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Outram Park Ya Hua Rou Gu Cha

Chinese Restaurant, Soup Place, and Asian Restaurant$$$$
Financial District, Singapore
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8.2/10
208
ratings
  • Jeffrey Yeo
    "Best Bak Ku Teh in Singapore by a thousand mile."(3 Tips)
    K. K.
    "The spare ribs & pork ribs soup is very tasty & nice!"(5 Tips)
    Anthony L.
    "Try the Pork Ribs Soup - Still amongst the best."(8 Tips)
    J
    "Don't be afraid to ask for soup refills."(3 Tips)
83 Tips and reviews
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  • teh in singapore
  • pork ribs
  • soup
  • bak kut teh
  • liver
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  • Wai Min
    Wai MinSeptember 5, 2014
    Been here 10+ times
    The pork rib is preferred to the spare rib. Ask for fatty meat, it will be more tender and tasty! If you dare, try the kidney soup. It's tender and cooked just right, unlike the ones at Song Fa.
  • K. K.
    K. KingMarch 27, 2013
    Been here 5+ times
    The spare ribs & pork ribs soup is very tasty & nice! You can taste the real pork broth with the peppery flavor. Soup refill is FREE! Yeah! ^_^
  • Eileen L.
    Eileen L.December 7, 2014
    Parents with kids! You can request for a non-spicy (no pepper) version of the fantastic soup here! My 8YO boy's favorite BKT
  • Bell Y.
    Bell YeoJune 1, 2013
    Been here 5+ times
    Order their sliced lean pork. Well braised and flavourful! Free refills of their robust soup make this one of the best bak kut teh stalls in SG. Be prepared to sweat a lot!
  • Jessica C.
    Jessica ChakJune 12, 2014
    I love their sliced pork loin meat. I know it's meant to be Bak Kut but they make their pork loin really soft and tasty! And another fav of mine is the fish slice.
  • Wannie M.
    Wannie MOctober 1, 2012
    Been here 10+ times
    Best service, one of the best taste in Singapore - and available dailiy at odd hours, except closed on Mondays. My Go-To place for BKT
  • Kai F.
    Kai FangApril 5, 2013
    Great taste, but the bowl is pretty small and contains little soup. So, don't be shy to ask for another bowl and dedicatedly for containing soup. It's alright here.
  • Stephanie T.
    Stephanie TanJune 27, 2014
    The meat of the spare ribs r Really tender. Love it. But wont recommend the trotter cuz juz so so & abit dry. Worth returning.
  • Bianca B.
    Bianca BuenoJanuary 24, 2015
    The more eccentric sounding the more you should try. Busy place so be patient with service.
  • Wai Min
    Wai MinOctober 7, 2014
    Been here 10+ times
    Food is tasty, but staff are dishonest. My colleagues always trust the shop too much and are always over billed (once > 20 bucks). The boss also tends to bill extra for unused wet tissues (30c each).
  • MASAYOSHI H.
    MASAYOSHI HOSHIKAWAFebruary 2, 2015
    Must try salted vegetable ($2), mee sua ($1.5) in addition to bak kut teh. We can buy some beer from the stall nearby.
  • Xiao J.
    Xiao JasOctober 30, 2011
    The Ba Kut Tei and other side dish is delicious!! Lots of celebraties was here before & d services was good, keep asking u wanna add soup not.
  • Jeffrey Yeo
    Jeffrey YeoMarch 10, 2013
    Been here 5+ times
    Everything is nice and yummy. If you look at the Chinese character "bone" on their signboard, it's written wrongly.
  • Mag T.
    Mag TYOctober 5, 2014
    Excellent broth and best in preparation for Liver, kidney and intestines.
  • JK
    JKAugust 18, 2016
    The serve bottomless soup here and the soup is hot! Ask for wet tissue if you don't have one!
  • Joash T.
    Joash TangDecember 16, 2010
    At $8.90 for a bowl of bak kut teh, you tiao, rice and canned green tea, the price of this meal is pretty steep, but it tastes wonderful!
  • Carpe D.
    Carpe DiemJanuary 30, 2016
    Braised pigs trotters - pigs stomach soup- braised fried beancurd
  • Joon Ian W.
    Joon Ian WongJune 15, 2013
    Been here 25+ times
    Great any time of the day... but really good for a late night bite.
  • Qing R.
    Qing RuDecember 20, 2009
    If you're nearby and dont mind crowded noisy eating places, drop by Ya Hua. One of the best bakuteh places in Singapore, i think, judging by the endless crowd!
  • Ting
    TingJune 26, 2015
    Very decent BKT in this part of town. My only complaint is that the pork ribs itself taste kind of salty.
  • Kristal C.
    Kristal ChanApril 11, 2012
    Try their fish soup :) of course do whack their bak kut Teh while you are at it!
  • Melvyn L.
    Melvyn LimApril 10, 2013
    Been here 10+ times
    Hands down the best Bah Kut Teh in Singapore. This would be my "Death Row Last Meal"
  • Jeffrey Yeo
    Jeffrey YeoJune 18, 2011
    Been here 5+ times
    Look out for 旺. See if you can spot it while waiting for the delicious food. Best Bak Ku Teh ever.
  • Roland S.
    Roland SehMarch 16, 2013
    Been here 10+ times
    The peppery teochew soup is free refill. Savour the soup!
  • Timothy N.
    Timothy NguiFebruary 15, 2012
    Been here 10+ times
    Good Bah Kut Teh @ Weird Hours of the morning in Singapore! Open until 4am to satisfy your midnight NOMs!
  • Carmichael R.
    Carmichael RubianoMay 12, 2013
    Ask for free refill of broth, amazing flavors.
  • Keith B.
    Keith BrykNovember 8, 2011
    Great lean meat pork soup. Free refills on the broth.
  • Sheepie
    SheepieFebruary 8, 2015
    Recommended by a local as the best bak Ku teh! Indeed quite delicious!
  • Anthony L.
    Anthony LauMarch 25, 2012
    Try the Pork Ribs Soup - Still amongst the best.
  • Bryann N.
    Bryann NgMarch 13, 2011
    Best place for bak kut teh! The soup itself wins all other bak kut teh!
  • Moh Z.
    Moh ZediMarch 8, 2011
    Been here 5+ times
    If you come here for lunch, your orders will only be served 30mins later, but for dinner, it's served in a couple of minutes
  • Anthony L.
    Anthony LauMarch 25, 2012
    Try the Pork Liver And Kidney Soup - Yummy
  • Selwyn J.
    Selwyn JosephSeptember 8, 2012
    Been here 10+ times
    Nice bak kut teh here. Great service too.
  • J
    JJanuary 25, 2011
    Been here 5+ times
    Don't be afraid to ask for soup refills. They will always oblige.
  • Jess C.
    Jess COctober 27, 2013
    Awesome place for supper
  • Jia-Wei L.
    Jia-Wei LooMarch 8, 2012
    If you tell yourself it's a pork pepper soup, it would taste better.
  • Bianca L.
    Bianca LFebruary 27, 2011
    Been here 10+ times
    Menu doesnt have prices. Spare rib soup is 7bucks. Liver soup is 6.
  • Garry H.
    Garry HuangDecember 20, 2009
    The pork rib soup at Ya Hua is understandably good, but their fish soup is pretty amazing as well!
  • Aiko H.
    Aiko HuangDecember 28, 2010
    Been here 50+ times
    Closed on Mondays. Opened till 4am. Sliced fish soup here not bad too.
  • Victor H.
    Victor HoNovember 9, 2010
    Been here 5+ times
    The best thing here is, you don't need to ask to top up your soup.
  • Priscilla T.
    Priscilla TanJuly 17, 2010
    Love the Bak Kut Teh!! And you can ask for more soup too!
  • Jael C.
    Jael ChngJuly 11, 2010
    Family friendly , they even give lollipops away. Sunday Crowd here are mainly families, nice warm Asian feel.
  • K. K.
    K. KingJune 12, 2014
    Been here 5+ times
    The Bak Kut Teh's peppery taste soup is the best!
  • Jimmy T.
    Jimmy TeoJanuary 4, 2012
    Soup veri nice... Plus they also give you tiao
  • Ying Jie
    Ying JieAugust 4, 2013
    If you like meat,this will have more meat,rather than just bone👍
  • Rui Xiong Y.
    Rui Xiong YewSeptember 4, 2011
    Opening hours:7am to 3pm. 6pm to 4am.
  • Sapasapa C.
    Sapasapa ChaiNovember 2, 2014
    Now they open on weekends
  • UrbanHikers
    UrbanHikersMay 11, 2011
    Pork rib soup! Bonus: They keep refilling your broth.
  • Lawrence C.
    Lawrence CheangJune 23, 2012
    The black sauce isn't diluted! Hurray!!
  • Jonathan G.
    Jonathan GuweAugust 21, 2013
    Best Bak Kut Teh in Singapore!
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