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American · $$
1200 20th St S, Ste 100 (Highland Avenue)
"For the vegetarians, try the (namesake) Holy Shiitake and the Red Potatoe (without the bacon). Both are great, rich, and filling. Crust is the perfect thickness, crunch, and flavor."
The J. Clyde
Restaurant · $$
1312 Cobb Ln S
"Grab the sauerkraut balls to start and a burger/steak and eggs. The beer selection is unbelievable. Rare stuff includes TransAtlantique Kriek, incredible local stuff, and great Trappist ales."
Galley & Garden
American · $$$
2220 Highland Ave S
"During crayfish season (March - June), order the soft shell crayfish Big Mac: a Johnny cake topped with pickles, blood orange, country ham, and fried Louisiana soft shell crayfish."
1600 1st Ave S (btw 14th & 18th St S)
"Views, walking trails, nice, etc..."
Foodie places to try
Created by Jana Georgina9 items
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