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Paulina Meat Market

Paulina Meat Market

Butcher
Lakeview, Chicago
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9.4/10
118
ratings
  • Jodi S.
    "Best meat market anywhere, and I grew up on a farm."(3 Tips)
    Chef Julius R.
    "Fresh andouille sausage & INCREDIBLE Tasso for gumbo"(7 Tips)
    Scott W.
    "Tomahawk Steaks - the best!"(2 Tips)
    Anthony P.
    "The Lamb sticks are awesome, the jerky is the best I've ever had."(5 Tips)
30 Tips and reviews
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  • Tana B.
    All of the meat types and cuts you can imagine. Go here for the experience and the quality!
    Tana Babcock · February 10
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  • Jono F.
    Favorite butchers in the city. They're old, kind and more knowledgeable about meat than you.
    Jono Ferrer · January 7
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  • Arek D.
    If you don't need butcher services, you don't have to take a number! Just go right up to the register and they'll check you out.
    Arek Dreyer · December 24, 2015
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  • Kirstjen L.
    Best sausage selection in Chicago.
    Kirstjen Lorenz · September 6, 2014
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  • Crystal P.
    I remember when they were on Paulina and mom and I went with the shopping cart
    Crystal Powell · May 22, 2014
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  • Sarah V.
    The best ribeye prime in town!
    Sarah Velasco · April 17, 2014
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  • Michael R.
    Sample the maple jerky. Blazing!
    Michael Reilly · November 29, 2013
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  • Joe K.
    Not cheap, but the quality is top notch! The sausage variety is GLORIOUS!!!
    Joe Kiefer · August 20, 2013
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  • Michael N.
    Great butcher shop and store. Expensive, but well worth it, for quality meats and homemade sausages of all types. I'll shop again!
    Michael Nejedly · July 27, 2013
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  • Scott W.
    People leaving a tip like "too expensive" - as compared to what? Jewel? You're buying high-quality (sometimes prime) meats. You get what you pay for.
    Scott Wiese · May 2, 2013
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  • Scott W.
    Just tried a new item: Lamb bacon. Lordy Lordy..
    Scott Wiese · May 2, 2013
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  • Scott W.
    Tomahawk Steaks - the best!
    Scott Wiese · May 2, 2013
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  • Dan C.
    Oonsta oonsta oonsta
    Dan Carroll · April 21, 2013
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  • Jodi S.
    Best meat market anywhere, and I grew up on a farm.
    Jodi Swanson · April 15, 2013
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  • David G.
    Go early, this place gets packed.
    David Gage · October 2, 2012
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  • Time Out Chicago
    Your focus goes immediately to the divine sausages tucked into homemade bread; the chubby ground beef patties oozing with fresh, mild cheese; and the hearty bowls of bean soup.
    Time Out Chicago · June 4, 2012
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  • Time Out Chicago
    Your focus goes immediately to the divine sausages tucked into homemade bread; the chubby ground beef patties oozing with fresh, mild cheese; and the hearty bowls of bean soup. -RW
    Time Out Chicago · May 23, 2012
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  • Rob N.
    Jerky is cut to order, the best stuff in the store to snack on. Ask Brian to cut it to order, he knows his stuff.
    Rob N. · May 3, 2012
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  • Chef Julius R.
    Fresh andouille sausage & INCREDIBLE Tasso for gumbo
    Chef Julius Russell · March 19, 2012
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  • Kirstjen L.
    A smoked meat paradise.
    Kirstjen Lorenz · December 31, 2011
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  • Marcella
    the locals call this the meat muesum because they have. 10 Butchers on site. Best meat on Northside.
    Marcella · November 28, 2011
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  • Cher F.
    Too expensive
    Cher Fer · September 19, 2011
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  • Aaron S.
    There is an entire cooling case devoted to Bratwurst. Think about that for a moment. Their Tomato/Basil Brats are divine. Read more
    Aaron Silvers · May 30, 2011
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  • Anthony P.
    The Lamb sticks are awesome, the jerky is the best I've ever had. Get a rack of lamb cut into chops. Best meat market in Illinois.
    Anthony Pesha · April 27, 2011
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  • DCLies ..
    Their sliced-to-order beef jerky is insanely good. It falls somewhere between dried beef and traditional beef jerky.
    DCLies . · February 17, 2011
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  • James J.
    Don't forget to grab a number from the pig's mouth by the door!
    James J. · November 24, 2010
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  • Adrian G.
    Everything here is good. :-) Try their brats and dill pickles.
    Adrian Galli · July 13, 2010
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  • Sara
    Great pantry items too (jams, tapenades, pickles).
    Sara · April 9, 2010
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  • Steven S.
    Great sausages
    Steven Smith · February 20, 2010
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  • Brian P.
    Best meat market in America.
    Brian Perry · January 23, 2010
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