Pho Hung Vietnamese Restaurant

350 Spadina Ave. (at St Andrews St.), Toronto ON M5T 2G4, Canada
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–2:00 PM
    • 5:00 PM–9:00 PM
  • Thu
    • Noon–10:00 PM
  • Fri
    • Noon–2:00 PM
    • 5:00 PM–10:00 PM
  • Sat
    • 11:00 AM–10:00 PM
  • Sun
    • Noon–9:00 PM
  • Mon
    • Noon–3:00 PM
    • 5:00 PM–9:00 PM
  • Tue
    • Noon–2:00 PM
    • 6:00 PM–9:00 PM
Price:
$ $ $ $
Menus:
Brunch, Lunch, Dinner
Credit Cards:
No
Outdoor Seating:
No
7.8/10

Based on 108 votes

People like this place

Total Visitors
1852
Total Visits
3699
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60 tips. Filter by taste:

  • all tips
  • pho
  • rare beef
  • milkshakes
  • brisket
  • great value
  • iced coffee
  • spring rolls
  • good for a quick meal
  • buns
  • chicken wings
  • authentic
  • house wines
  • big portions
  • good for groups
  • dumplings
  • pork
  • fish
  • eggs
  • brunch food
  • sodas
  • Kerry M.

    #87 soda and #02 rare beef pho.

    Kerry McKibbin · May 14, 2010
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  • Chris B.

    #02 pho tai rare beef noodle soup.

    Chris Barany · November 7, 2010
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  • TFine

    Make sure yóu try the spring rolls!! Incredibley delicious!

    TFine · June 19, 2010
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  • Calla

    crap service but food is good and served fast

    Calla · May 21, 2012
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  • Meghan R.

    The Bun #16 small is my fav

    Meghan Reddick · April 5, 2010
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  • Wendy D.

    #93 Strawberry milk shake is so delicious!

    Wendy D. · January 22, 2012
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  • Matthew R.

    If you're coming for lunch, arrive at noon or very soon after, or you might encounter a lineup!

    Matthew Ruten · September 22, 2011
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  • aspaceace f.

    The best thing @ Pho Hung is leaving and going to King Noodle (296 Spadina ave)..Stay away from Pho Hung...i've never seen staff smile & they need to put chairs on tables starting at 8pm..2hr b4 close

    aspaceace flushgordon · January 11, 2011
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  • Kevin S.

    Have some delicious mango milkshakes.

    Kevin Siu · August 29, 2010
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  • @ShawnyP23

    Order #56, don't even look at the menu, just do it!

    @ShawnyP23 · May 8, 2012
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  • jocelyn L.

    Small bowl of pho is big enough for a normal meal

    jocelyn L. · November 6, 2011
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  • Emma B.

    It's all about the #02 large!

    Emma Brooks · May 28, 2011
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  • John K.

    Never come here for dinner, they start cleaning one side of the restaurant at 8 (height of dinner time) and kick everyone to the other side then when they are done, repeat process on other side. Crap

    John Kandalepas · January 11, 2011
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  • Joany B.

    Cash only!

    Joany Brodeur · October 8, 2014
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  • Youri H.

    #3. All there is to know.

    Youri Hollier · March 31, 2013
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  • Henry C.

    Food is mediocre. Service is poor

    Henry C · November 18, 2012
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  • Calla

    Let it be known they do NOT do debit here!

    Calla · February 16, 2012
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  • George K.

    05 - rare beef, tripe, and beef tendon

    George K · December 3, 2011
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  • Nic A.

    DON'T GET THE XL IT'S TOO BIG

    Nic Armour · October 13, 2011
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  • Roland G.

    Fish congee chiu chow styles... mmmmmm

    Roland Gonzales · May 23, 2011
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  • Barry A.

    #6

    Barry Alper · February 27, 2011
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  • Kerry M.

    Avocado milkshake

    Kerry McKibbin · May 14, 2010
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  • M6K

    Beef satay pho, nice heat great broth.

    M6K · February 15, 2010
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  • Jipsi K.

    Been coming here for yrs. , #2 large and #19 large are my faves :)

    Jipsi K · December 31, 2009
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  • Pierre Nick

    Easily the best pho place in the city. Surprisingly, chicken wings are big and great. Spring rolls like no other.

    Pierre Nick · 5 days ago
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  • Cara L.

    Get it rare.

    Cara Lau · 2 weeks ago
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  • Rich S.

    Very tasty Vietnamese. Always crowded. Great value.

    Rich Seviora · January 1
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  • Michael

    This has been my pho spot for what seems like 15 years. Even now when I'm back home it's a regular spot. Rare beef every time.

    Michael · December 27, 2014
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  • anthony w.

    Pork & fennel dumplings @Dumpling house Jelly fish salad, beNcurd and japapeno noodles

    anthony walsh · December 6, 2014
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  • R C.

    Where I first tried pho. Authentic.

    R C · August 24, 2014
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  • Nessa G.

    Pho, bun, great cheap date

    Nessa Grant · August 12, 2014
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  • Samantha C.

    really yummy and reasonably priced. Get the crispy spring rolls! So good!

    Samantha Cheng · July 17, 2014
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  • Annuh S.

    #4 with rare beef and fatty brisket makes the broth so much better

    Annuh Strange · June 23, 2014
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  • Joe L.

    The cranky old lady that runs the shop is real petty, she's lucky that they do make a solid broth.

    Joe Lin · March 26, 2014
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  • Clau

    Noodle soups are amazing! The service is rude.

    Clau · March 7, 2014
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  • George K.

    05 - rare beef with tripe and tendon is a good bet. They give you tons of basil on the side - good to see.

    George K · November 13, 2013
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  • Noreen F.

    Beef wrapped in mint...mmmmm.

    Noreen F · October 16, 2013
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  • Brianna K.

    Best chicken soup ever!

    Brianna Kane · October 3, 2013
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  • Robbin M.

    The number 19 with a side if 62 absolutely rocks!!!

    Robbin MacDonald · September 19, 2013
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  • AS T.

    Cash only.

    AS Toronto · July 22, 2013
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  • Princess L.

    The best in Chinatown. Don't bother with the other places, just come here.

    Princess Lili · July 12, 2013
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  • Colleen H.

    C17 vegetarian bun with spring rolls is my usual.. Baby bok choi and shiitake mushroom on rice. So good.

    Colleen Helgason · April 4, 2013
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  • Mike M.

    #10 XL no noddles. doesn't leave you feeling bloated

    Mike Montazer · March 23, 2013
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  • Jason M.

    Any of pho is good. One of the best broth's in the city

    Jason Maw · March 17, 2013
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  • Michael "M-Lo" L.

    The sizzling beef with mushrooms is amazing!!!! Get it with a bowl of rice!

    Michael "M-Lo" Lopez · February 27, 2013
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  • Kateřina H.

    No. 6 for me, please. Pho bo is the best!

    Kateřina Horká · February 13, 2013
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  • Bea

    Broth and noodles are good. Broth is surprisingly not fatty at all, despite it's rich flavors. Service was decent and quick

    Bea · December 30, 2012
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  • Ian L.

    Broth is simple, clear and soothing, but a bit salty and slightly noticeably oily. May have tasted ginseng, or crazy. Noodles are good, rare beef is fresh, texture ok. Pretty good overall

    Ian Leung · November 11, 2012
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  • pai

    Cha gio (spring rolls) to start and a big bowl of Pho bo vien (meatballs)

    pai · April 4, 2010
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  • FEDERICO B.

    Ottima trattoria vietnamita, piatti abbondanti, economico, servizio veloce, sbrigativo ma non scortese. Ambiente rustico ma pulito. Consigliato!

    FEDERICO BROGGI · September 16, 2014
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