Pint Size Bakery & Coffee

Bakery and Coffee Shop$$$$
Lindenwood Park, St Louis
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8.9/10
72
ratings
  • Ken M.
    "when washed down with Kaldis coffee."(2 Tips)
    Danielle H.
    "Even savory muffins for nonsweet eaters."(2 Tips)
    Brady L.
    "savory breakfast scones...filled with ham"(2 Tips)
    Sarah Z.
    "Oatmeal."(3 Tips)
25 Tips and reviews
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  • Danielle H.
    Danielle HohmeierJanuary 1, 2016
    Been here 5+ times
    Oaties are the best! Oatmeal cookie with marshmallow cream. The blondies and salted caramel croissants (Saturday's only!) as well. Even savory muffins for nonsweet eaters.
  • Riverfront Times
    Riverfront TimesOctober 17, 2014
    Everything at Pint Size Bakery is made with only real butter, cane sugar, farm fresh eggs and unbleached flour. Add some spice with gingerbread "Skeletor" cookies. Read more
  • Go! Magazine
    Go! MagazineJune 28, 2013
    Don’t miss the cupcakes, emerging from their wrappers like flowers in bloom, in basic but transcendently executed flavors. (Betha Whitlow) Read more
  • Riverfront Times
    Riverfront TimesAugust 4, 2014
    Pint Size Bakery requires no introduction. Surely by now you've tasted one of its outstanding oatmeal cream pies. Read more
  • Riverfront Times
    Riverfront TimesJuly 2, 2013
    Try bacon caramel corn made with kernels from YellowTree Farm, brookies (brownies with a cookie in the center) and housemade syrups to flavor iced Kaldi's lattes. http://bit.ly/1bVSvgO
  • Christina V.
    Christina VazquezDecember 15, 2012
    Been here 10+ times
    Saturday mornings, 10AM. Salted caramel croissants, savory muffin and a Khaldi's coffee. Great way to start the day!
  • Andy C.
    Andy CritchellJanuary 25, 2014
    Been here 25+ times
    I have yet to have anything there that wasn't amazing. The best bakery in STL as far as I am concerned!
  • Ken M.
    Ken MoireApril 30, 2013
    Been here 25+ times
    Sweet or savory, whatever your taste, you can't go wrong. Everything is amazing, and even better when washed down with Kaldis coffee.
  • Justin T.
    Justin ThorpOctober 18, 2014
    Been here 10+ times
    OMG salted caramel croissants on Saturday mornings around 10am but honestly everything here is good.
  • Adam H.
    Adam HickeySeptember 7, 2015
    Been here 5+ times
    They start selling salted caramel croissants at 10 a.m. on Saturday. Worth the wait.
  • Stephanie N.
    Stephanie NadeauJune 13, 2014
    The morning glory muffins are wonderful! Moist and full of carrots and walnuts.
  • Anne K.
    Anne KSeptember 4, 2012
    Been here 10+ times
    This place is adorable and the food is delicious! The staff is also very friendly
  • Michael D.
    Michael DuncanAugust 9, 2014
    Been here 25+ times
    I am partial to the sweet scones and brown sugar crumb cakes.
  • Brady L.
    Brady LandgrenMay 5, 2012
    Try the savory breakfast scones...filled with ham, cheese, and green onion. Yum!
  • Katie C.
    Katie CupcakeOctober 8, 2013
    Try the BLT muffin if they have it. So good!!
  • Riverfront Times
    Riverfront TimesOctober 10, 2012
    RFT 2012 Best of St. Louis Winner - Best Bakery http://bit.ly/SQ9GMh
  • Brendan S.
    Brendan SullivanNovember 16, 2013
    The chocolate chip mini muffins. Holy cow!
  • LaVonne
    LaVonneNovember 6, 2014
    Been here 5+ times
    Salted caramel croissants
  • ALIVEMagSTL
    ALIVEMagSTLMay 10, 2013
    Winner of Best Bakery in ALIVE's 2013 Hot List!
  • Gregory B.
    Gregory BippenMarch 1, 2014
    Salted Carmel croissants not ready till Ten on Saturdays.
  • Brooke W.
    Brooke WilliamsNovember 2, 2013
    Hope we were victims of a bad cut but this obnoxiously small for the price. Smaller than an iPhone
  • Mimi A.
    Mimi ArnoldNovember 13, 2012
    Salted caramel croissants on Saturdays!
  • LaVonne
    LaVonneApril 19, 2014
    Been here 5+ times
    Everything
  • Sarah Z.
    Sarah ZelleMarch 1, 2014
    Oatmeal. Cream. Pies.
  • Niki H.
    Niki HaffnerMay 16, 2014
    Best bakery in town.
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