Our welcoming bakery-cafes feature inventive salads, made-to-order sandwiches & panini, hearty soups, delicious smoothies & espresso. Fresh breads & pastries baked daily. Free Wi-Fi & catering too.
Chicken raised without antibiotics. A delicious bed of kale, romaine and parmesan. Caesar dressing. Tossed to taste. The Power Kale Chicken Caesar Salad.
Southwestern chicken flatbread sandwich
Lenten Quinoa soup special very good.
Pick two lunch
Lunch with Luke Davis and Heartlanders
Mediterranean veggie sandwichis is to die for
Ask what's on the sandwiches to avoid a surprise. The smokehouse turkey panini is good but didn't care for the mystery goop on it
Soup and sandwich
The cheese tortellini smells bad but tastes good
If you want a clean table you will have to hunt someone down then hunt again and again. Disgusting, I hope they keep the kitchen cleaner.
Their iced costs the same as the regular coffee. Hello summer!
If they have the Cuban Pork, try it...so good. I see now they have a chicken version..will have to try.
If you want to drink ice-water an prefer a larger cup than the ones available by the soda fountain, ask a clerk for a larger cup for water. They almost always oblige!
If you want breakfast, get it before 10:30!
This was the first Panera in Iowa. Opened August 20, 1999.
There broccoli cheese soup rocks and the smokehouse turkey panini is the best.
Sign up for a rewards card and score free treats!!!!
Their egg souffles are amazing for breakfast, just be here before 10:30 am they stop serving breakfast items.
Need an outlet? Every booth has one.
Looking for an outlet? There's one on the baseboard in the booth directly across from where you pick up your food.
The back row is great for hunkering down & getting it done
Thai chicken salad rawks!
Be prepared that of you come outside of pure lunch hours, they may be out of staple items: Mac n Cheese, bread bowls, soups, baguettes.
Large Hazelnut Coffee really gets the day started out right.
The double chocolate walnut cookie is one tasty treat!
When buying a bagel, there is a secret - get your bagel "bread sliced" - you'll get far more surface area for the spread of your choice.
Gotta' try Panera's new Salmon Club sandwich. On a croissant, it literally melts in your mouth!