Speak to Carl about the specials, he's the man!
Chef Falkner wows visitors at Orson with updated bar bites like her duck fat fries.
Not sure how there's a deal here considering they're only open for private events now...
Dont come here. This place really sucks. Especially the service.
Duck-fat Fries. Enough said.
Duck fat fries.
Great brunch spot- make sure that you get the doughnuts!
Don't order the short ribs. No flavor.
TuneTug is live for the bloom party. Everyone controls the music at TuneTug.com
Get the cupcakes after weekend brunch!
Kind of a hidden gem in SoMA, similar atmosphere to District or 25 Lusk, but spacious and never full. Happy Hour Friday til 7, no food specials though.
Great food. Excellent service.
Found Villa Villekulla as Yum. Try it and dish on it at http://dishonit.com
Found spinach macaroni as Yuck. Try it and dish on it at http://dishonit.com
SF Weekly's Best of Winner 2010 - Editorial Pick - BEST UPSCALE PIZZA
Skip the specialty cocktails. Tiny, expensive, and not tasty.
Great food and atmosphere. Make sure to skip the tiny, not-tasty "signature cocktails."
Breakfast of Champions for dessert. Heavenly. Make sure you don't drive here on a game night at AT&T Park. Parking can be absolute hell.
got reservations pretty easily through open table. food was above average for the cost, the service was solid, and the music was pretty damn good too!
For brunch, they have an entree listed that consists solely of thick-cut bacon & cane syrup. Sinfully indulgent.
If they have it order the Rabbit pasta - amazing!
The desserts here can't be missed! One standout is the delicate Rosebud Remastered dish: a rose creme brulee (less brulee than a very feathery mousse-like cloud) buoyed by pistachio and chili-saffron.
I just had the worst $11 martini that you could imagine. The best part? It was in a novelty 4 oz glass.
My roommate used to be a chef here...haha
best cocktail hour in the city! plus, the chef is really cute!
Elizabeth Faulkner’s demonstratively spectacular temple of food, not to mention ladies night on Thursdays. –Ilene Chaiken
best brunch in the city. never a wait, great food and bottomless mimosas!
not much for vegetarians to eat but great atmosphere
Pastrami sandwich w/fries for lunch!
Try the Sticky Toffee NOLA for dessert. Those tobasco lime gels are the right kind of kick with that creole cream cheese.
flawless martini, gorgeous space
duckfat fries. margarita. check. check. you can now die and go to heaven.
The food sucked. There were four of us and all of thought the food sucked. Even the most expensive bottle of Syrah sucked. Don't go!
pizza with figs & blue cheese = tasty
They have bacon pizza.
They're never open on Monday.