Peter Luger Steak House

Peter Luger Steak House

Steakhouse and American Restaurant$$$$
Williamsburg, Brooklyn
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9.2/10
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570 Tips and reviews
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  • jon f.
    jon ferrerAugust 23, 2014
    Best steakhouse in NYC. the porterhouse is the way to go. Don't miss the bacon appetizer. if you're lucky enough to go for lunch, get the burger. It's made from their dry-aged beef and it's only $12!
    Upvoted Jul 22
  • Roberto B.
    Roberto BuaMarch 21, 2015
    One of the most genuine places I've ever been to. The steak (Porterhouse) for two was excellent and the waiters made our dinner a fantastic experience. This needs to be your first stop in NYC.
    Upvoted Jul 22
  • Stephanie K.
    Stephanie KuoOctober 20, 2014
    Bring good friends and hearty appetites, order Steak to share (cooked under medium rare), Creamed Spinach, German Potatoes, and feast! Remember to get dessert and pile on decadent helping of Schlag!
    Upvoted Jul 22
  • Eater
    EaterApril 6
    It was founded in 1887 when Williamsburg was a city onto itself, and some say Luger is the greatest steakhouse in the world. Even if we can’t go quite that far, the steaks are damn good. Read more
  • Ms H.
    Ms HeleneApril 22, 2013
    Over-priced and over-rated. Steak is good and juicy. Salmon was over-cooked. Skip creamed spinach and German potatoes for onion rings and fries. Bacon steak and salad with blue cheese appetizers best!
  • PureWow
    PureWowDecember 18, 2015
    A historic atmosphere and a convivial crowd are always present at this packed Williamsburg stalwart. Customers in the know order the porterhouse for two…and always with a side of bacon. Read more
  • Alex G.
    Alex GuevaraDecember 29, 2012
    Needless to say, this place is amazing. To not waste your time, obviously the steak is top notch. With that being said don't miss out on the Canadian bacon as an appetizer!! It's a must!
  • Mike W.
    Mike WinstonAugust 5, 2014
    Dude out with a massive Steak for Two, Sizzling Bacon, Whiskey Rocks, some Creamed Spinach and shovel in an enormous hunk of Cheesecake while you're at it. Read all about it on WinstonWanders below!! Read more
  • Micah C.
    Micah ChilesAugust 10, 2014
    Probably under order for your group if you're getting sides. We did steak for 4 with a group of 6 and it was the perfect amount. Must order sides: creamed spinach and bacon
  • Village Voice
    Village VoiceApril 9, 2015
    You will be admonished if you order your steak anything other than rare, so it's best to just let the kitchen take control. For sides, creamed spinach, onion rings, & German fried potatoes are a must.
  • Brad G.
    Brad GaroonApril 23, 2015
    Thanks to the decadent bacon, the delicious cheese, the not-too-creamy creamed spinach and the renowned Luger Sauce, Peter Luger Steakhouse's burger is one of the best. Read more
  • maria c.
    maria carrozzaDecember 4, 2015
    The hamburger on the lunch money is what I go back for all the time. And of course the ice cream sundae. Sharing with the kids proves problematic. I have to order my own.
  • Village Voice
    Village VoiceApril 14, 2015
    Peter Luger's burger is no frills & all flavor. It offers a thinly charred exterior to a precious pink treasure of its juicy, dry-aged core.Topped with onion, American cheese, & a thick slab of bacon.
  • Bin Y.
    Bin YangDecember 30, 2015
    Come for the burger during lunch. Otherwise, go nuts on their house dry-aged steak for two or however many people you have. I like mine rare/medium rare, it's that rich in umami. Make reservations!
  • Bravo
    BravoNovember 19, 2010
    I crave the bacon with their special tomato sauce at least twice a week, a must-go to restaurants at least once in your life. If you're in Manhattan it's just a short train ride to Williamsburg. -Alex
  • PureWow
    PureWowJuly 26
    No need for a menu at this Brooklyn legend. You’re going to want the butter-basted Porterhouse for two (which, honestly, serves three), some thick-cut bacon, hash browns, and creamed spinach. Read more
  • Christian B.
    Christian BanseOctober 23, 2015
    Try the lunch time-only burger and you won't be disappointed. The onion rings were pretty awesome as well, as is the special Peter Luger steak sauce.
  • New York Habitat
    New York HabitatOctober 21, 2011
    The best steak in all of New York City. Yes it's expensive and cash only. You have to make reservations far in advance but it will be the best steak you've ever had. The burgers are also fantastic.
  • Rasheda E.
    Rasheda EdnessNovember 2, 2015
    I've been to many steak houses and no one beats Lugers. Not only is the steak good but the salad, bacon and bread are just as good. Everything is delicious.
  • belle
    belleMarch 21, 2015
    the steak is great. but what's even better is the thick bacon (not pictured). it's a must! also, it's cash only (no credit card accepted) so don't forget!
  • Tom H.
    Tom HalleranMay 2, 2015
    Worth the trip into Brooklyn to get to this Mecca of steak. Porterhouse, creamed spinach, and a potato, and you'll be happy. Cash only, or get the house credit card (it's free) to look smooth.
    Upvoted Aug 25
  • Brian C.
    Brian ChaOctober 22, 2014
    Bacon is a must, must, must. Tomatoes and onions are huge. Porterhouse for 2, can't go wrong. Been ordering these dishes for the past few years.
    Upvoted Aug 2
  • Daisy R.
    The Best Steak House! Wine, location, service, everything is excellent! Highly recommend for family reunions, business, and Hangout with friends, also for a romantic dinner with you other half.
  • Matt K.
    Matt KiserJuly 24, 2012
    Do yourself a favor & get a the Luger-Burger for lunch, with cheese. Get tomatos & onion, bacon, and fries for the table. You won't be disappointed by the best burger in the city. Make a reservation.
  • Erik C.
    Erik CintronOctober 13, 2011
    The best steak house in NYC not only cuz everything is delicious but because the staff is golden the ambiance is perfect. Cash only and I love the old bar and old wooden floors not changed love it!!!
  • Bryan L.
    Bryan LeMarch 19, 2013
    Amazing. Get "1" steak less than your party. Trust me. 3 grown men, 3 steaks, 3 sides left us aching, highly satisfied, and knowing we only needed 2.
  • Wael H.
    Wael HazzaziAugust 31, 2014
    Steaks are okay nothing special, their homemade steak sauce is one of the best I've tried. No matter how full you are you have to try the pecan pie with whipped cream, its perfect.
  • 7th.List
    7th.ListDecember 19, 2011
    Dry-aged porterhouse for two is a work of carnivorous art. The steaks are every bit as good as they're said to be. (Prime Meats, Porter House New York, Minetta Tavern, and Prime House New York.) Read more
  • Ben K.
    Ben Kessler (@kessler)November 30, 2012
    You MUST get the bacon. The steak portions are large so be careful how you order, Steak for Four easily feeds six people. Don't forget to leave room for apple strudel with schlag for dessert!
  • Jackie L.
    Jackie LedanyJuly 25, 2015
    Onion rolls. Apps: shrimp cocktail, bacon, tomatoes & onions. Main course: steak, German potatoes, creamed spinach, fries. Dessert: holy cow hot fudge sundae, chocolate mousse cake, cheesecake, gelt.
  • vega e.
    vega ericMarch 31, 2011
    Get the cream spinach and the fries as your sides with your steak for 2. For the appetizer get the tomatoes and onions and put steak sauce on it. Delicious. For desert get cheese cake with wip cream.
  • Eneida Selina S.
    Eneida Selina SantosOctober 13, 2013
    Been to this place when I was a kid with my mom and stepfather. The place is a great place for tourist who vist NYC, especially the Williamsburg. Brooklyn area. If you love steak, hashbrowns, potatoes
  • Louis V.
    Louis VelazquezAugust 15, 2012
    Doesn't matter where you come from, if you visit NYC then visiting Peter Lugers in Williamsburg Brooklyn is a must, short cab ride from LES, you wont be disappointed make sure to bring your wallet
  • Rafaela C.
    Rafaela ComunelloNovember 8, 2014
    Really nice burger! Ask for the bacon also. If the line is too big, get a place on the bar, have your meal right there and have a nice talk to the bartender. Make a reservation.
  • jake f.
    jake furstMarch 7, 2013
    start with the bacon, and don't fill up on the onion rolls. get your steak one level less cooked than you normally would; you can cook it more on your 1000 degree plate. oh, and do NOT ask for a menu.
  • amNewYork
    amNewYorkAugust 4, 2014
    This burger is only served at lunch, until 3:45 p.m. daily. Toppings include thick cut bacon or cheese, but lettuce and tomato are not suggested. It's all about the meat. Read more
  • Richie S.
    Richie StarkAugust 25, 2015
    Have had the burger&bacon, but not the steak. I'll vouch for the burger: it's a sizable, juicy beast, with pretty good flavor. Loved the thick cut bacon.
  • Janet Y.
    Janet YuApril 24, 2012
    It's a must-go steak house in Brooklyn. Porterhouse , bacon and tomato are must have. You might be able to get a table If you go to the one in Great Neck on weekday night without reservations.
  • Patrick O.
    Patrick O'ReillyNovember 26, 2010
    The best rib eye in the world, try the shrimp & onion and tomato app, German potatoes and spinach too, they don't have becks dark anymore but the german dark beer in frosted mugs is just as good, $$ +
  • Richard R.
    Richard RevillaAugust 20, 2012
    Everyone should go here once in their life. Amazing place to have a steak, bacon, tomatoes and onions. Bring CASH and good luck with the reservations.
  • Burger Bedlam
    Burger BedlamFebruary 3, 2011
    Aside from fantastic steak, Luger offers an amazing burger only offered until 3:30pm daily. For under $10, it's the best value there. Don't miss the tomatoes and onions with Luger Sauce either.
  • Anthony B.
    Anthony BarrancoAugust 22, 2012
    Friendliest people in the world. We're regulars here, and every waiter stops what they're doing and greets us. Every single one, even just in passing. How are you doing? Welcome back. Its amazing.
  • The Wall Street Journal
    This decidedly old-school steakhouse is a rite of passage for Wall Street traders willing to shell out $88 for the signature porterhouse for two. Lunch reservations are doable, but bring cash. Read more
  • Beth G.
    Beth GeorgesFebruary 14, 2015
    The creamed spinach and the bacon were the real standout dishes. The steak and Luger's sauce were classic and wonderful. The drinks were strong and the desserts were delicious.
  • Epicurious
    EpicuriousNovember 21, 2014
    Everything from the butter-bathed porterhouse to the creamed spinach to the onion-sweetened home fries is, in a word, prime. Read more
  • Amanda W.
    Amanda WhittemoreDecember 3, 2012
    Even with a reservation there's always a wait but enjoy it...it's all part of the experience. Get the bacon. And order your steak rarer than you like - it cooks even more on the plate.
  • Halstead Property
    Halstead PropertyJuly 11, 2013
    No matter where you are, let us tell you that this is worth the trip! Order the porterhouse that gives a large portion of juicy and absolutely flavorful meat – a taste you can’t stop thinking about.
  • Jayson M.
    Jayson MJune 6, 2015
    Make a reservation in advance and be sure to try the bacon as it's amazing and the cream spinach is to die for! Don't forget to eat your gold medallion!
  • Jeanette W.
    Jeanette WongFebruary 5, 2012
    Burger is half a pound of delicious beef. The meat is cooked to medium-rare, which makes the burger that much better. Might be one of the best, anywhere. Fries are great too!
  • Anna B.
    Anna BrownMay 30, 2015
    Steak for two is a must as is the shrimp cocktail. And the bread basket...OMG!! The steak literally melts in your mouth and no sauce needed. Key Lime pie=heaven!!
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