Pastis

(Now Closed)
French Restaurant$$$$
Meatpacking District, New York
Save
Share
  • The folks at Village Voice and The Corcoran Group like this place. Would you agree?
    • Village Voice
    • The Corcoran Group
330 Tips and reviews
Log in to leave a tip here.

Sort:
  • Recent
  • Popular
  • Bora B.
    Bora BekitNovember 8, 2014
    One of my favourite breakfast spot in NYC 🌟🌟🌟🌟🌟
  • Village Voice
    Village VoiceAugust 15, 2014
    If you're looking for a little less of a scene, stop by for breakfast during the week, where you can eat a full English breakfast in relative peace before the jet set gets out of bed. Read more
  • Léna Le Rolland
    Léna Le RollandMarch 13, 2014
    Been here 5+ times
    CLOSED TIL EARLY 2015... I was at the closure :)
  • Nicole L.
    Nicole LeeFebruary 12, 2014
    STICKY PUDDING. That Is all.
  • Mark P.
    Mark PineFebruary 5, 2014
    Get there before the end of the month, closing for renovations.
  • Nancy T.
    Nancy TranJanuary 29, 2014
    You still have maybe 4-6 weeks left to visit before the close. Silly to fall for the news that this Friday, Jan. 31st was the last day...
  • Mariska. 🌸
    Mariska. 🌸January 23, 2014
    Nice armosphere. Lunch was simple but quite tasty. BUT: I know the french culture and habits. Never they will serve you wine in a water glass. No one proposed to change my glass at that comment. 😓
  • Emanuele A.
    Emanuele AJanuary 8, 2014
    Great location and restaurant! Very good food. Try fries and crepes! I'll sure come back here!
  • Alex @1LX
    Alex @1LXNovember 28, 2013
    Try the Warm Chocolate Cake -
  • Alex @1LX
    Alex @1LXNovember 28, 2013
    Try the Scallops -
  • Darren C.
    Darren CNovember 13, 2013
    Iconic NYC restaurant. Indulge.
  • Martin H.
    Martin HernandezOctober 30, 2013
    A glass of wine and ravioli... Mmmmm tasty! Also try the cheesecake.
  • Melissa R.
    Melissa RogersOctober 26, 2013
    **Pommes Frites**
  • ozge b.
    ozge bumin oztaskinOctober 15, 2013
    Too noisy inside, try to get outside seating when the weather is nice. Omelettes with herbs is delicious.
  • Patrick H.
    Patrick HealyOctober 7, 2013
    The steak sandwich is righteous. Giant portion of fries as well.
  • Hakan E.
    Hakan ElmasSeptember 29, 2013
    the breakfast is above average, go for the omelette aux fines herbs andthe green salad, le panier is full of fresh bread and brioched but too much sugared, the coffee and the service is great..
  • Allison T.
    Allison TettSeptember 17, 2013
    Niçoise salad is the best. With a Bellini!! Fave lunch spot.
  • Ryan S.
    Ryan StanleySeptember 8, 2013
    This place is closing (possibly for good) later this year. Get your fill while you can!
  • Ceren K.
    Ceren K.September 7, 2013
    Try french toast and pancake! Very delicious!
  • Léna Le Rolland
    Léna Le RollandSeptember 6, 2013
    Been here 5+ times
    Beautiful place, super service, do not hesitate for a sec
  • Tugce U.
    Tugce UluurgunAugust 31, 2013
    Where you can find french moules frites in NYC as good as in Cannes
  • Marc J.
    Marc JalabertAugust 30, 2013
    Eggs benedict!
  • Esperanza B.
    Esperanza BejaranoAugust 21, 2013
    Onion soup, whole lobster,mussels and strawberry short cake
  • Drew
    DrewAugust 16, 2013
    The food, the service--excellent!!
  • Joan A.
    Joan A.August 9, 2013
    Steack w/Bearnese sauce
  • Jessica L.
    Jessica LiAugust 8, 2013
    Moules frites were everything and so much more. Oysters were absolutely delicious, and I normally hate oysters.
  • Tamara H.
    Tamara HendonJuly 31, 2013
    Henry is the best server! Love this place.
  • Claudia C.
    Claudia CJuly 26, 2013
    The sea scallops are a must have...delicious !!!
  • Cynthia M.
    Cynthia MoxleyJuly 21, 2013
    New favorite New York spot for us. Husband loved the peach melba dessert. I loved the salad nicoise. We both loved the sauterne. Went there 3 times in a long weekend. Had brunch, dessert and drinks.
  • Chris C.
    Chris ChouJuly 20, 2013
    Eggs Florentine are bomb but be prepared for lots of cheese with the bechamel.
  • Keleigh C.
    Keleigh CookJuly 20, 2013
    Amazing! Everyone should experience this restaurant
  • Alex C.
    Alex ChopinJuly 19, 2013
    Get a French 75 and the crepe Suzette
  • Jason R.
    Jason RobsonJuly 17, 2013
    Best French Toast. Ever.
  • Iulian C.
    Iulian CotoiJuly 13, 2013
    Try the dark and stormy and the west coast oysters.
  • Chris F.
    Chris FosterJuly 12, 2013
    Classic French bistro fair
  • Jenny L.
    Jenny LoJuly 7, 2013
    Even tho the food is fairly good and the deco is very cute. The price is so high for brunch, I don't think it really worthy it.
  • Kelly N.
    Kelly NicoleJuly 6, 2013
    Delicious moules frites!
  • Mark Y.
    Mark YoungJuly 5, 2013
    Decent little restaurant. Be sure to order the sticky pudding. Unbelievable.
  • Beatrice M.
    Beatrice M.June 24, 2013
    Open till 3am!! Perfect place to fill your stomach before heading home after a clubbing night in the meatpacking district. Fries and cheeseburger were super yummy
  • Andrew J.
    Andrew JJune 16, 2013
    Brunchin' always.
  • Lizzie G.
    Lizzie GassJune 14, 2013
    Great belini
  • Vaibhav S.
    Vaibhav SharmaJune 13, 2013
    The Caramel Toffee is a pretty wicked desert. Recommended.
  • Anna C.
    Anna CJune 6, 2013
    Scallops and oysters were delish!
  • Evren I.
    Evren IcliMay 23, 2013
    Try the Fried Chicken with Lemon
  • Mariska. 🌸
    Mariska. 🌸May 15, 2013
    Lunch was good, service ok. Definitely got the Marseille-French vibe but one BIG disappointment; Never ever will you find a place in France that will serve wine in anything other than a wine glass!!
  • Sezin M.
    Sezin MizrakliMay 12, 2013
    Perfect! I think i'll become addicted to eggs benedict here :-)
  • George W.
    George WilksonMay 10, 2013
    They should make their items order-able from a smart phone by adding them to the app "appay biz" for free! That way, I can order ahead using the app "appay"!!!!!!!!!!!!!!!!!!!!!!!!
  • Jess S.
    Jess SMay 10, 2013
    Pro tip: if you wear black ask for the lint roller. (worst linen napkins of all time). Otherwise enjoy the sidewalk & your sunnies :)
  • Camila K.
    Camila KimMay 4, 2013
    The stake tartare and the macaroni gratin w/ bacon are delicious!
  • diletta
    dilettaMay 1, 2013
    amazing caesar bacon salad, and don't forget to drink "la vie en rose"!
  • Shadi
    ShadiApril 27, 2013
    The French fries are really great here
  • justine .
    justine 💋April 25, 2013
    don't walk. run here. and sit at the bar and tell James the bartender from Queens Justine from San Francisco says HAY. :) oh have the steak tar tar!
  • Tezcan İ.
    Tezcan İsarliApril 20, 2013
    Been here 5+ times
    Obsessed with Eggs Benedict and Pancake.
  • Josephine S.
    Josephine SonApril 18, 2013
    Been here 5+ times
    Still my favorite Croque Monsieur in NYC! Burger is always solid! Only bad part is the annoying Meatpacking crowds.
  • Hilary P.
    Hilary PiechApril 17, 2013
    La Peche and an order of frites at the bar is the perfect end to a night.
  • a blissful life.
    a blissful life.April 5, 2013
    Great place for brunch! The Steak Frites are just amazing.
  • manuel l.
    manuel laraApril 5, 2013
    Here for breakfast without reservation and no problem. I had eggs Benedict as a suggestion by the waitress and I can say it was an amazing choice. Food and ambience are worth the price
  • Nicolas D.
    Nicolas DumontApril 4, 2013
    Very busy during lunch but totally worth it. Great atmosphere, good food and with some luck, you'll spot some known actors!
  • Erik M.
    Erik MottaMarch 29, 2013
    Good breakfast!
  • Carolyn C.
    Carolyn ColesFebruary 27, 2013
    The chicken salad is the stuff food memories are made of! Pair with a glass of wine and some thick crusty bread and this is your best lunch on earth.
  • Megan
    MeganFebruary 24, 2013
    Omelet w herbs + French fries never disappoint.
  • Lizette Z.
    Lizette ZamoraFebruary 23, 2013
    Onion soup is great!!! One of my favorites :)
  • Musicartgeek
    MusicartgeekFebruary 17, 2013
    The Monkfish is outstanding. The scalloped potatoes are insanely good. I can say no more.
  • Mark ⚓.
    Mark ⚓January 27, 2013
    The Onion Soup IS SOMETHING!
  • Olessya K.
    Olessya KuzJanuary 20, 2013
    Very sweet staff but nonetheless terrible service. Food was also very mediocre. Barely warm Benedict and completely dry and tasteless Tuna Nicoise. Even oysters were bland. Overrated & overpriced!
  • Dominik D.
    Dominik DommickJanuary 12, 2013
    Not impressed. Nice venue but LOUD as hell and mediocre food...
  • Chris D.
    Chris DriggersDecember 21, 2012
    Coffee is excellent.
  • Chris D.
    Chris DriggersDecember 21, 2012
    Service is amazingly friendly!
  • Borahm C.
    Borahm ChoDecember 12, 2012
    Shit old fashioned and the steak was disappointing
  • Meg D.
    Meg D.December 3, 2012
    Order the Artichoke with extra Lemon
  • Fred W.
    Fred WilsonNovember 21, 2012
    Been here 50+ times
    The bowl of cafe au lait is a fine way to wake up to a new day
  • Michael Antonio
    Michael AntonioNovember 19, 2012
    Croque Madame is a must!!!
  • F-Factor
    F-FactorNovember 9, 2012
    Their tuna nicoise is amazing. Tuna is always a good lowfat, high-protein choice!
  • Obinna A.
    Obinna ArizorNovember 3, 2012
    Way overpriced for what you get. My pancakes were awesome though!
  • Kolja
    KoljaOctober 28, 2012
    Homemade granola
  • Audrey M.
    Audrey MohnOctober 1, 2012
    excellent French food in a warm atmosphere. liked the paved road in front of the restaurant. should book in advanced as the restaurant might be crowded especially at dinner.
  • TIM BETA R.
    TIM BETA ROBERTOSeptember 30, 2012
    CCCCCCCCCCCCCCCCCCCCCCCCCCCCC
  • Armando
    ArmandoSeptember 25, 2012
    Meatpacking District: Parisian Brasserie with a gorgeous ambiance.
  • Mari S.
    Mari SouzaSeptember 19, 2012
    Steak frites w/ Bernaise: slice of heaven! And i was served by a very kind mexican waiter.
  • Peter F.
    Peter FedrickSeptember 18, 2012
    Pastis is something special
  • Peter F.
    Peter FedrickSeptember 18, 2012
    Dine outside and enjoy
  • Liana Z.
    Liana ZSeptember 14, 2012
    Excellent breakfast spot. I got the Norwegian eggs - poached eggs on english muffin with smoked salmon and hollandaise. Yum.
  • Hamdi c.
    Hamdi chorfaSeptember 12, 2012
    good thing<3
  • Anıl A.
    Anıl AydınSeptember 2, 2012
    Loved the creme brulee. Try it!
  • KárateKid V.
    KárateKid VoongAugust 27, 2012
    yeah is very tasty and delicious mmmmmmmmmmmm
  • marcela
    marcelaAugust 19, 2012
    came for late brunch and got stuck between brunch and dinner services. restaurant staff ate family meal on our table #awkward
  • Mario E.
    Mario EstradaJuly 29, 2012
    French 75 is amazing.
  • Untapped Cities
    Untapped CitiesJuly 20, 2012
    A place to see and be seen in the Meatpacking District, the area became trendy following Sex and the City character Samantha Jones' purchase of her loft in the area. Read more
  • Steve G.
    Steve GJuly 13, 2012
    Joe the bartender, classic barman. Bravo
  • Baratunde
    BaratundeJuly 2, 2012
    Been here 10+ times
    There are a LOT of employees here. I'm not exactly sure what they all do. I'm going to Say Something.
  • Alex G.
    Alex GuevaraJune 13, 2012
    If you can't figure out which wine to choose from, you can never go wrong with their house wine!
  • HuiHua G.
    HuiHua GaiJune 12, 2012
    good afternoon.I haven't breakfast
  • Corinne P.
    Corinne PulitzerJune 7, 2012
    Been here 5+ times
    The steak sandwich is off the charts!
  • Jasmer
    JasmerJune 7, 2012
    Love this place. If you're in NYC make sure to visit Pastis for late night eats or brunch in meat packing..
  • Nathan K.
    Nathan KamMay 30, 2012
    Incredible spot for breakfast. For something on the lighter side, try the delicious ham and cheese croissant. Swoon!
  • Cory
    CoryMay 28, 2012
    Don't bring twin toddlers. Just saying...
  • Talal A.
    Talal AlAwadhiMay 26, 2012
    Eggs Benedict + Orange Juice is a must to try for breakfast
  • Priscilla B.
    Priscilla BerbertMay 25, 2012
    Taste the Mimosa!
  • Jean-Yves M.
    Reserve in advance or ask Quintessentially!
  • Bastian B.
    Bastian BeyerMay 18, 2012
    Nice chic place! Try to get a place outside
  • HuiHua G.
    HuiHua GaiMay 16, 2012
    love Obama
  • Shannon S.
    Shannon SlatteryMay 13, 2012
    They have the best Bellinis around!
  • Branzino B.
    Branzino BandiniMay 10, 2012
    Just get the scallops and screw everyone else.
  • Sonia B.
    Sonia BalboMay 1, 2012
    Warm Chocolate Cake! Totally delicious!!!!!
  • Romina f.
    Romina facchiApril 29, 2012
    No photo inside??? It's a museum? It's a church??? No they are just snob!!
  • Dan P.
    Dan PullmanApril 23, 2012
    Sitting in the mornin sun. Excellent Meusli. Perfect start to a Highline stroll. (3 of 4 petals via Fondu) Read more
  • Dan P.
    Dan PullmanApril 21, 2012
    Breakfast. When sun hits the outdoor tables. Must do the Meusli. Then hit the Highline.
  • Dan P.
    Dan PullmanApril 21, 2012
    Breakfast. When sun is up to brighten the outdoor tables. Must have Meusli.
  • Suresh
    SureshApril 20, 2012
    Great drinks & good appetizers. Love the dessert menu.
  • jon a.
    jon accarrinoApril 19, 2012
    Try the English breakfast
  • Shana M.
    Shana MertzApril 16, 2012
    Onion soup is the best I've had so far...very nice place.
  • Jessica C.
    Jessica ChanApril 10, 2012
    get a drink, some oysters and people watch.
  • stephanie s.
    stephanie scheperApril 1, 2012
    can I say... overrated?
  • Adrienne S.
    Adrienne SMarch 28, 2012
    Yes you do want whipped cream with your hot chocolate. Just trust me. Great all around place, not somewhere I would make a special trip to but a solid standby. (3 of 4 petals via Fondu) Read more
  • ∵ⓣⓦⓞ  ⓞⓝⓔ  ⓣⓗⓛ®ⓓ∵
    Try "Moules Frtes Au Pernod" NYC we'll be back!
  • Abi A.
    Abi AzrenMarch 18, 2012
    Take the outdoor seating. It feel good.
  •  Deon P.
     Deon ParconMarch 11, 2012
    Ceasar salad!!!!!
  • Andrew R.
    Andrew ReyanMarch 4, 2012
    That's a miracle we were served at Pastis
  • Jeannie
    JeannieMarch 2, 2012
    For dessert get the cheese platter. nice cheese and fruit and nut selection
  • Carlos M.
    Carlos MenesesMarch 2, 2012
    Very tiny portions for the buck. You might want to hit a pizza place before stopping by ;)
  • VinDivine
    VinDivineMarch 1, 2012
    Some of the best steak tartare in nyc!
  • Valerie S.
    Valerie SecklerFebruary 21, 2012
    Been here 5+ times
    Pastis is one of a dwindling number of Manhatttan eateries offering a bread basket. The bread is from Keith McNally cousin Balthazar. Ask for it if it isn't brought to the table, another recent trend.
  • BordeauxWines
    BordeauxWinesFebruary 14, 2012
    Find yourself in MPD hungry or thirsty? We recommend Pastis - a moderately-priced bistro fare with Bordeaux available by the glass, 1/2 carafe, carafe, bottle, and magnum!
  • Jeany
    JeanyJanuary 24, 2012
    The Full English here Mon - Fri is the bomb!
  • Graphic Agency
    Graphic AgencyJanuary 23, 2012
    Steak Tartar is really good
  • Sam L.
    Sam LevyJanuary 21, 2012
    Try the Onion Soup - #super #cheesy
  • Sean-Patrick H.
    Sean-Patrick HillmanJanuary 9, 2012
    Been here 5+ times
    Go for a Brittania at the bar...just what you need after a rough day!
  • Jai L.
    Jai LeeJanuary 8, 2012
    For brunch get Eggs Hussard and Ramos Gin Fizz! :-)
  • Charles E.
    Charles EdgeJanuary 7, 2012
    The calamari as an appetizer and the quail. Pretty good, if a bit rich. The berry and creme desert thing was really, really good!
  • Eelain S.
    Eelain SteketeeJanuary 5, 2012
    total madhouse and that's because the french onion soup keeps everyone coming back.. oh, and celebrity sightings too. leave room for dessert, my 2 faves? Tarte Aux Pommes & Crêpes Suzette.
  • Mo
    MoJanuary 2, 2012
    Best creme brûlée I've ever had.
  • Elie K.
    Elie KardousJanuary 1, 2012
    Tourist Trap. The food is always consistent. Prepare yourself to wait up to 20-30 min for your reservation. Steak Frites are yummy.
  • SillyCamilly
    SillyCamillyDecember 25, 2011
    Eggs à la Basquaise!! I'm ready to give birth!!! It was so goo-Oo-ood!
  • Miriam K.
    Miriam Kali-raiDecember 12, 2011
    Sardine appetizer on grilled sourdough bread-
  • Sarah N.
    Sarah NielsenDecember 11, 2011
    Still a city favorite, and I can see why. Goat cheese tart, croque Madame, foie gras mousse, burgers...the yum list goes on & on!
  • Sunny Y.
    Sunny YDecember 8, 2011
    the fries, the onion soup, the arugula salad.
  • David K.
    David KellerDecember 7, 2011
    Be prepared to wait even if you have a reservation. It's still my favorite French restaurant in NYC - even better than Balthazar. It's smaller and much more intimate.
  • Paul D.
    Paul DobranskyDecember 3, 2011
    Me stuffed with good food. Me cant think. Me cant move.
  • Fong Seow K.
    Fong Seow Kai ChuanNovember 30, 2011
    Good place
  • Tyler David F.
    Tyler David FoxxNovember 20, 2011
    If you don't mind sitting with your back to the restaurant, take a seat at the bar and you don't have to wait.
  • Putri U.
    Putri UtamiNovember 15, 2011
    LASAGNA !!
  • neeti k.
    neeti kapadiaNovember 13, 2011
    hmmm best creme brûlée!!!
  • Emre F.
    Emre FaksNovember 9, 2011
    Good good within reach but most of all, the best staff in whole NYC. Very friendly and upmost profesionalism.
  • Claudia S.
    Claudia Saez-FrommNovember 6, 2011
    Been here 10+ times
    Have the chicken pillared for brunch with eggs over easy on the side! Yummy!
  • Victoria W.
    Victoria WongNovember 4, 2011
    Steak frites was the best I have ever tasted, bernaise sauce simply perfect. Love the busy lively atmosphere.
  • Pascal B.
    Pascal BeldaOctober 28, 2011
    And by the way if u are looking for a Job on advertising sales and travelling around the world check that after the grattin dauphinois: http://bit.ly/aQiWtc
  • Pascal B.
    Pascal BeldaOctober 28, 2011
    Go for the grattin dauphinois!
  • New York Habitat
    New York HabitatOctober 26, 2011
    A touch of Paris in the Meatpacking District, come here for a nice brunch or dinner. Sit outside for some good people watching from the nearby Gansevoort Hotel.
  • Dunald ッ.
    Dunald ッOctober 24, 2011
    french....jajajajajaja...:)
  • Lizz S.
    Lizz SpanoOctober 21, 2011
    Been here 10+ times
    Ahh, Pastis. Get the Fig & Apple martini with Karlsson's Vodka. Perfect for the fall. If you are hungry the Nicoise Salad and Croque Monsieur are the best!
  • Constance R.
    Constance ReardonOctober 21, 2011
    The best brunch I've ever had!!
  • Jeff Z.
    Jeff ZaretOctober 21, 2011
    When here you have to order the Mac & Cheese. Amazing
  • Valerie B.
    Valerie BrownOctober 20, 2011
    Been here 5+ times
    Favorite burger & fries in NYC
  • Erin A.
    Erin AlderetteOctober 14, 2011
    Best eggs Benedict
  • EatMeDrinkMeNYC
    EatMeDrinkMeNYCOctober 8, 2011
    The Croque Madame is delicious. With its toasted cheese, the portion is big enough to share.
  • EatMeDrinkMeNYC
    EatMeDrinkMeNYCOctober 8, 2011
    The regular coffee is quite good and with refills, a must have to go with your brunch!
  • Crazy W.
    Crazy Woody FlavizOctober 3, 2011
    Ask for a Kronenbourg! Amazing beer!
  • Alejandro M.
    Alejandro Muñiz DelgadoSeptember 20, 2011
    People watching + Cheesecake + Sex & The City
  • The Corcoran Group
    The Corcoran GroupSeptember 19, 2011
    Still chic after all these years (it’s been around since 1999) and remains one of our favorite sports for brunch of Seared Tuna Nicoise.
  • pscx
    pscxSeptember 18, 2011
    Steak Frites w/Béarnaise - outrageously authentic and dastardly good. Great place to people watch.
  • Bum Squad DJz Worldwide
    Bum Squad DJz WorldwideSeptember 17, 2011
    Great French Restaurant!! Get a bottle of wine and enjoy the food!
  • Zaarly NYC
    Zaarly NYCSeptember 11, 2011
    Best spot for a late night dinner in MPD, get the steak frites you wont be disappointed!
  • Gareth H.
    Gareth HamiltonSeptember 5, 2011
    Eggs Hussard are incredible and something out of the ordinary!
  • Citizen New York
    Citizen New YorkAugust 31, 2011
    The old, yet classic pastis is famous for there fresh and delicious food. Our pick... French onion soup
  • cynthia w.
    cynthia wangAugust 30, 2011
    Been here 5+ times
    late night bistro
  • Julien D.
    Julien DassaultAugust 30, 2011
    Food is not great but people are! Got grab a burger on week-end for your brunch: this is Meatpacking.
  • cheryl m.
    cheryl mckenzieAugust 28, 2011
    the french toast is amazing. thick, delicious and served with a good serving of fruit.
  • Christopher K.
    Christopher KahlerAugust 23, 2011
    Sea scallops are *divine*.
  • So' K.
    So' KAugust 21, 2011
    Nice place to eat, drink and talk with your peeps. French-style ;)
  • Frederiek S.
    Frederiek SmeetsAugust 20, 2011
    The Crème Brulée was delicious!
  • David B.
    David BaumAugust 10, 2011
    French onion soup is on the sweeter side. So be weary if your a salt lover.
  • Travel Squire
    Travel SquireAugust 8, 2011
    An original in the Meatpacking District, never lets you down! Just remember, please don't feed the models.
  • Sophie B.
    Sophie Benard GarciaAugust 8, 2011
    it's not really French, wine is not good, they serve wine in water glasses, and we can not even smoke on the terrace
  • NearSay NYC
    NearSay NYCAugust 5, 2011
    N-Sider favorite : The quintessential quaint Parisian café, Pastis serves up a wonderful atmosphere and an incredible Sandwich Crudité : Cucumber, fennel, tomato & goat cheese on ciabatta
  • FanBridge
    FanBridgeAugust 3, 2011
    Celebrity sightings! Try Sunday lunches for the best chance.
  • Megat H.
    Megat HanafiJuly 24, 2011
    A lot of nice taste of meals here
  • Megat H.
    Megat HanafiJuly 24, 2011
    The best steak
  • Megat H.
    Megat HanafiJuly 24, 2011
    have fries. they're just great.
  • LXTV
    LXTVJuly 18, 2011
    Fashion icon Diane Von Furstenberg's favorite dish here is the salad frisee with bacon and eggs. Read more
  • taito
    taitoJuly 13, 2011
    nice place!
  • Michael
    MichaelJuly 12, 2011
    Croque Madame...ultimate Saturday night dish Read more
  • Patrice M.
    Patrice MontpetitJuly 10, 2011
    love eating outside here :)
  • Clayton
    ClaytonJuly 5, 2011
    Been here 10+ times
    Zip line from the Gansevoort rooftop down to a plate of steak frites.
  • Nami K.
    Nami KimJune 21, 2011
    Aleksander Petrovsky Read more
  • Francesca M.
    Francesca MadeoJune 7, 2011
    Been here 5+ times
    One of my favorites, from drinks, to dinner to brunch, you can't go wrong! Read more
  • 2Plus2NYCReview
    2Plus2NYCReviewMay 29, 2011
    If you want an authentic experience, think again if you are pondering a full, sit-down meal here-stick to a pre-dinner cocktail or a night cap– always reliable and fun. Check out the rest of the revie Read more
  • Thompson Hotels
    Thompson HotelsMay 24, 2011
    Our concierge Paul at 60 Thompson recommends the bar steak paired with a nice glass of red wine. Sit outside and enjoy your food while people-watching the hippest New Yorkers strut by.
  • Patricia S.
    Patricia SmithMay 19, 2011
    Joe is the most knowlegeable, take no prsioners bartender in NYC. Incredibly knowledgeable.
  • Tosca Reno
    Tosca RenoMay 16, 2011
    One of our favorite resto’s in NYC for breakfast, lunch and dinner. You can order an egg white omelet and it is beautiful, fluffy and delish. The oatmeal is over the top yummy with all sorts of fresh
  • ! "NorthStar" !
    ! "NorthStar" !May 12, 2011
    I've found the secret of sexy women here... By discovered of three secret places to unlock the Victoria's Secret - Bombshell.
  • Flavia D.
    Flavia De souzaMay 9, 2011
    Chicken liver not so great!!! Don't recommend!
  • Rutger K.
    Rutger KweeMay 3, 2011
    Lovely food, good price!
  • Matt S.
    Matt SproulMay 1, 2011
    Try the eggs Benedict. Runny eggs but just the way I like it!
  • Ricky M.
    Ricky MasonMay 1, 2011
    Have fun my friend
  • Claire D.
    Claire DanielApril 30, 2011
    They use peanut oil! Beware fellow allergenics! (food also not worth the money)
  • Danielle S.
    Danielle SnyderApril 28, 2011
    Been here 5+ times
    Food is not good here. Great ambience though. Least favorite McNally restaurant. It's a shame because I love his others
  • Y N G
    Y N GApril 28, 2011
    If you're a fan of our great city and its iconic everything, then you may want to ensure you take a piece with you. New York's photographer - Yale Gurney - can help. WWW.yalegurney.com/shop
  • Cheekd
    CheekdApril 27, 2011
    Been here 25+ times
    Watch your french fries for our little black card. http://www.nytimes.com/2010/07/22/fashion/22date.html?_r=1
  • Stephanie K.
    Stephanie KimApril 25, 2011
    Try the French Onion Soup if you're strapped for cash. It hits the spot and is less expensive than most of the other items on the menu.
  • Tarek D.
    Tarek DaoukApril 24, 2011
    Great ambience and lively place. Food at best average. At least for the calamari, grilled salmon and steak.
  • JenKudu
    JenKuduApril 19, 2011
    Eggs Hussard... Get an order of frites to soak up the bordelaise sauce ;)
  • Design*Sponge
    Design*SpongeApril 11, 2011
    can't go wrong with a latte and the nicoise salad. but the real perk is the people watching. keep your eyes peeled for notable celebs on the 9th ave side.
  • Anggia K.
    Anggia KinarianaApril 10, 2011
    I love it...
  • Robyn C.
    Robyn CApril 10, 2011
    Been here 5+ times
    Wish I could have breakfast here every morning.
  • Jessika C.
    Jessika CianciulliApril 1, 2011
    Been here 50+ times
    Take it from someone who eats here 3-4 nights a week...everything is good. Just ignore the pretention wafting off most of the customers and enjoy the amazing and friendly staff.
  • Danyel S.
    Danyel SmithMarch 29, 2011
    order the fish and chips. ask for vinegar. live the dream.
  • Joanna
    JoannaMarch 29, 2011
    The Best beef tartare.
  • Design*Sponge
    Design*SpongeMarch 27, 2011
    Can be a little crowded and intense but if you get a table, order the Ile Flottante (floating island) - a French dessert with meringue floating in crème anglaise (a vanilla custard).
  • itthi t.
    itthi tuntawewongMarch 16, 2011
    Just Deserts
  • LogoTV
    LogoTVMarch 15, 2011
    “Spring is in the air, and outside seating begins! Nothing beats gobbling french fries as you watch girls stumble in stilettos over cobble stone streets!” – Renee, Setup Squad
  • Claudia S.
    Claudia Saez-FrommMarch 5, 2011
    Been here 10+ times
    Love the penne and grilled chicken for the kids at Pastis!
  • Avian A.
    Avian AnggaFebruary 24, 2011
    aaaaaaaaaaaaaaaaaaaaaa
  • @iamkhayyam
    @iamkhayyamFebruary 22, 2011
    If you miss France, come here! C'est incroyable!
  • Dom G.
    Dom GoodrumFebruary 20, 2011
    Have the Croque Madam for brunch. Amazing.
  • Claudia S.
    Claudia Saez-FrommFebruary 19, 2011
    Been here 10+ times
    Kid friendly on weekends before 12:00pm...enjoy yummy brunch with the rest NYC fashionista parents & kids!
  • OMGICU
    OMGICUFebruary 18, 2011
    Pastis is THE place for mediocre food, servers who think they're better than you and celebrity sightings, from A-listers like Fergie to D-listers like Josh Duhamel.
  • Josephine S.
    Josephine SonFebruary 12, 2011
    Been here 5+ times
    An oldie but still a goodie. Best croque monsieur in the city!
  • Roytrix M.
    Roytrix MoreFebruary 7, 2011
    Witness the rare sight of models eating. A must. -Andy Cohen, Watch What Happens Live!
  • MarniSalup
    MarniSalupJanuary 17, 2011
    Been here 5+ times
    Eggs a la Basquaise for breakfast are a must try.
  • Adrien B.
    Adrien BoulardJanuary 11, 2011
    Nice !!
  • Adriana M.
    Adriana MessaJanuary 7, 2011
    Been here 5+ times
    Beef Sandwich with onions and gruyère! You MUST try it.
  • MarniSalup
    MarniSalupJanuary 6, 2011
    Been here 5+ times
    Definitely have some fries!
  • Louisiana
    LouisianaJanuary 4, 2011
    The outdoor is nice...
  • James W.
    James Wooten IIIJanuary 4, 2011
    Love the pommes frites but for some strange reason I feel like I'm transported back to 2007 whenever I come here. Weird, huh?
  • TOUSHI N.
    TOUSHI NEWJanuary 2, 2011
    bravo cekidot,,,
  • Social E.
    Social Espionage, LLCDecember 28, 2010
    Great place for brunch (a late brunch) on a Sunday. Grab a cozy booth with friends and order one of the best espressos in town!
  • Yesi O.
    Yesi OrihuelaDecember 24, 2010
    Pastis are licorice drinks, try the Lemonde
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupDecember 20, 2010
    This place gets very busy during the lunch and dinner rush! Great place to enjoy a good meal near the hotel. Try the English breakfast!
  • Paula H.
    Paula HazanDecember 18, 2010
    love this place!!!
  • Яivay F.
    Яivay FhoLenskyDecember 8, 2010
    huueyyyyyyyyyyyyyyyyyyyyyy
  • Tyler J.
    Tyler JacobDecember 5, 2010
    Lobster ravioli, a must-have
  • Iben L.
    Iben LDecember 5, 2010
    Get some oysters, the salty ones, then the tartar and ask for mustard if they forget - it's such a great lunch spot both in- and outside.
  • K
    KNovember 27, 2010
    cute lil place, outdoor seating but does get crowded at times. celebs spotted.
  • Diego A. S.
    Diego A. SantosNovember 25, 2010
    Steak Frites and a Stella.
  • akaCarioca
    akaCariocaNovember 18, 2010
    Great food, hot models, whatelse ???
  • CodeNameMax S.
    CodeNameMax ShelliNovember 15, 2010
    It lives up to all expectations. Breakfast sticky buns coffee fabulous waiters. Just love it.
  • Harlan V.
    Harlan VaughnNovember 14, 2010
    Not worth it. If ur anti-social like me, this is the 9th level of hell.
  • Brian T.
    Brian TurnerNovember 8, 2010
    According to tips, this place is great for watching Andy Cohen of the hit Bravo show Watch What Happens Live
  • Caro
    CaroNovember 8, 2010
    Great place to hang out whenever in NYC !!
  • Kemal A.
    Kemal AdeNovember 5, 2010
    Ice cream strawberry hmmm... Yummy
  • The Salup Group
    The Salup GroupNovember 2, 2010
    Avoid the crazy dinner rush and grab some late-night fries with friends!
  • Amy N.
    Amy NitrateOctober 9, 2010
    Get the ratatouille. Fabulous. And not listed on menu.
  • Taylor
    TaylorSeptember 28, 2010
    Been here 5+ times
    in college, one of my fav meals was mac & cheese and french fries. Get it here, you will not be disappointed! Just be sure to hit the gym in the morning!
  • Domonique M.
    Domonique McClendonSeptember 20, 2010
    Bar Steak. I'm done.
  • Dave G.
    Dave GovanSeptember 19, 2010
    a great place to romance your love over oysters and pan frites.
  • Ahmad Rieva M.
    Ahmad Rieva MuchsinSeptember 17, 2010
    Must try the chicken liver & foie gras mousse
  • Evan R.
    Evan RoseSeptember 5, 2010
    Solid brunch...I prefer my unlimited booze brunches though. Other great brunch spots nearby...http://bit.ly/ayCL52 Read more
  • Danielle
    DanielleSeptember 2, 2010
    Had THE spaciest waiter at lunch- musta still been coming off what he did the night before. ..... scallops are yum as are moules frites
  • Heloisa F.
    Heloisa FrancoSeptember 1, 2010
    Steak sanduích with onion and fries. Really good
  • Mark A.
    Mark AllenSeptember 1, 2010
    Ashley Megan is hot...
  • palbi
    palbiAugust 27, 2010
    The place is beautiful and the food is good. Too bad that they are TOTAL JERKS. Waiters either ignore you or give you an attitude. You really don't need that for your brunch
  • Theory
    TheoryAugust 26, 2010
    NY. Obsessed with chicken paillard and french fries.
  • Nine West
    Nine WestAugust 26, 2010
    Come to the Meatpacking District (Hudson and Gansevoort Street ) on Aug 31st and be a part of a live photo shoot with fashion photographer Nigel Barker!
  • STALYON
    STALYONAugust 26, 2010
    ANTHONY makes the best drinks. This is STALYON's fav. place to grab a bite and a cocktail when in NYC. Enjoy! - Nathan Read more
  • Yossinee N.
    Yossinee NanakornAugust 24, 2010
    Been looking a decent plate of Croque Madame in the States and Pastis just serves the Amazing one. Right on in every details and they melt well together!!
  • Majer A.
    Majer AbdurrachmanAugust 15, 2010
    the outdoor seating is great!
  • Daniel S.
    Daniel SayntAugust 14, 2010
    Not the best fries, but the Eggs Florentine are amazing for breakfast. Ask for goat cheese on top to complete...
  • Juicy Couture
    Juicy CoutureAugust 13, 2010
    Make sure you get a reservation and head to Pastis for a great brunch, or breakfast, lunch or dinner. The Steak Frites is a crowd favorite but if you’re looking for traditional breakfast food, the Fre
  • Adriana Marie Co
    Adriana Marie CoAugust 9, 2010
    Amazing brunch!!
  • Lease Luxury Properties
    Love the atmosphere
  • Joanna H.
    Joanna HAugust 1, 2010
    The French fries are amazing
  • Billy S.
    Billy SaltsJuly 27, 2010
    OMG! I ordered the "English Breakfast" here. Awesome!
  • Margaret C.
    Margaret CommellatoJuly 17, 2010
    crab cakes
  • Kathy W.
    Kathy WeberJuly 15, 2010
    It has interesting lemonade...?????
  • Purplelabnyc
    PurplelabnycJuly 14, 2010
    BRUNCH! The omelet is a must - get it with goat cheese!
  • Approach Guides
    Approach GuidesJuly 2, 2010
    For a GREAT red, go with the Arbois red from France's Jura region. The producer, Puffeney, produces excellent, terroir-driven wines. Not cheap at $69, but worth it!
  • romina s.
    romina sandovalJune 15, 2010
    great scallops appetizer
  • Nick
    NickJune 7, 2010
    Been here 5+ times
    try the steak frites, it's the best - believe me
  • Alex K.
    Alex KiernanMay 28, 2010
    The cartel says "avoid the masses and go straight to the bar"
  • Stephane C.
    Stephane ChicheMay 26, 2010
    Been here 5+ times
    check out the bar, I might be having a ricard right now!
  • Andy S.
    Andy SantamariaMay 23, 2010
    Awesome place to just hang out and meet people. Food is great too. Moderately priced.
  • Bravo
    BravoMay 14, 2010
    Witness the rare sight of models eating. A must. -Andy Cohen, Watch What Happens Live!
  • Dylan C.
    Dylan CaseyMay 13, 2010
    Great place to cure a hangover with late morning coffee and brunch
  • Duncan M.
    Duncan MilneMay 11, 2010
    90 decibels
  • Lauren O.
    BRIOCHE FRENCH TOAST. all i'm sayin'.
  • The Corcoran Group
    The Corcoran GroupApril 27, 2010
    Head to Pastis for the best pommes frites after you get your new Ipad at the nearby Apple Store. Celebs everywhere here - just don't stare too much! Read more
  • Chad H.
    Chad HenryApril 26, 2010
    Braised beef and the fries were fantastic. Thank you john for bringing me!
  • julie a.
    julie allenApril 16, 2010
    delicious tuna nicoise salad. the bread is super too. nice outdoor seating.
  • Venkat G.
    Venkat GullapalliApril 8, 2010
    The fruit plate was f'n awesome.
  • Oskar v.
    Oskar von HauskeMarch 27, 2010
    Been here 5+ times
    Red wine, Petatou and Steak frites, check it out
  • Alan K.
    Alan KeaneMarch 25, 2010
    Cheap and cheerful brunch at the weekends! Read more
  • Mary M.
    Mary Martini D'AriesMarch 21, 2010
    amazing french onion soup and potatoes gratin.
  • Christian D.
    Christian DiCarloMarch 14, 2010
    Sliced steak sandwich with onions and gruyere is great.
  • Roy K.
    Roy KerenMarch 3, 2010
    Never seen pastis so empty before, awesome. You should come and try this place in mid week mornings :-)
  • Jen G.
    Jen GrantFebruary 27, 2010
    Bit of brain-fog from last night? Try the Citron Presse - snazzy and uber refreshing.
  • S. Daniel L.
    S. Daniel LeonFebruary 25, 2010
    Organic Salmon is fantastic. Onion soup stinks from the cheese on top but still a good dish.
  • Jennifer Layne C.
    Jennifer Layne CardonFebruary 22, 2010
    Go to the bar by yourself, eat dinner and have a glass of wine and make friends with the staff! Very friendly.
  • Nathan R.
    Nathan RiceFebruary 20, 2010
    The Saturday brunch is delicious.
  • Aleksandra M.
    Aleksandra MarcotteFebruary 13, 2010
    Goat cheese petatou us out of this world. Steamed Potato tower topped with goatcheese, pepper foam, olives.
  • Roberta N.
    Roberta NiemeyerFebruary 12, 2010
    One of my fav. restaurantes in town
  • Shaival S.
    Shaival ShahFebruary 5, 2010
    Classic NY place. Great crowd, good food and open late night. Good atmosphere for a group.
  • Vicki S.
    Vicki ShechtmanJanuary 28, 2010
    Great carrot Ginger soup
  • Bravo
    BravoJanuary 27, 2010
    Pastis is a zoo during peak hours, but I like to go there for brekky and late-night bistro food, like French Onion Soup. -Andy Cohen, Watch What Happens Live!
  • Randi R.
    Randi RappJanuary 15, 2010
    Unbelievable service! Ask for lesley he is great! Food is delicious too !
  • doug a.
    doug akinJanuary 7, 2010
    Steak sandwich is a winner
  • Ray O.
    Ray OlmedaDecember 10, 2009
    The fries at this place are out of control!!!!
  • Timothy C.
    Timothy CareyDecember 2, 2009
    Great beer list and atmosphere
  • John D.
    John DeytoNovember 26, 2009
    Martini's are excellent. Get the Steak and Fries.
  • Ian S.
    Ian SchaferNovember 23, 2009
    Be careful with the napkins on your pants. They leave remnants behind. As in lint.
  • Jon S.
    Jon SteinbergNovember 5, 2009
    Been here 10+ times
    go visit google across the street. see the big coffee robot
  • Ake B.
    Ake BendelOctober 24, 2009
    The best steak
  • Ake B.
    Ake BendelOctober 22, 2009
    Beef and bea!
  • michael k.
    michael kantrowJune 29, 2009
    Been here 5+ times
    best Caesar salad with bacon in the city
  • Christina R.
    Christina RayJune 16, 2009
    have fries. they're just great.
  • Nicole d.
    Nicole de BeaufortMay 25, 2009
    Requisite (for tourists) Sunday brunch at Pastis. Cappucino and some form of egg dish. Try not to look like you're wearing last night's outfit.
  • Prashant 🚀 A.
    Prashant 🚀 AgarwalMarch 23, 2009
    Been here 5+ times
    Try the seared tuna niçoise salad with an side order of fries for lunch.
  • Kathryn Y.
    Kathryn YuMarch 16, 2009
    Been here 5+ times
    Go to Pastis and sit outside on a nice day. The outdoor seating is great.
  • Anahi L.
    Anahi LuceroJanuary 1, 2014
    Mucha onda !!!! A no perderse este lugar
  • Stefanos P.
    Stefanos PoulisOctober 29, 2013
    Πολύ ωραίο φαγητό με πολύ καλές τιμές, όταν βέβαια είναι in favor σε αυτούς που έχουν ευρώ..
  • Juan pablo S.
    Juan pablo SotoAugust 13, 2013
    Muy buena comida
  • Camila B.
    Camila BarbieriJuly 21, 2013
    Minha experiência não foi mto boa. Já comi mtos steakes tartare melhores que esse em São Paulo. E o atendimento não foi lá dos melhores também. Mas o vinho bordeaux e a sobremesa pudding eu recomendo.
  • Sagy M.
    Sagy MirandaMay 14, 2013
    Podría comer todos los días aquí, everything its delicious!!!
  • Katia W.
    Katia WeberMay 14, 2013
    Do mesmo dono do Balthazar, já se tornou sucesso! Vive lotado, sem reservas e mais em conta é do tipo bistrô. croque monseiur bom. $$
  • Guy R.
    Guy R.March 4, 2013
    Leuk cafe/restaurant, op spitsuren wel zeer druk. Bediening was vriendelijk.
  • Dmitry P.
    Dmitry PiskunovDecember 31, 2012
    Кофе - адский пиздец для такого заведения...
  • Daria B.
    Daria BelyaevaNovember 21, 2012
    Очень вкусный луковый суп!)
  • Maria Daguia d.
    Linda torre Eiffel !!!
  • Isaac A.
    Isaac AlencarOctober 5, 2012
    maravilhoso \o/
  • Isaac A.
    Isaac AlencarOctober 5, 2012
    maravilhoso ;D
  • HuiHua G.
    HuiHua GaiJune 8, 2012
    售卖书法~ 联系方式cherryhometown@yahoo.com 售卖香港回归和澳门回归~联系我哦~ 呵呵.非诚勿扰
  • HuiHua G.
    HuiHua GaiMay 18, 2012
    售卖书法作品和香港回归,有意者联系.邮箱在下面博客里.另 添加我的照片 为找一个欧洲或美国的单身男子..
  • HuiHua G.
    HuiHua GaiMay 16, 2012
    售卖香港回归 和售卖书法作品 有意者联系cherryhometown@yahoo.com
  • HuiHua G.
    HuiHua GaiMay 16, 2012
    售卖香港回归 有意者联系cherryhometown@yahoo.com
  • Kamillo R.
    Kamillo ReisMarch 22, 2012
    Adoro o clima parisiense em pleno Meatpacking. Para comer, steak ao molho bernaise e se você já acha batata frita algo bom, vai descobrir que pode ser muito melhor. Os preços são excelentes.
  • jaeeun s.
    jaeeun shinOctober 19, 2011
    후렌치후라이와 스테이크 yummmmmmm!!!!!
  • Octavio M.
    Octavio ManzanoSeptember 11, 2011
    para brunchear
  • Carlos J.
    Carlos JimenoSeptember 1, 2011
    De los mismos dueños que Balthazar pero en el Meat Packing District. Más tranquilo al mediodía que por la noche. Ambiente muy chulo. Perfecto para cenar algo y luego tomar una copa por la zona.
  • Arin C.
    Arin CantikMarch 6, 2011
    buat dapetin bedge gambar kepala orang
  • Janet P.
    Janet PapilayaJanuary 25, 2011
    Mari kita makaaaan
  • Rockmers K.
    Rockmers KaskusAugust 31, 2010
    saatnya tidurrrrrrrrrrrrrrrrrrr
972 Photos

Related Searches

  • pastis new york
  • pastis new york photos
  • pastis new york location
  • pastis new york address
  • pastis new york
  • pastis new york
  • pastis meat packing district new york
  • pastis ny new york
  • pastis! new york
  • pastis, ny new york
  • pastis. new york
  • pastis meatpacking district new york

Foursquare © 2017  Lovingly made in NYC & SF