Perini Ranch

Steakhouse and American Restaurant
3002 FM 89, Buffalo Gap, TX 79508, United States
Hours:
Closed until 5:00 PM (Show more)
  • Tue–Thu
    • 5:00 PM–10:00 PM
  • Fri–Sun
    • 11:00 AM–10:00 PM
Price:
$ $ $ $
Menus:
Brunch, Lunch, Dinner
Drinks:
Wine
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes
8.6/10

Based on 29 votes

People like this place

Total Visitors
518
Total Visits
753
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  • What you need to know
    Daniel G.
    "the bread pudding is so delicious"(3 Tips)
    Mike S.
    "Food & Wine recommends the Ranch Burger"(2 Tips)
    Elaine
    "Prime rib is the best with a side of hominy... Delish!"(2 Tips)
    Mary L.
    "raving green chili"(2 Tips)
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16 tips. Filter by taste:

  • all tips
  • hominy
  • bread pudding
  • mouth
  • prime rib
  • green chili
  • ranch burgers
  • steak
  • fried catfish
  • wine
  • chopped salad
  • casual
  • quail
  • provolone
  • jalapeños
  • cheddar cheese
  • dinner
  • mushrooms
  • onions
  • friendly staff
  • Elaine

    Prime rib is the best with a side of hominy... Delish!

    Elaine · March 31
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  • Tim M.

    Hominy with peppers and bacon

    Tim Marshall · November 1, 2014
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  • Ryan E.

    Best burger I've ever had. Hands down. Without a doubt.

    Ryan Elam · October 18, 2014
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  • Kristen B.

    Get the hominy!!! The chopped salad is amazing. My kids loved the fried catfish.

    Kristen Ballard · July 6, 2013
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  • Adam S.

    Reservations are helpful & sometimes the only way! Steaks, sides, catfish, jalapeño bites, bread pudding.

    Adam Samuels · June 30, 2013
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  • James J.

    Out side dining is quite comfortable after sunset

    James Jump · June 16, 2013
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  • Boyd H.

    Bah. Server told me to try their Sunday lunch and I was not impressed. I guess being from the south I should not have expected it to be great.

    Boyd Huff · June 2, 2013
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  • BillysBurgerBlog.com

    Ranch Burger

    BillysBurgerBlog.com · May 18, 2013
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  • Jason F.

    Note: Burger

    Jason Feirman · January 29, 2013
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  • Mike S.

    Food & Wine recommends the Ranch Burger, topped with mushrooms, onions, green chiles, and choice of cheddar or provolone.

    Mike Strocko · November 16, 2012
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  • Sherri S.

    One of my favorite restaurants! Tom and his team give their guests delicious food, friendly and excellent service in a unique dining environment. Sit on the patio--it's the best seat in the house!

    Sherri Scott · October 12, 2012
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  • Daniel G.

    the bread pudding is so delicious

    Daniel Greenberg · May 2, 2012
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  • Brandon Scott T.

    You can't beat a Perini's ribeye. But the best way to enjoy it is to ask for it to be "peppered". Un. Be. LIEVABLE! And...get the zucchini.

    Brandon Scott Thomas · March 16, 2012
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  • Katie F.

    Amazing filet! Melts in your mouth.

    Katie Fulton · December 27, 2011
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  • Mary L.

    Truly a laid back atmosphere, scrumptious quail legs, raving green chili hominy, melt in your mouth prime rib, and a perfect ending w bread pudding and a bottle of Caymus Vinyards Cab sauvignon. OMG

    Mary Lewis · July 15, 2011
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  • Tucker & Associates

    One of Texas Gov. Rick Perry's favorite indulgences is a juicy ribeye from Perini Ranch! Read more

    Tucker & Associates · October 4, 2010
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