Outback Steakhouse starts fresh every day to create the flavors that our mates crave. Best known for award-winning grilled steaks, chicken and seafood, Outback also offers a wide variety of crisp salads and freshly made soups and sides at a great value...
Scrape breading off bloomin' onion for low carb diets.
If you like the Blooming' Onion sauce, it helps to ask for an extra when you order the Onion.
If you want the chefs to cut steak into pieces for small dogs (mine are Bichons) then you can specify the size for a 6-year old with no hands.
Watch out for Steve Wozniak!
Ask for extra salad dressing on the side for mustard vinaigrette.
Don't think of Outback Steak House as steak only. The filet focaccia sandwich is out of this world with great melted cheese and sipping sauce. I love it even without the sauce.
Soup and salad tonight
Ask for Adams section. Such a nice kid and never lets your drink get empty :)
Great dinner tonight - ribs better than I expected - Robert very good server.
Crappy service. Filled with on the clock employees that aren't paying attention to anyone.
ask to be seated in chris b's section - he's the best waiter i have ever had!
Do not be afraid to tell them that they made your steak wrong. Three different times asked for medium rare and got back well done
You can get the soy ginger sauce (usually for ahi) for dressing. It's amazing.
Great service here . And foods great too.....
They need to hire extra wait staff on Friday because there are four empty booths and a 45 minute wait.
Lobster for Savi tonight. A little variety is nice
Don't forget the French onion soup.
Excellent French onion soup that's what I'm having tonight maybe
The blooming onion was not that great tonight
I'll get you wozniak!!!
Try the triple S
I love the filet. AND for us calorie counters they post them on the menu
We love to eat here in the bar but we come around 8pm
It was not worth 28 bucks.
I got the filet & lobster tail.I was very sad with both. The lobster was very dry and burnt. The filet wasn't the best either. My food was brought to me cold, dipping my lobster in cold butter ):
Amanda is a fantastic server. She always makes sure our beverages are full. If you like your french onion soup with extra cheese and well done on top, ask for it Martin style. :)
Curbside takeaway is the best way to eat here. That way you don't have to deal with the crappy service!
sometimes the wait is long but the food is well worth it and alll the waiters I've had have been great!