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Peruvian Restaurant and Japanese Restaurant€€€
El Poble Sec, Barcelona
  • Cecilia B.
    "... what to expect if the Nikkei cuisine so I was pleasantly surprised! And every..."(3 Tips)
    Bill H.
    "Tasting menu excellent."(4 Tips)
    "Their interpretation of a xiao long bao was slightly off the mark."(2 Tips)
    Karolina C.
    "Unbelievable tuna belly sashimi with sea urchin!"(2 Tips)
48 Tips and reviews
  • good for dates
  • tasting menu
  • nikkei cuisine
  • trendy
  • seafood
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  • Urbane I.
    The tasting menu is fascinating but you will then need to go somewhere to actually eat! Go for a la carte and there is more food.
  • Urbane I.
    Lovely presentation and interesting flavours.
  • Marcos A.
    Marcos AJanuary 10
    Unique & expensive creative restaurant. Perfect if you want to treat yourself. Order one of their set menus to try as many different things as possible. Worth it.
  • Osman H.
    Osman Haluk ARABACIDecember 6, 2017
    does not deserve the Michelin star
  • Richard N.
    Richard NNovember 4, 2017
    Sublime food. High quality fresh ingredients. Shame about the control-freak waitress. Plates cleared before you swallow the last mouthful
  • Sabine D.
    Sabine DufauxOctober 14, 2017
    Japanese-peruvian fusion food. Beautiful and delicious!
  • Karolina C.
    Karolina ChruscielAugust 20, 2017
    Unbelievable tuna belly sashimi with sea urchin! The whole place is just very special.
  • Mihai G.
    Mihai GureiJune 17, 2017
    Amazing food. Try the bonito chevice. And everything else. Amazing service too.
  • Eigil M.
    Eigil MoeApril 5, 2017
    Amazing gastronomic experience. One of the best restaurants I've ever been to
  • Marco A.
    Marco Adamo GraziosiDecember 10, 2016
    avocado tofu w/ sea urchin
  • Bjorn d.
    Bjorn de CarroJuly 20, 2016
    Menu is superb
  • Gui S.
    Gui SeizJune 28, 2016
    Didn't bother with the tasting menu - the a la carter portions are way bigger, and you can get 10 or so selections and drinks for half the price. EVERYTHING is amazing, especially the ceviche!
  • Bill H.
    Bill HJune 15, 2016
    Tasting menu excellent. But they won't get a taxi.
  • Melisa
    MelisaMay 25, 2016
    Perfect service, great food!
  • Henry
    HenryApril 18, 2016
    Wagyu, wagyu, wagyu!!!
  • Henry
    HenryApril 18, 2016
    Yuba with truffle honey. Yuba is the thin cream that forms on top when you boil milk. Absolutely delicious. I had to order 2! ;-)
  • Lyn
    LynJanuary 22, 2016
    We had the Fujiyama Menu and enjoyed the Japanese dishes. Their interpretation of a xiao long bao was slightly off the mark. The Peruvian dishes were just too, too salty.
  • david ' dj shakez ' t.
    One of the best meals in my life! Totally unexpected with the creative combinations of Peruvian and Japanese.
  • Wyz B.
    Wyz BorreroAugust 3, 2015
    Very nice and original place, friendly staff. They take great care in presenting every plate, the produce is the best available. If you don't know or have doubts about nikkei food please try Pakta.
  • Alex S.
    Alex SimonMarch 13, 2015
    Macchu picchu menu
  • Cecilia B.
    Cecilia BobergOctober 16, 2014
    I didn't really know what to expect if the Nikkei cuisine so I was pleasantly surprised! And every plate brought a new flavor, the Peruvian and Japanese street food was one of my favorites!!
  • Fred W.
    Fred WilsonSeptember 13, 2014
    really excellent Japanese/Peruvian restaurant. there are two tasting menus. we did the 20 course one. it was too much food in the end. but very much worth it. get a reservation way in advance.
  • Alèxia S.
    Alèxia SoléAugust 7, 2014
    SUBLIME... That simple. I think it is worth every coin I spent. It's not just eating or trying something new, it's THE experience of eating (in this case Nikkei cuisine: half japanese, half peruvian).
  • Laura 🍑✨
    Laura 🍑✨February 21, 2014
    Most creative Nikkei cuisine by Top chefs. Explosion bites of goodness.
  • Aris G.
    Aris GalatisNovember 2, 2013
    Take the best dinner you ever had. Multiply it by 5 and you end up with Pakta. Amazing. Soba with tomato ponzu and huacatay oil & out of the world fried causa with chicken and ocopa sauce.
  • Tom K.
    Tom KestensJune 21, 2013
    Amazing destination for foodies. Exquisite nikkei kitchen.
  • Carina F.
    Carina FabregatMay 16, 2013
    Missed out on El Bullì? Well Ferran Adriá has three other restaurants in Barcelona these days, this being the latest one to open in April 2013.
  • Charles A.
    Charles AlmagroMay 4, 2013
    Fusion japo-peru tasting simphony. Highlighting: Noni alga's chip on tartar's hot tuna with inflated quinoa, tobico (flying fish eggs), chives and shoyu cristals (soya)... Finger licking godness!!
  • Esther A.
    Esther ArumíMarch 24, 2013
    Gastronomía Nikkei
  • MC C.
    MC CasalOctober 11, 2017
    Todo es una maravilla. Coja el menu degustacion.
  • Miquel SV
    Miquel SVMay 3, 2017
    Excepcional. Tienen opción carta, o dos menús degustación: 120 o 140 en función del wagyu. Maridaje por 55 combinando sake, cerveza, vino, cocktail y te.
  • Rosa P.
    Rosa PeraDecember 18, 2016
    Causa de anguila con umeboshi y sisho verde, Maki causa de cangrejo real con acevichada de yuzu, Xiao Long Bao de Pato con su sopa y estelar! Kakigori de coco con gelatina de saúco y jengibre!
  • MAR M.
    MAR MartinOctober 25, 2016
    Todo y muy buen servicio
  • David B.
    David BartrinaMarch 18, 2016
    Menú degustació
  • Alfred D.
    Alfred D.February 14, 2016
    Espectacular. Fusión comida japonesa-peruana. Sabores nuevos y platos muy bien presentados. Menú Pakta muy completo. No es barato pero hay que probarlo. Servicio muy atento.
  • Whats T.
    Whats The Food?September 14, 2015
    Un sitio genial!!
  • Clínica V.
    Clínica VieiraAugust 25, 2015
    Fuimos a cenar un día y nos decantamos por el menú Machu Pichu, estaba todo delicioso
  • Mortizia13
    Mortizia13March 30, 2015
    Sense paraules increïble
  • Esther G.
    Esther GarciaJanuary 5, 2015
    Con el menu corto haces suficiente espectacular mezcla de comida japo peruana muy recomendable
  • Nicolò R.
    Nicolò RolleJanuary 17, 2014
    ¡Fantastica experiencia gastronomica!
  • Oriol A.
    Oriol AbellaAugust 30, 2013
    Espectacular. És fa difícil destacar un plat ja que tots són excelents.
  • Rafael B.
    Rafael B.July 28, 2013
    Un desfile armonioso y suculento que recorre la fusión peruano-japonesa en aproximadamente 4 horas de disfrute gastronómico aderezado por un servicio impecable!!! Recomiendo el menú Machu Pichu!!!
  • Good2b ..
    Good2b .esJuly 9, 2013
    Un restaurante donde la cocina nikkei es la unión de dos culturas, la peruana y la japonesa. Los precios son altos pero si deveras quieres comer algo delicioso vale la pena. ¡No te lo pierdas! Read more
  • ismael v.
    ismael vallveJune 28, 2013
    ya te contare esta noche
  • Heladamadrina
    HeladamadrinaMay 30, 2013
    ESPECTACULAR!Un sitio único,en tan sólo 3 meses de haber abierto,ya es uno de los primeros restaurantes de Barelona!Si te gusta la comida asiática y peruana,tienes que comer aquí!La atención increíble
  • Anna B.
    Anna BarriApril 27, 2013
    Excelente comida. Comida nikkei con buena relación calidad precio
  • Zaira G.
    Zaira GlzApril 11, 2013
    Cerrar con broche de oro el suspiro a la limeña con helado de dulce de leche y pisco
  • Jordi M.
    Jordi MuroApril 4, 2013
    Muestra de cocina Nikkei en formato 41º.
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