We loved the clam chowder (whole clams in shell), the fish sandwich, and the 60/40 sliders (off the bar menu). Everything was delightful!
You can eat off both the restaurant and bar menus in both the bar and the restaurant but the garden views in the restaurant are much nicer!
I eat early at the bar & make a long slow meal of appetizers and sides. Sampling the wines by the glass.
Clam chowder and Cajun fish sandwich were both very fresh and very delicious.
The 07 Baxter Winery Pinot Noir is a local favorite.