Post Office Whiskey Bar

Post Office Whiskey Bar

Whisky Bar, American Restaurant, and Bar
188 Havemeyer St (at S 4th St), Brooklyn, NY 11211, United States
Hours:
Closed until 6:00 PM (Show more)
  • Mon–Thu, Sun
    • 6:00 PM–2:30 AM
  • Fri–Sat
    • 6:00 PM–4:00 AM
Price:
$ $ $ $
Reservations:
No
Menus:
Happy Hour
Drinks:
Beer, Full Bar
Credit Cards:
Yes (incl. American Express & MasterCard)
Wi-Fi:
No
Outdoor Seating:
No
9.0/10

Based on 281 votes

People like this place

Total Visitors
4,279
Total Visits
6,884
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  • What you need to know
    Ben K.
    "Eat the deviled eggs and pulled pork on a seeded brioche roll."(11 Tips)
    Brian T.
    "Chicken liver bacon sandwich is one of the best dishes in the burg."(6 Tips)
    Sarah L.
    "best picklebacks I've ever had."(5 Tips)
    Christine L.
    "Top that with the Bermuda triangle and you'll be a happy camper."(4 Tips)
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109 tips. Filter by taste:

  • all tips
  • whiskey
  • sandwiches
  • deviled eggs
  • chicken livers
  • pulled pork
  • bermuda triangle
  • bourbon
  • picklebacks
  • oysters
  • bacon
  • steak tartare
  • good for dates
  • cozy
  • casual
  • hidden gem
  • brioche
  • DJs
  • happy hour
  • good for a late night
  • good for a quick meal
  • Cover

    Get a free cocktail anytime when you pay with Cover. No promo code necessary!

    Cover · June 4
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  • Leah H.

    Didn't like the "all choked up" so they comped me a new drink. I did quite enjoy the New York sour. Good service, nice vibe. Will be back

    Save
  • Adventures in Red & Brown

    You should be ordering a whiskey and the chicken liver and bacon sandwich. If a book full of whiskey isn't enough, the cocktails are great too.

    Save
  • Erin H.

    Great cocktails, wait staff is accommodating to the point they will try to rearrange tables to fit your party but without interrupting the moving party (pickle backs for all)

    Erin H. · May 12
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  • Peter W.

    Maybe try the whiskey? Definitely try paying with Cover and skip waiting for the check!

    Peter Wu · April 11
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  • Jenny S.

    A cozy bar great for a whiskey cocktail, a rich, buttery grilled sandwich or hot bowl of soup, Post Office is always dark and gorgeous, with it’s beautiful big windows and bar styling. Read more

    Jenny Sorensen · April 8
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  • Kimmie O.

    Get the grilled cheese with extra bacon! Great whiskey menu too

    Kimmie Ohh · April 2
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  • Desiree G.

    Happy hour oysters!! Go!

    Desiree Gambrell · March 22
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  • Josh S.

    Deviled eggs are superb. The grilled cheese is even better than homemade.

    Josh S. · March 21
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  • Ebee D.

    Ploughmans Platter

    Ebee D · February 5
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  • Ebee D.

    Solid Old Fashion. Delicious Ploughmans Platter; More than enough for a light dinner)

    Ebee D · February 5
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  • Jason S.

    Get a cocktail

    Jason Silverman · December 28, 2014
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  • Mara B.

    Nice cocktails and vibe. Not crowded on a Friday night which is a huge plus.

    Mara Binudin · November 22, 2014
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  • Jack K.

    It's not on the menu, but treat yourself to a little California mixology by ordering a Vieux Carre.

    Jack Klauber · November 20, 2014
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  • Jason S.

    Get a seat by the window. Great date spot

    Jason Silverman · November 8, 2014
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  • Frank D.

    Elijah Craig or Breckenridge on the rocks

    Frank Diebold · October 6, 2014
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  • Christian V.

    Great selection of Whiskeys. Good food too.

    Christian Van Der Henst S. · October 6, 2014
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  • Joseph W.

    Bartenders make a mean old fashioned

    Joseph White · September 26, 2014
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  • Jordan C.

    Cheese and meat plate is not bad. Ask the bartender for a custom drink. They are smart.

    Jordan Crook · September 24, 2014
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  • Abigail A.

    Bartenders know their stuff. Low key. Recommend.

    Abigail Argersinger · September 15, 2014
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  • Nazary N.

    Great selection of brown liquids of every kind. The staff is super nice and will help you find a whiskey or bourbon you'll enjoy. The food is alright though, so don't come hungry

    Nazary Nebeluk · August 17, 2014
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  • Kate Z.

    Great cocktails and chill bar

    Kate Z · August 16, 2014
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  • Kev S.

    For such a little kitchen POWB packs a crazy punch. Try pickles, oysters, and whatever is listed as a special. Love the chick liver bacon sandy. Get the whiskey sour fresh squeezed. N dont be a pussy

    Kev Skinny · August 13, 2014
    Save
  • Ashley M.

    Cocktails are good and strong. The deviled eggs and bread pudding are worth it for a late night snack.

    Ashley Miller · August 8, 2014
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  • First We Feast

    Order this: Chicken-liver sandwich, grilled cheese with bacon, deviled eggs, oysters Read more

    First We Feast · August 4, 2014
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  • First We Feast

    This whiskey-driven Williamsburg bar takes its name from Charles Bukowski's debut novel, but fortunately it doesn't take any cues from the drunk-lit master infamously nutritionless eating habits. Read more

    First We Feast · August 4, 2014
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  • Amina H.

    Chicken liver bacon sandwich

    Amina Hussain · May 13, 2014
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  • Brian T.

    Chicken liver bacon sandwich is one of the best dishes in the burg. 😛

    Brian Tsao · April 24, 2014
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  • Nathan W.

    American whiskeys only here, it seems.

    Nathan W · April 22, 2014
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  • Jason K.

    This is a little hidden gem under the BQE. The bacon grilled cheese is amazing. And they know how to make an old fashioned.

    Jason Koo · March 28, 2014
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  • Alex S.

    Try the whiskey.

    Alex Shippee · February 2, 2014
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  • Peter H.

    Drinks aside, the food here is on point. The chicken liver and bacon and pulled pork sandwiches are a must. Oysters and tartare are also highly recommended.

    Peter H · January 17, 2014
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  • Rich H.

    Chicken liver and bacon sandwich. Yes.

    Rich Hunt · January 6, 2014
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  • Luis T.

    Ginger ginger is legit.

    Luis T. · January 4, 2014
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  • C. Spencer B.

    The music they play at this bar is so cool you can't #Shazam it.

    C. Spencer Beggs · November 23, 2013
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  • Gaz

    Hahmazing atmosphere. Great server, awesome space. Wonderful drinks.

    Gaz · November 13, 2013
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  • Christopher C.

    Fantastic local bar with a TON of small batch whiskeys.

    Christopher Cook · October 22, 2013
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  • Tony M.

    Bloody good negroni - the best I've had actually!

    Tony Muraki-Hart · October 18, 2013
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  • Chris P.

    No doubt carries one of the best & largest selections of brown liquor in the borough of Brooklyn. Pair any one of them with the Chicken Liver sandwich.

    Chris Plunkett · October 4, 2013
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  • Jules

    Pick-me-up (cocktail with cold brew) is off the hook!!

    Jules · September 21, 2013
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  • Chet M.

    Whiskey, neat.

    Chet Mancini · August 30, 2013
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  • Uber NYC

    Buy 1 drink, get a 6-pack of oysters during Uber NYC's #BKLOVESuberX, 8/23-25/13.

    Uber NYC · August 22, 2013
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  • Ben K.

    Cool, cozy spot with great cocktails and a solid bourbon and rye selection. Eat the deviled eggs and pulled pork on a seeded brioche roll.

    Ben Kessler (@kessler) · August 11, 2013
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  • Carley

    The best Deviled eggs I've ever had!

    Carley · August 9, 2013
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  • C. Spencer B.

    It's amazing how food that good can come out of a kitchen that small. Chicken liver bacon sandwich is always a winner.

    C. Spencer Beggs · July 11, 2013
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  • John B.

    Deviled eggs are to die for. Love this place.

    John Boyer · May 18, 2013
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  • Serious Eats

    This whiskey-centric bar makes smart cocktails and draws a more civilized crowd than many of its Williamsburg neighbors. The food menu—comfort food with some twists—is no slouch.

    Serious Eats · April 22, 2013
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  • Rameet C.

    They have their menu split between shaken and stirred. I take mine shook.

    Rameet Chawla · April 21, 2013
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  • Feather L.

    The Jane Dark. nuf said.

    Feather LR · March 29, 2013
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  • Gabriela G.

    7 page long cocktail list. The Benedictine is unforgettable. And they have a killer tomato soup..

    Gabriela Gutiérrez · March 11, 2013
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