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Pops for Champagne

Wine Bar$$$$
Near North Side, Chicago
110 Tips and reviews
  • champagne
  • cocktails
  • good for dates
  • high sage
  • watershed
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  • Recent
  • Global H.
    Global HighlanderAugust 8, 2014
    They have many bottles of wine (mostly sparkling wine) and a handful of half-bottles. I definitely recommend the Black Tiger Shrimp & the Duck BLTs. I would recommend against the Tempura Cheese Curds.
  • Bordeaux Wines
    Bordeaux WinesFebruary 26, 2013
    For any celebrations, Pops for Champagne is the place to drink bubbly and celebrate. You can also order a glass of Bordeaux and sip it over the Torched Blueberry Marshmallow Ice Cream, our favorite.
  • Andrea N.
    Andrea NavarreteDecember 28, 2015
    Great place to have a nice champagne cocktail, great to a calm night out with friends so you can talk and enjoy your drinks.
  • Chicago Tribune
    Chicago TribuneMay 14, 2015
    Pops for Champagne’s La Vie en Rose cocktail, a sweet drink with Champagne, elderflower liqueur, bitters and sugar, may inspire thoughts of running away to travel the world. Read more
  • Kevin F.
    Kevin FarrisJune 22, 2013
    Been here 10+ times
    Mike the bartender looks like Jesus and is a master mixologist with an encyclopedic knowledge of champagne. Ask him what's good from their list of list of small producers... He won't steer you wrong!
  • Peter H.
    Peter HardersMarch 4, 2012
    Yes, this is a champagne wine bar however they have the best tempura covered cheese curds in the world. They're dusted with a foie gras powder that makes them perfectly salty. They're a must!
  • Adam B.
    Adam BillingsOctober 27, 2012
    Ask Michael for a half bottle of Ruinart and a cheese plate. You won't be disappointed. Ruinart is the oldest champagne house in the France.
  • Ryan E.
    Ryan EscobarMay 18, 2015
    Pricey but good atmosphere and amazing service. Get the garlic frites with truffle butter. So good and perfect for two people paired obviously with champagne.
  • Casey M.
    Casey MungerMarch 22
    Been here 5+ times
    I love this place for a good champaign cocktail. My favorite is the Bellini Coupette. The peach froth on top is like nothing I've ever had before. 🍾
  • M. Katie H.
    M. Katie HunterAugust 31, 2013
    The downstairs lounge is super chill and a great place to bring a group! Feels like my parent's basement. If my parents were like, the hippest gay couple in Chicago.
  • christina leigh m.
    Top 10 places I've ever been to--ever. Great atmosphere, trendy music & the current season's MBFW runway shows playing on all screens--a fashionista's haven. Amazing for a date or girls' night out. $$
  • Pocket S.
    Pocket SunAugust 9, 2014
    Trendy place, can get crowded on weekends. Food is pretty good, but I'm sad that they removed the Fried chicken thighs from the menu and made it only available downstairs at the Watershed.
  • Jessica T.
    A Chicago must! Champagne options are endless and desserts are inventive and delicious
  • Sara M.
    Sara MJanuary 6, 2013
    Black Hills Gold and La Vie en Rose are tremendous! The Ahi Tartare beautiful presentation, tasted even more wonderful!! Love this place!
  • Tushar K.
    Tushar KhandelwalOctober 4, 2013
    Pretty awesome champagne collection, the servers were very friendly and knowledgeable. This was place was alive on a Thursday night till midnight.
  • David P.
    David PriceApril 26
    Every time I come here, I have a great experience. Staff is wonderful whether you are having one drink or a bottle.
  • Anya S.
    Anya ShumilinaJune 13, 2014
    Excellent selection of champagne and sparkling wine. Bellini is off the charts! However, beware of mussels -- they aren't fresh
  • Peter H.
    Peter HardersNovember 15, 2012
    Hungry? You MUST indulge in the Wisconsin Tempura Cheese Curds. They're buttery and rich (and pairs nicely with champagne, right?!).
  • Naz F. G.
    Naz F. GérdabiAugust 15, 2014
    My new fav! ask for Michael..he is awesome & an amazing photographer, ask to see his gorgeous shots of Chicago
  • Anna B.
    Anna BokunApril 17, 2013
    Been here 5+ times
    This place is a mecca for herds of bachelorette parties. Which I'm willing to put up with to get that delicious Bellini aka elixir of life. Definitely worth the $13.
  • Crain's Chicago Business
    Pops offers a well-edited selection of cheeses that include classics (rich Explorateur) & a couple of surprises (blueberry-studded Stilton), served w/ raspberry-red pepper jam & toasted hazelnuts. Read more
  • Molly L.
    Molly LynnFebruary 8, 2015
    Watershed bar downstairs has a large collection of Midwestern beers, liquor, and wine. Good atmosphere.
  • Taylor G.
    Taylor GrayJuly 6, 2013
    The staff is very tall and they all have clear skin and they play a lounge version of "Love Will Tear Us Apart"
  • Nicki W.
    Nicki WalliserJuly 29, 2011
    Been here 5+ times
    Great atmosphere and an awesome drink list. The bartenders are very friendly and quick. Surprisingly delish food as well..
  • BestOf
    BestOfDecember 28, 2011
    Pops for Champagne knows bubbly and jazz, and after 24 years on a tree-lined Lakeview street, owners Tom and Linda Verhey decided to bring the nati.
  • Chelsea P.
    Chelsea PetersonFebruary 24, 2014
    Been here 5+ times
    Don't leave without ordering the Tempura Battered Cheese Curds. Salty, cheesy, and delicious.
  • SpringRewards
    SpringRewardsJuly 16, 2015
    Try Pops for Champagne's amazing oysters and earn real cash back! Join Pop for Champagne's rewards program and get exclusive offers today. Read more
  • Anja H.
    Anja HarrisJune 1, 2013
    The garlic frites with truffle butter are so good. I get them every time.
  • Morganleigh B.
    Morganleigh BattleOctober 8, 2011
    Love this place, great customer service, tasty drinks, classy atmosphere. Expect nothing but the best from pops
  • Kelly A.
    Kelly AhearnAugust 30, 2015
    Mike the bartender hooks you up! Former New Yorker and a sweetheart!
  • Lance L.
    Lance LacoffJuly 21, 2013
    You will be hard pressed to find a larger selection of champagne
  • Maggie O.
    Maggie OldmixonJune 2, 2012
    Mike is the BEST bartender at this establishment, hands down. But really they are all great
  • InterContinental Chicago
    InterContinental ChicagoSeptember 22, 2011
    Live music available only on Sundays, Mondays and Tuesdays, but the bubbly is available seven days a week.
  • Angie C.
    Angie ClarkeFebruary 15, 2015
    Waited 15 minutes to get noticed in an otherwise pretty empty room...mediocre drinks, aloof bartender. 30 mins to order and pay for 2 easy to make drinks. I get atmosphere, but this place has none :\
  • Pocket S.
    Pocket SunAugust 8, 2014
    Sparking wine, shared plates, trendy atmosphere
  • Meagan L.
    Meagan LloydJune 20, 2012
    If you're under 40, dye your hair or have tattoos, the hostess won't let you in the door.
  • Time Out Chicago
    Time Out ChicagoApril 3, 2012
    In April, ask for the "anniversary glass" to get Pol Roger Brut for its 1982 price ($9). Read more
  • Wendy A.
    Wendy A.November 16, 2013
    Been here 25+ times
    Go for the grower champagnes and the Special Clubs.
  • Sasha ☆.
    Wonderful service... Fries and shrimp are lovely.
  • Michelle M.
    Michelle McGowanOctober 18, 2009
    While you cant go wrong with the bubbly, I recommend trying the steamed mussels - delicious! And, dont miss the grilled clams - they're served over smoked wood chips.
  • Fernando C.
    Fernando CovasAugust 18, 2014
    Great for live jazz in the basement!
  • Todd C.
    Todd CarpenterAugust 6, 2014
    Been here 5+ times
    The people watching makes the high prices worth it.
  • Ivonne D.
    Ivonne DíazFebruary 1
    Nice and beautiful place! Awesome service!
  • Joshua H.
    Joshua HernandezJuly 4, 2010
    Drinks are expensive but worth it. Gotta love the edible Orchid petals. Good place for a special occaision.
  • Natalie D.
    Natalie DelriccoMarch 26, 2015
    Amazing burrata! Tuna tartar
  • Andrew B.
    Andrew BurchFebruary 16, 2013
    Overpriced champagne, but the apps and cocktails are really great (fried cheese curds, do it).
  • Cristina D.
    Cristina DordasJune 12, 2013
    Been here 5+ times
    Try the High Sage cocktail! Love it! 🍸
  • Natalie D.
    Natalie DelriccoMarch 26, 2015
    Amazing burrata and tuna tartar!!
  • Hedy M.
    Hedy MacferranNovember 7, 2011
    Probably the best house of bubbly I've ever experienced... And that's saying a LOT. Huh hem...
  • Fiona Q.
    Fiona QJuly 10, 2010
    The champagne cocktails are spectacular. Inside seating is beautiful and the service level. Is unparallelled.
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