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Pasta Jay's

Italian Restaurant$$$$
Downtown Boulder, Boulder
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7.0/10
86
ratings
  • Etienne M.
    "Try the Buffalo Ravioli!!..great appetizer meatballs!!.."(3 Tips)
    Jack E.
    "Two words: Hagan Option"(2 Tips)
    Matthew H.
    "The gnocci with pesto cream sauce is amazing!"(4 Tips)
    Victor M.
    "Mussels Are great, also Brocciolle Pasta and tortellini was great."(3 Tips)
42 Tips and reviews
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  • buffalo ravioli
  • pasta
  • tortellini
  • gnocchi
  • hagan option
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  • Stefan D.
    The other reviews talking about too much garlic don't lie! The garlic bread you get to an entree literally only tastes like garlic. No butter, no bread. Only garlic. Service is ok but a little slow.
    Stefan D. · March 14
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  • Nicholas G.
    After I asked the waitress for ginger ale and was told that they didn't have any, she went to the bar and had someone make me ginger ale with the bitters and Sprite. It was delicious.
    Nicholas Grayson · December 25, 2014
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  • Josh C.
    You need to order any special that is broiled after cooked.. they had an amazing Gnocchi with broiled cheese as a special. Amazing stuff.
    Josh Canfield · February 2, 2012
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  • Victor M.
    Mussels Are great, also Brocciolle Pasta and tortellini was great. Set inside nest to open outdoor windows - great perch.
    Victor Mastromarco · August 3, 2015
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  • Michael F.
    Try the gnocchi with Gorgonzola white sauce. So good! So much delicious cheesy goodness! Pair it with a bellintini martini!
    Michael Flores · September 12, 2012
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  • Del C.
    The marinara sauce is NOT vegetarian! They use anchiovie paste. Also, they do not have this listed on the menu and will only tell you if you ask.
    Del Cruiser · November 24, 2009
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  • Katie T.
    Heard great things... Food was nothing special and service was terrible on a busy Saturday. I was embarrassed I took my parents here! Go to Il Pastaio!
    Katie Taylor · February 3, 2013
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  • Mark
    Buffalo ravioli was delicious, chicken parm is good, gnocchi is ok. Tomato cream sauce with bread is delicious.
    Mark · January 11, 2014
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  • Laney S.
    They had a cool atmosphere and I had a pasta dish with 3 of their specialty sauces. (3 of 4 petals via Fondu) Read more
    Laney Shaffer · May 4, 2012
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  • Colleen
    Don't bother with the kids noodles with butter and parmesan. They make you use the parmesan set on the table!
    Colleen · November 25, 2012
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  • Travis C.
    Lobster Mac and cheese is simple but it's wicked good. A little scimpy on the Lobster.
    Travis Chambers · April 4, 2013
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  • Jim C.
    Everything with the tomato cream sauce is excellent. If you ask they'll put it on anything.
    Jim Cunningham · August 7, 2010
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  • Brit Y.
    They have gluten free pizza crust and pasta! I would suggest coming for either
    Brit Yeager · May 6, 2012
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  • Christina C.
    ok italian food.Good if you are at pearl street but there are better ones in boulder
    Christina Clarissa · February 27, 2013
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  • Magenta J.
    Vegetarians beware, the marinara sauce has anchovies. We were not warned and we were disgusted.
    Magenta Jones · January 17
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  • Andrew L.
    if you go on Wednesday get the buffalo ravioli don't get the lasagna. think about it.
    Andrew Lincoln · December 3, 2009
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  • Bart L.
    Sit on the heated patio for a view of the mountains and passing by Boulderites.
    Bart Lorang · November 25, 2012
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  • Jim F.
    Reservations available for parties of 6 or more
    Jim Franklin · August 25, 2013
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  • Etienne M.
    Try the Buffalo Ravioli!!..great appetizer meatballs!!..
    Etienne Mayo · January 30, 2015
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  • Matthew H.
    The gnocci with pesto cream sauce is amazing!
    Matthew Hanson · September 3, 2013
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  • Graham W.
    Don't forget the Hagen option for when you can't decide.
    Graham Webster · December 23, 2009
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  • Miles H.
    6pm on a wedsneday night quoted 20 min wait turned into an hour and fifteen.
    Miles Hunter · December 30, 2010
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  • James R.
    Great food!!! and a good atmosphere.
    James Rado · May 12, 2012
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  • Henrik L.
    Chicken pesto tortellini is so damn good.
    Henrik Lampert · May 8, 2012
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  • db
    Great food, but the service is conistently below average.
    db · May 5, 2011
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  • Taylor P.
    Don't trust the hostess- she lies about the wait time!
    Taylor Pearson · September 26, 2010
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  • Jamie S.
    Come Thursday for Chicken Juliana. My favorite.
    Jamie Scott 🌇 · September 23, 2012
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  • Liz
    Best cheese tortellini ever!
    Liz · October 24, 2011
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  • Darren H.
    Parmesan Salmon - so good!
    Darren Holland · March 6, 2012
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  • Mark W.
    Great location & great food!
    Mark Wilkins · August 9, 2014
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  • Julie
    The gluten free pasta isn't bad!
    Julie · November 27, 2010
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  • Keilyn R.
    Food is mediocre at best... I won't be going back
    Keilyn Rice · July 24, 2011
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  • Jack E.
    Two words: Hagan Option
    Jack Edson · November 16, 2011
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  • Alexandra G.
    Love white clam night. Yum
    Alexandra Gaetano · April 17, 2012
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  • Jim C.
    Almost everyone on the wait staff is HAWT!!!
    Jim Cunningham · August 7, 2010
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  • Kevin B.
    GF pasta is delicious
    Kevin Bullock · April 19, 2013
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  • Alyssa H.
    Too much garlic 😷
    Alyssa Hecht · May 30, 2015
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  • Mary M.
    Mac and cheese galore
    Mary Moore-Simmons · October 25, 2014
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  • Sarka R.
    Ahem... We are all HAWT.
    Sarka Rybar · October 23, 2012
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  • Norinn R.
    Take some sauce home!
    Norinn Richard · December 13, 2011
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  • Don K.
    Hagan Option! Go CU
    Don Knapp · September 1, 2013
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  • Nicolas F.
    Mmmm so good
    Nicolas Fosdick · March 15, 2014
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