Petite Jacqueline

French Restaurant, Dessert Shop, and Wine Bar$$$$
Parkside, Portland
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8.2/10
58
ratings
  • GourmetLive
    "... perfection, including escargots, rabbit, salade niçoise, and crème..."(2 Tips)
    Eater
    "French bistro by husband and wife team Steve and Michelle Corry"(3 Tips)
19 Tips and reviews
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  • escargot
  • Salad Nicoise
  • good service
  • omelettes
  • steak frites
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  • Eater
    EaterJanuary 8, 2014
    Frederic Eliot has taken over the kitchen and the Paris-born chef has elevated the Longfellow Square bistro's French cuisine to new heights with his classic preparations. [Eater 18 Member]
  • Eater
    EaterJuly 30, 2012
    The French bistro by husband and wife team Steve and Michelle Corry and their partner Liz Koenigsberg, who also own Portland’s Five-Fifty-Five, exudes modern Gallic charm. [Eater 18 Member]
  • GourmetLive
    GourmetLiveAugust 7, 2012
    Food blogger Jillian of From Away recommends Petite Jacqueline. "This eatery serves traditional bistro fare executed to perfection, including escargots, rabbit, salade niçoise, and crème caramel."
  • Aliona А.
    Aliona АленаMarch 3, 2013
    While waiting for the check: everything was just perfect: escargots - awesome in a beautiful sauce, roasted chestnut soup, perfectly hot and yam. Everything just perfect!
  • Aliona А.
    Aliona АленаMarch 3, 2013
    everything was just perfect: my fish in a simple but greatly prepared butter capers sauce and crunchy green beans, my friend's braised meat dish with a great flavor!
  • Rob S.
    Rob S.September 3, 2013
    Been here 50+ times
    You really can't go wrong when your waitress is named Kitty. In all seriousness, count her amongst Portland's food service ninjas.
  • Chrissy H.
    Chrissy HamlinJune 16, 2013
    Don't pay attention to the hours on here. They're open for breakfast/brunch. On Sundays at least
  • TheGrtNecessity
    TheGrtNecessityMay 24, 2013
    Go with the French Blonde, it is a great drink.
  • Emily D.
    Emily DornblaserSeptember 24, 2013
    Fantastic! Very decently priced for a great French meal.
  • Katie M.
    Katie McMurrayMay 25, 2014
    Great food and $20 carafes of wine!
  • Brett J.
    Brett JohnsonMay 14, 2012
    Love the chicken and the staff. Like being at home.
  • Sarah S.
    Sarah SzwajkosJune 15, 2013
    I heard they have the best burger in town. It was delicious!
  • Dan R.
    Dan RichmanJanuary 15, 2012
    Been here 5+ times
    The Duck Confit Omelet is amazing!
  • Sarah R.
    Sarah RobertsFebruary 15, 2012
    Went to PJ's on Valentine's day. Terrible food, terrible service, for a whole lot of money. My lamb was under cooked and could not even cut it with a steak knife. No help from the staff at all.
  • William N.
    William NelliganDecember 20, 2013
    This place is renowned for the unprofessional state of its kitchen. It's too bad - service is good, as is the atmosphere. Not worth the food poisoning, though.
  • philip n.
    philip newmanApril 6, 2012
    Crepes dessert. Perfect.
  • Karla G.
    Karla GilbertAugust 12, 2011
    Steak Frites are delish.
  • Portland Dry Goods Co.
    One word: charcuterie.
  • Carey
    CareyApril 15, 2012
    Delicious.
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