Porter Creek Hardwood Grill

Steakhouse
14201 Burngarten Dr (at Co. Rd. 42), Burnsville, MN 55306, United States
Hours:
Open until 1:00am (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–Midnight
  • Fri–Sat
    • 11:00 AM–1:00 AM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes

Features a fresh contemporary American menu with California-Mediterranean influences. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven.

8.3/10

Based on 336 votes

Lots of people like this place

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44 Tips

People talk about:

  • "... were amazing! And the banana ice cream cake was to die for! Ask for Bret, he was..." (2 tips)
  • "... chicken & artichocke flatbread and mixed greens with candied pecans salad..." (4 tips)
  • "Outstanding Walleye, highly recommended. Pairs well with the..." (2 tips)
  • Greg M.

    Try the pork chop

    Greg Miller · February 13, 2011
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  • Tyler G.

    Half off bottles of wine! Can beat it!

    Tyler Graf · November 16, 2011
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  • Gina

    Flatbread is awesome!!!

    Gina · January 15, 2011
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  • lisa t.

    Great atmosphere both inside and out (patio is one of the best), quality food, ad excellent service. The best place to eat or grab a drink in Burnsville.

    lisa tipler · May 3, 2013
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  • Jim T.

    Great dinner service at the bar if you don't want to wait for a table. Plus half price bottles of wine on Tuesdays. Can't miss.

    Jim Toomey · August 29, 2012
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  • Brent M.

    Not bad for Burnsville.

    Brent Miller · April 14, 2012
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  • Aaron D.

    Happy hour till 6.

    Aaron Doonan · June 30, 2011
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  • Dan H.

    Excellent walleye and hangar steak!

    Dan Hennen · May 1, 2011
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  • Macie A.

    Make sure you ask for Matthew, he was great very attentive, our drink glasses were never empty very helpful w/menu

    Macie Anderson · October 19, 2010
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  • Aaron E.

    1/2 price apps and drinks after 9:00pm. The calamari, flat bread, and wings are amazing.

    Aaron E · August 11, 2013
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  • Zak L.

    I got a Coors Light with a lime. It has a nice light body that coats the palate, with undertones that hint at light beer and lime. Try it!

    Zak Laughton · April 30, 2013
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  • Brandy B.

    Must try the Honey Buffalo Chicken Wings, they were amazingly awesome! Katie our server was the best ever! My NY Strip Steak was cooked perfectly! Will definitely becoming back for date nights!!!

    Brandy Boyer · March 30, 2013
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  • Scott H.

    What a great restaurant. Food was awesome and the service outstanding

    Scott Harris · May 13, 2012
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  • Joe C.

    Holy cow this food is good. 4 different meals, all amazing

    Joe Chapman · January 8, 2012
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  • Nikki C.

    The chicken chowder soup is a must!

    Nikki Cleveland · August 27, 2011
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  • Ryan m.

    Avoid the shrimp bbq pizza! The wings were really good though...

    Ryan mc · September 24, 2010
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  • Greg B.

    Outstanding Walleye, highly recommended. Pairs well with the Dr. Lucen Riesling.

    Greg Boone · July 17, 2010
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  • Sarah G.

    Appetizers are great!

    Sarah Girling · January 13
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  • Michelle H.

    Everything I've had here is phenomenal. My favorite restaurant! I LOVE the lamb & couscous, southwest chopped salad, flat bread, mesa burger, super fruit lemonade, and banana ice cream cake.

    Michelle H · October 27, 2013
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  • Ashlee M.

    Best sangria EVAR!!!!

    Ashlee Maxson · October 16, 2013
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  • Brandy O.

    Blueberry basil lemonade drink is amazing

    Brandy OConnor · October 9, 2013
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  • Julie B.

    Best place to eat

    Julie Bruessel · September 28, 2013
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  • Zach D.

    Great food and ambiance. Outside seating area is fantastic. The smoked turkey sandwich, baked rigatoni, and apricot chutney and sausage flatbread are all very tasty options!

    Zach Duckworth · July 21, 2013
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  • Christen S.

    Anything on the patio is a great table & the halibut was SO yummy

    Christen Steidl · July 6, 2013
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  • Marc F.

    Great charbroiled good! Excellent patio in warmer weather.

    Marc Faubert · July 4, 2013
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  • Ryan

    Tracy was a good, attentive, and knowledgeable server.

    Ryan · June 15, 2013
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  • Paul T.

    Tuesday is half off on bottles

    Paul T · May 15, 2013
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  • Kelly B.

    Absolutely disappointed. Waited for 24 min & staff never came to table, went to table next to us twice. Was not busy. Hostess response "Oh sorry what table were you at again" Wont be back for awhile

    Kelly Branscomb · January 20, 2013
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  • Daryl T.

    Food was poor at best. (Pasta)

    Daryl Thietje · December 31, 2012
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  • Brian E.

    The fireplace is awesome.

    Brian Ericksen · November 23, 2012
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  • Liz D.

    Matt is the BEST waiter ever!!!!!!!!!

    Liz Derby · July 27, 2012
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  • Brendan K.

    Ask for Maureen to be your server. She has a fantastic knowledge of wine and a pleasant personality.

    Brendan K. · May 26, 2012
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  • Emily D.

    The goat cheese and beet platter is super delicious. Give it a try. :)

    Emily Dyess · April 11, 2012
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  • Eric B.

    No Sam Adams..great food but lacking in the beers.

    Eric Burch · February 6, 2012
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  • Tanya W.

    Ashley rocks.

    Tanya Woessner · January 9, 2012
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  • Jean H.

    Bltt is awesome!

    Jean Holm · September 14, 2011
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  • Jenny H.

    Pan seared sea scallops were amazing! And the banana ice cream cake was to die for! Ask for Bret, he was amazing at his job.

    Jenny Hoffman · August 15, 2011
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  • Ben H.

    Disappointing...hot food, served cold - crispy chicken, cold and soggy - slow service. Not worth your time.

    Ben Houtkooper · May 21, 2011
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  • Elisa H.

    Skip the beet app - didn't taste very fresh.

    Elisa Hope · February 24, 2011
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  • Andrea L.

    Be sure to ask for Jason, have him show you around the big bar area.

    Andrea Lassiter · February 9, 2011
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  • www.bfamn.com

    The smokehouse burger is amazing. The crispy duck two ways is the best duck that I've ever had!

    www.bfamn.com · January 9, 2011
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  • Ben H.

    Don't waste your time at this place. Not worth even trying.

    Ben Houtkooper · January 2, 2011
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  • Foodspotting

    Try the Italian sausage w/apricot chutney flatbread and spot it on Foodspotting!

    Foodspotting · November 27, 2010
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  • Nicole B.

    Great food, atmosphere and service! Try the chicken & artichocke flatbread and mixed greens with candied pecans salad for lunch...yum!

    Nicole Bengtson · November 10, 2010
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