Palm Restaurant

Steakhouse, Seafood Restaurant, and Breakfast Spot$$$$
Tribeca, New York
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8.4/10
125
ratings
  • Theresa G.
    "also try the spicy horseradish w shrimp or crab cocktail."(2 Tips)
    courtney s.
    "I always always always get the lobster bisque and caprese salad."(7 Tips)
    Steve I.
    "mashed potatoes, Sautéed onions & Mushrooms, Creamed spinach."(2 Tips)
    Ashley R.
    "Great private room for cocktail hours."(5 Tips)
50 Tips and reviews
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  • James R.
    James RichApril 27
    I adore the Palm. Order the Prime 14 oz. and it was cooked to my liking. The Brussels sprouts were roaster just right. And the crab cakes what can I say...all crab meat no filler.
  • Francia A.
    Francia AlleyneJanuary 14
    Fantastic dinner, great service, and attention to detail made for a phenomenal experience
  • courtney s.
    courtney schielaDecember 3, 2015
    I always always always get the lobster bisque and caprese salad.
  • Robert
    RobertOctober 20, 2015
    Fine meals and enjoyable, genuine service
  • Tom H.
    Tom HalleranMay 2, 2015
    More airy and open cousin of the original on 50th. Same great food, different vibe. Open, roomy, light space vs. the darker, closer, wood panels of the original. Seared meat w/bloody interior at both.
  • Mark G.
    Mark GraciaJanuary 17, 2015
    Grab a lobster and some Palm beer on draft!
  • Mike M.
    Mike McDonoughNovember 2, 2014
    I love The Palm and The Palm Too on 2nd Ave. because they're the originals and still have the surly NY qualities that made them famous. This branch of The Palm is just an ordinary steakhouse. OK food.
  • Jayson P.
    Jayson PhillipsSeptember 13, 2014
    Steak was cooked perfectly. Lobster tail was excellent. Evening service crew rocked it. Definitely among my top 3 steakhouses in NYC.
  • Mark G.
    Mark GraciaSeptember 5, 2014
    Great chops but the lobster is fantastic.
  • Steve I.
    Steve InghilleriApril 1, 2014
    Appetizers : oysters , Jumbo shrimp, Lump crab meat, Lobster tails. Had a Prime Rib, family style sides. mashed potatoes, Sautéed onions & Mushrooms, Creamed spinach. Big portions , Chocolate cake!
  • Linda N.
    Linda NooneMarch 15, 2014
    Food delish but super expensive!
  • Vinodelmonte D.
    Vinodelmonte DelmonteFebruary 19, 2014
    #chickenparm #palm
  • Justin A.
    Justin AlastairJanuary 31, 2014
    Great food
  • Ashley R.
    Ashley RoseJanuary 29, 2014
    Great private room for cocktail hours.
  • Leslie
    LeslieJanuary 20, 2014
    The chicken parm was sooo good.
  • Jason K.
    Jason KeathNovember 22, 2013
    Sit at the bar, order their margarita, get a crab cocktail, sit back, relax, enjoy the Manhattan evening.
  • Christine W.
    Christine WongNovember 11, 2013
    Restaurant walls are fun but would not recommend for the food at all
  • Darrin P.
    Darrin PeloquinSeptember 22, 2013
    The prices were decent! The atmosphere was great! The service was ATROCIOUS! Maybe it was an off-night for the severs...
  • Melissa M.
    Melissa MJuly 19, 2013
    Summer lobster for 2. Amazing!
  • Stephanie N.
    Stephanie NewmanApril 20, 2013
    Lemon drop martini is soooo good!!!
  • RJ H.
    RJ HammondNovember 21, 2012
    Cute hostess...
  • Nameeta
    NameetaAugust 31, 2012
    Incredibly pretentious and ridiculously overpriced. I felt VERY uncomfortable dining here.
  • 7lions
    7lionsJuly 25, 2012
    Charmer Manhatten extra Makers...Swag
  • Nikki T.
    Nikki TJune 28, 2012
    Try the 7 Layer Dark Chocolate Cake - Wonderful!!
  • Eric W.
    Eric WagnerMay 16, 2012
    The Palm Refresh is a pretty good cocktail.
  • Karin B.
    Karin BellantoniApril 20, 2012
    Never think about veal parm at The Palm but..so amazing!
  • Tarek E.
    Tarek El BadawyFebruary 28, 2012
    Amazing atmosphere, great location
  • Swasti R. K.
    Swasti R. KhuntiaJanuary 8, 2012
    Awesome...
  • Theresa G.
    Theresa GNovember 14, 2011
    basalmic vinegar over the caprese salad is amazing! also try the spicy horseradish w shrimp or crab cocktail.
  • Elaine H.
    Elaine HooverOctober 22, 2011
    Try the hickory steak ribeye, this is the only location that has it.
  • SaraDISH S.
    SaraDISH SaraDISH.comOctober 10, 2011
    Caymus is always a solid choice
  • SaraDISH S.
    SaraDISH SaraDISH.comOctober 10, 2011
    Shrimp cocktail & crabmeat colossal is tasty. Mix the atomic horseradish w the cocktail sauce
  • Derek O.
    Derek OuyangAugust 31, 2011
    Unless your boss is paying for you don't even think about it. You can get your picture on the wall for $15,000.
  • Heather D.
    Heather DumfordAugust 15, 2011
    Come M-F from 4:30-6:30 for PrimeTime bites only $4.50 per app (so yummy!) more info here: http://www.thepalm.com/PrimeTime
  • Jase K.
    Jase KimJuly 20, 2011
    Hickory ribeye. Only Palm that does it. Can't be replicated! Order it!
  • Matthew
    MatthewJuly 14, 2011
    Ask for a toozle. Be prepared for a gift from god. (Luke is the man)
  • Kate H.
    Kate HuyettMay 24, 2011
    For wine: the Ruffini (Italian red) is excellent.
  • Lisa S.
    Lisa S.February 12, 2011
    This location of The Palm has great happy hour deals on mini-burgers and lobster club sliders!
  • Quin
    QuinJanuary 15, 2011
    Jumbo Shrimp Cocktail= simply amazing
  • Michelle C.
    Michelle CantatoreDecember 17, 2010
    Wednesdays are a great night here!
  • Anthony L.
    Anthony LaRussoNovember 28, 2010
    Gd seafood...but high$+all sides=a la carte.Well-chopped Caesar Salad,moist.Sauteed fresh mushrooms, 4stars.Cheap by-glass lrg wine selection.Share food@Table.Ask for BlackenedAND peppercrust on fish!
  • Daniel L.
    Daniel L.September 25, 2010
    I don't understand what the hype is about. Food was bland and overpriced.
  • Downtown A.
    Downtown AllianceAugust 29, 2010
    The walls are adorned w/ cartoons and caricatures of iconic personalities and loyal regulars. You can get our free Downtown dining guide at http://www.downtownny.com/mapsguides/
  • Andrew A.
    Andrew AvrickAugust 4, 2010
    delicious steak
  • Kate H.
    Kate HuyettJuly 29, 2010
    Always get the ribeye.
  • Jase K.
    Jase KimApril 15, 2010
    Ask for Christian the bartender. He makes a great Double Cross Vodka martini...
  • Darren S.
    Darren SiegristApril 13, 2010
    great spot in NYC
  • Shani A.
    Shani AshaMarch 11, 2010
    Happy Hour is GREAT!
  • Bravo
    BravoJanuary 28, 2010
    The original is the best classic steakhouse in the world. Prime rib with bone in and creamed spinach. Mmm…great food, great memories. -David Applebaum, Launch My Line
  • Sean H.
    Sean HamelNovember 3, 2009
    Great steak and surprisingly fantastic cheesecake
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