Located on Piazza San Marco in the Venetian Hotel, Otto Las Vegas opened its doors in 2007. This casual eatery is open all day, serving casual Italian fare such as homemade salami, artisanal handmade gelato, and regional Italian specialties.
Margherita pizza is amazing! Broccoli too
the squash blossoms were so good! The pizza was a perfect size. I couldn't finish it! Had the sausage and pepper one 😋
Just like eating outdoors in Venice! The Insalata Caprese is a great choice. Excellent pasta options too--try the Gemelli if you don't want a tomato sauce.
Shrimp scampi, seafood stew, homemade gelato: olive oil, peach, salted caramel. Spumante Moscato d'Asti. Perfect meal.
Try the strawberry shortcake for a dessert that will leave you satisfied without putting you into food coma.
Start with some cheese. Well worth it.
Peroni + tomato juice / hangover freedom!
Pizza an pasta with good atmosphere
Great Italian food right next to the grand canal
The Buttersquatch pizza is excelent!
This was heaven After so much mediocre and overpriced food in Vegas. The starters offer lots of vegetarian dishes and the pizza quattro formaggi was excellent!
I opted for the lamb ragu pasta. Sounds like a heavy meal, but was light and delicious...
We had pepperoni pizza and Bucattini Amatriciana. Both were excellent. Pizza has a thin base powerfully cooked with fresh Mozzarella. Good selection of cold cuts and cheeses too.
Never have I been so disappointed in a meal. Sausage & pepper Pizza was bland, the sausage resembled ground beef, with a similar taste, and the sauce tasted like chef boyardee.Not recommended.
Amazing food! Great fresh cheeses.
Mario Batalli's place that was GOOD
Tagliata steak was very good. Skip the charcuterie, it's way overpriced. The wine menu has some cheap gems, don't overlook them for the big names.
The Squash Blossoms are sooooo good!!
Good spot to people watch in the Venetian Hotel!
Would pass on the Quattro Formaggi. Chef thought it was a good idea to place the 4 cheeses in separate quadrants, instead of together. Bad idea. Try the ravioli instead.
Arugula salad is amazing !
Overpriced, bad food
Price is on the high side, portion is small. But it's a great tasting experience. After dinner, you can take pictures outside the restaurant
Superb. Food and atmosphere
Where do I start I was so disappointed with an Iron Chefs name associated with this restaurant. The real Iron chef for Italian is Guiseppis in Newtown Square. I'm over Mario LoL
Service is subpar. They brought 3 slices of bread to the table but they won't give you butter or olive oil until you ask. 👎
I will be dreaming about the truffle pizza for a very long time. Highly recommend.
Leave room for gelato, one of the best I've ever tried (including Italy)
Everything here is fantastic! Especially their version of 'lemon meringue pie'.
The pizza was fantastic, but note the tiramisu is deconstructed, which I find to be an annoyance, especially because the parts were amazing.
They just brought us gelato for dessert as an anniversary gift. The chocolate & coffee are yum. Strawberry also yum. But the salty ones will ruin your whole meal. Yuck! Salty ice cream wtf?! :-p
The cauliflower and mozzarella appetizers are delicious. Penne alla Norma is fantastic as is the ravioli. The pizza was just okay. Service not so great. Was good but I will go elsewhere next time.
Aperitivi Speciali - Venetian Spritz: Aperol, Presecco, orange Wedge, Olive! Delish!
Everything that I've eaten here, I have loved every bit of, from first bite to last.
Sat and Sun, get a mixed drink from Jeffrey. Nice strong drinks!
Penne alla Norma is amazing. Fabulous service. Fresh ricotta.
Beyond words good amatriciana pasta and prosciutto pizza.
Don't. Keep walking. Really disappointing octopus salad and buccatini all'amatriciana and wishy-washy wines. They're just mailing it in
Cheese platter was great. If you want pasta don't come hungry because the portion is very small. Maybe they had a bad day. Service was great.
Ask for a combination gelato of pumpkin and salted caramel. It is fantastic!
Try the Appianare at the bar: Pendleton Rye Whisky, Aperol, Cardamaro.
Cheese cake is delicious but as big as my thumb. Smh
So much to say about Batali's pizzeria... Excellent lunch with their roasted pepper and sausage pizza! Try the octopus salad! His B&B Ristorante and Babbo in NYC are fabulous dinner options!
Honey + truffle= amazing oh and the olive oil gelato is a must
Salumi. Gorgonzola and cherriesPiave, procuitto, truffled honey
Buffalo mozzarella was amazing!
Have the olive oil gelato. It's amazing.
Sit at the bar, get a pizza and have a glass of vino.