(Now Closed)
French Restaurant · Meatpacking District
9 9th Ave (at Little W 12th St), New York, NY 10014, United States
$ $ $ $
Brunch, Lunch, Dinner
Beer, Wine
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Pastis is a French bistro located in Manhattan's meatpacking district opened by Keith McNally. Executive Chefs Riad Nasr and Lee Hanson and Chef de Cuisine Pascal Le Seac'h prepare a menu that combines hearty Provençal dishes with moderately-priced bistro fare.

  • What you need to know
    "try the steak frites, it's the best - believe me"(12 Tips)
    Josephine S.
    "Still my favorite Croque Monsieur in NYC! Burger is always solid!"(10 Tips)
    "can't go wrong with a latte and the nicoise salad."(9 Tips)
    "The Best beef tartare."(4 Tips)
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336 tips and reviews.

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  • breakfast food
  • brunch food
  • steak
  • French food
  • french fries
  • seafood
  • cocktails
  • Salad Nicoise
  • desserts
  • wine
  • coffee
  • Croque Madame
  • eggs
  • oysters
  • good for dates
  • scallops
  • good for a late night
  • café
  • French toast
  • outdoor seating
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