actifirm
    ActifirmApril 13, 2012
    Try the Truffle Parmesan Fries - #Parmesan #fries #ketchup
  • Peter
    PeterJanuary 13, 2014
    Been here 10+ times
    Visit Alex at lunch. Best bartender and nicest fellow.
  • Jennifer K.
    Jennifer KeeneMay 10, 2013
    Mac & cheese with black truffles? Definitely.
  • David C.
    David ClinkApril 16, 2013
    Been here 100+ times
    Don't bother getting attached to the nice outside bar. Not worth the destination effort: You never know when it's going to be staffed, open or closed for a private party. Horrible management.
    CHARLES PMay 8, 2014
    Place is great, u need to see bartender Harry......
  • Karen H.
    Karen HawksApril 20, 2013
    Food is to die for!
  • Michael P.
    Michael PrattMay 7, 2010
    Been here 5+ times
    With 17 years of NYC under my belt, I can honestly say this place rivals anything the Apple has to offer. I wonder if it has staying power.
  • Marku
    MarkuOctober 14, 2011
    This Tequila Cocktail is really good! Give it a try!
  • Mahisha D.
    Mahisha DellingerJune 30, 2013
    Get the surf and turf appetizer!
  • Sam C.
    Sam ConstanceJanuary 23, 2013
    Get the yellowfin tuna. Get it rare.
  • Stephanie E.
  • Ashley R.
    Ashley RosenbergSeptember 17, 2011
    the truffle macaroni and cheese is delicious
  • Jonathan S.
    Jonathan SpeerlyApril 12, 2010
    Be sure to check out the Chocolate Peanutbutter pie. You will not be dissapointed.
  • R M.
    R MApril 26
    Lobster tail
  • Alison P.
    Alison PruettJuly 19, 2015
    Awesome calamari
  • Amanda S.
    Amanda SilevenOctober 14, 2011
    For a cool drink, order the Berries & Bubbles!
  • Renee G.
    Renee GroskreutzJuly 14, 2011
    Life here is all about the Chilean sea bass.
  • Brian
    BrianFebruary 7, 2012
    Save your money... head to trulucks. The seabass here is like a fishstick in comparison to the mastery of Trulucks.
  • Alice O.
    Alice OszustowiczAugust 27, 2010
    Berry and bubbles cocktail is so fab!!!served smoking with dry ice?!
  • Amy K.
    Amy KingJuly 31, 2012
    Great outdoor patio and building is green! (LEED certified)
  • Nat H.
    Nat HoOctober 17, 2010
    You have to try the carrot cake dessert!
  • Gary H.
    Gary HookerJanuary 15, 2010
    The Cucumber Gimlet is amazing. You have to try it!
  • Mahisha D.
    Mahisha DellingerJune 30, 2013
    On my way....
  • Michael K.
    Michael KypurosDecember 18, 2013
    Amazing food
  • Peter
    PeterJanuary 3, 2014
    Been here 10+ times
    Deviled eggs
211 Photos

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