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Outback Steakhouse

Outback Steakhouse

Steakhouse and American Restaurant$$$$
Addison
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7.6/10
103
ratings
  • Ranked #4 for steakhouses in Addison
  • Chris C.
    "They're not on the menu but they still make them if you ask."(2 Tips)
    Tonie B.
    "Natalie made for me custom salad"(2 Tips)
    Tonie B.
    "Natalie the bartender makes a great martini style margarita!"(3 Tips)
    Amanda M.
    "My favorite is the blooming onion!"(2 Tips)
23 Tips and reviews
Filter:
  • seafood
  • martinis
  • great value
  • margaritas
  • family-friendly
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  • Jason K.
    Jason KyleFebruary 16, 2012
    Its a chain, and you get exactly what you expect. I dig that. No matter where you go, Outback is Outback. Menu hardly ever changes and am a big fan of the house salad, and they have a full bar. Great.
  • Brittany M.
    Brittany MondorDecember 20, 2013
    The chicken on the barbie with Australian fries was very good. The ribs were a bit overdone though.
  • Tonie B.
    Tonie BoamanOctober 1, 2015
    Natalie the bartender makes a great martini style margarita!
  • Reece M.
    Reece ManleyJune 29, 2010
    A good lunch spot in Addison. They are not as busy as most of the Belt Line crew. Also, order the salmon sandwich. It's off the menu, but can still be prepared.
  • Chris C.
    Chris CSeptember 24, 2010
    Been here 25+ times
    Order the Bushman Shrooms! They're not on the menu but they still make them if you ask.
  • Brandie C.
    Brandie CrankMay 13, 2013
    Been here 5+ times
    This location disappoints a bit more and more w/ each visit.
  • Cameron M.
    Cameron MillerJuly 15, 2010
    Happy Hour is really sub-par. Jim Beam is NOT on the happy hour menu as it is in every other OutBack I've ever been to.
  • Tonie B.
    Tonie BoamanOctober 1, 2015
    Natalie made for me custom salad
  • Amanda M.
    Amanda McMakinFebruary 6, 2016
    My favorite is the blooming onion!
    Upvoted Jan 2
  • 💎Nadia Fern🌿 ⚾.
    Jonathan G did an amazing job. Ask for him!!
  • Jeff
    JeffJanuary 19, 2012
    People are permitted to smoke in the restaurant. Be ware!
  • Matthew P.
    Matthew PaulDecember 20, 2014
    Food was good.. Lobster tail was smallllllll.
  • Paula K.
    Paula KeeseeJuly 26, 2015
    Dinner with Mike, Reid and Cami...yum yum!!
  • Samuel M.
    Samuel MarloweMarch 14, 2010
    Outback seems to have cut back on material quality. Fair warning: the average home kitchen can put out an even quality steak.
  • Adam D.
    Adam DuncanFebruary 5, 2012
    Sit in Chloe's section. Best waitress here!!!
  • ReGina H.
    ReGina HJanuary 21
    Yummy.......
  • Kelsie T.
    Kelsie ThomasOctober 28, 2012
    I like Kristin the waitress !!!
  • Janie W.
    Janie WhiteApril 9, 2013
    Been here 5+ times
    Creamy onion soup is back!
  • Nicole G.
    Nicole GoggansFebruary 11, 2012
    Best customer service!
  • Jan L.
    Jan LairdNovember 4, 2011
    Been here 5+ times
    Nothing like the Victoria filet and a glass of Shariz!
  • Chelle L.
    Chelle LawrenceSeptember 12, 2010
    Saturday night = half price bottles of wine
  • Jaymie P.
    Jaymie PierceMarch 8, 2012
    Service fucking sux!!!! Food is ok!
  • Koelies
    KoeliesAugust 10, 2013
    Baby back rib's delicious .
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