Pao Xiang Bak Kut Teh (宝香绑线肉骨茶)

Chinese Restaurant and Asian Restaurant · Bukit Bintang
Pavilion Kuala Lumpur (Lot 6.38, Level 6), 55100 Kuala Lumpur, Kuala Lumpur, Malaysia
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–9:00 PM
  • Sat
    • Noon–10:00 PM
  • Sun
    • 11:00 AM–10:00 PM
  • Mon
    • Noon–3:00 PM
    • 5:00 PM–9:00 PM
  • Tue
    • Noon–3:00 PM
    • 6:00 PM–9:00 PM
  • Wed
    • Noon–5:00 PM
    • 7:00 PM–10:00 PM
  • Thu
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
Brunch, Lunch, Dinner
Credit Cards:
Outdoor Seating:

Based on 41 votes

People have mixed feelings about this place

  • What you need to know
    Alina Grace
    "Nothing like some traditional Chinese Bak Kut Teh."(6 Tips)
    Demsi J.
    "very nice aroma and the ribs"(2 Tips)
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24 tips and reviews.

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  • all tips and reviews
  • ribs
  • bak kut teh
  • BKT
  • brunch food
  • dinner
  • lunch
  • clean
  • rice
  • Chi N.

    The restaurant is downgrading, bad customer service

    Chi Nguyen · 3 weeks ago
  • Joy R.

    Well if you are desperate for bak kut teh then by all means eat here but let me warn you that this is a so so place considering that it is their specialty. Very expensive as well. But Veggies are good

    Joy R · March 16
  • Bee B.

    Nice and clean environment. Decent style bak kut teh. Stingy with soup.

    Bee Bo · December 29, 2014
  • Nicholas N.

    Porks bakuteh!

    Nicholas Nurdi · October 12, 2014
  • Richard F.

    Had been here for a few times. The last few experiences were good. However, today the pork was not fresh. Has a really pungent taste to it. Not consistent.

    Richard Foo · September 7, 2014
  • Yan P.

    Terrible service here. Extremely stingy with the soup, even more so than the average Pao Xiang BKT (not to mention overpriced). Never coming back to this outlet.

    Yan Phoa · September 4, 2014
  • Alina Grace

    Nothing like some traditional Chinese Bak Kut Teh. I've read some don't think they're good but I like it personally.

    Alina Grace · August 21, 2014
  • Yuen May T.

    The bak kut teh here is not as good as I thought. The herbal flavour is not that fragrant or strong in taste - coming from someone who likes the herbal taste.

    Yuen May Toh · August 8, 2014
  • Pooh B.

    Nice flavours but a bit pricey. Tea, wet towels and peanuts are all extra!

    Pooh Bear · March 17, 2014
  • Novita T.

    My favs bah kut teh!!! No wired smells at all!

    Novita Tanuwijaya · February 15, 2014
  • Cwr R.

    Expensive and food not really tasty

    Cwr Remy · November 21, 2013
  • Vivian L.

    Expensive :) but special

    Vivian Lee · June 30, 2013
  • Wei Cheng W.

    Stingy with their soup!!!!!!!!

    Wei Cheng Wong · January 4, 2013
  • Kevin K.

    Super stingy with soup and "it is a company policy" to restrict amount of soup served per table..and have to put up with rude serving stuff. To top it, this is one expensive place for BKT.

    Kevin Koh · July 11, 2012
  • Eves

    expensive bak kut teh

    Eves · April 6, 2012
  • Julian C.

    The BKT here is really good! Very tasty soup and tender meat. Pity small portions only though

    Julian Chow · November 13, 2011
  • Terry C.

    Very awesome service.. great taste

    Terry Chan · October 23, 2011
  • Gan N.

    : High-class Bah Kut The. Delicious but expensive! Chicken feet is a must order! (:

    Gan Nicholas · February 27, 2011
  • Karen M.

    Awesome BKT! But I'd lie to have more soup please?

    Karen Marie · February 14, 2011
  • Nafis K.

    This is D'place for Wan Omar to enjoy his spaghetti olio with pork ribs. Hann Khalil will order his usual stout with bacon ala smonggel.

    Nafis Khairi · February 9, 2011
  • Ah B.

    Very good taste ! If u nv try eat bak kuh teh at classic place u can come to try it ....!

    Ah Bao · January 2, 2011
  • Alex P.

    You can try to order 2 different dishes as one... For the price of ONE

    Alex Pang · December 14, 2010
  • Julee N.

    This is where you go for some classy BKT. The sea cucumber is good I might say, not really a fan of sea cucumbers. Price wise, on the steep side.

    Julee Ng · July 4, 2010
  • Demsi J.

    Had Bak kut teh @ Pavilion .. It was awesome. The rice had this very nice aroma and the ribs are to die for :) downfall it's sorta pricey .. but it's worth a visit Read more

    Demsi Jake · April 27, 2010

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