Primanti Bros.

Primanti Bros.

Sandwich Place and Bar$$$$
Strip District, Pittsburgh
  • The sandwiches at Primanti Bros. is a can't miss
  • Lidia Bastianich
    "French fries and coleslaw."(5 Tips)
    Noelle K.
    "my favorite is a cheesesteak w/egg and a little hot sauce."(12 Tips)
    Danielle R.
    "Love the cole slaw, fries, and beef sandwiches!"(28 Tips)
    Bret K.
    "Try the Ragin Cajun Chicken Sandwich - Great food!!!!"(4 Tips)
207 Tips and reviews
  • sandwiches
  • french fries
  • cole slaw
  • good for a late night
  • casual
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  • hanibal o.
    hanibal obaidSeptember 24, 2013
    Dripping with a 1930's feel this old school establishment is definitely worth a visit. Quick service when u get in . Unique sandwiches that hit the spot. Visit this location the original.
    Upvoted 4 weeks ago
  • HutcH
    HutcHFebruary 1, 2015
    There is no going wrong here. Typically, you get the Pittsburgher with an Iron City. I prefer Budweiser, but Primantis is a Pittsburgh classic. I've never had a bad meal here. Amazing chili as well.
  • Meredith
    MeredithNovember 12, 2014
    I had the Pastrami and Cheese. Good but I wish it had some sort of sauce on it to give it more flavor. The fries were good! I think I would try a sandwich with an egg on it to give it more flavor.
  • Travel Channel
    Travel ChannelNovember 30, 2011
    In the 1930s, working-class men didn’t have time to eat their sides, so Primanti Brothers put the coleslaw & fries in their sandwiches - and a legend was born! Seen on Food Paradise. Read more
    Upvoted 4 weeks ago
  • Jennifer S.
    Jennifer SmokerApril 8, 2015
    Love the pastrami and steak sandwiches. Slaw is amazing vinegar and sugar base. Huge but too good not to eat every bite!! Go to at strip and walk it off afterward visiting all the shops.
  • Amber Z.
    Amber ZhaoFebruary 14
    Sandwich with fries, why not? Amazing combination of the foods. The sandwich size is so huuuuge, you might consider sharing half with a friend. The Primanti Bros. has become a symbol of PA.
  • Rod M.
    Rod M.July 1, 2013
    Win, win, win!! Pastrami sandwich was awesome and the local Iron City Beer was great with it! First time through the city and only here for an hour. I want to come back!
  • Ari K.
    Ari KatzJanuary 5, 2014
    I get the tradition, but the corned beef was delicious - I felt it was kind of diluted by the fries and coleslaw on the sandwich. If I went again, might ask to separate. Even if that is blasphemous.
  • David A.
    David AzarApril 3, 2012
    worth it to go once or twice on your trip but not a end all be all amazing sandwich, plus they arent really that filling. I ate two and i was just full. no self respecting gut buster should allow that
  • Judy H.
    Judy H.June 16, 2013
    Do not be discouraged by the long lines! It moves fast and the food is amazing! Had the roast beef & cheese. Sooo good. Must visit if you find yourself in Pittsburgh.
  • Heather H.
    Heather HansonJuly 14, 2012
    Because your in Pittsburgh and it's pretty much a requirement. Plus, this is the original location. Choose a classic sandwich or try the chili cheese fries, their perfect on a rainy day.
  • Mark J.
    Mark JJune 3, 2013
    Great piece of Pittsburgh folklore. Went to original location as well as PNC park. The sandwich at the ballpark was just as good as the restaurant...pleasant surprise.
  • Silene L.
    Silene LimDecember 26, 2015
    I had the ham sandwich. What can I say, the sandwich is absolutely delicious and disgusting at time. It's with white bread, squished with fries and slaw. I couldn't finish mine.
  • Island Bruin
    Island BruinSeptember 19, 2016
    If you like sandwiches and burgers which come with fries and slaw, this is the place. Just know that the fries and slaw are on the sandwich, not the plate. This is roll up your sleeves food.
  • Nuclear Cowboyz
    Nuclear CowboyzNovember 9, 2010
    Went there with my wife our first night in Pittsburgh. Can't really go wrong with a sandwich with everything on it, including fries. -Dustin Miller, Nuclear Cowboyz
    Upvoted 4 weeks ago
  • The Wall Street Journal
    This restaurant's sandwiches, topped with French fries and coleslaw, are the stuff of legend. Visit the original Strip District location. Read more
  • Mau r.
    Mau rNovember 9, 2014
    Ask for extra bacon, always. Even if your sandwich already has it. Ask for more. Its delicious.
  • Mike P.
    Mike PetersOctober 18, 2013
    Beautifully sloppy and greasy sandwiches. Really? Can anything be better? I am going to have to try it with egg and hot sauce next time.
  • Carolina M.
    Carolina MirandaMay 20, 2011
    If you're a virgin, get the pastrami or the kielbasa. If this is your second time, add an egg. And whatever you do, be sure to wash it all down with an Iron City beer.
  • Brianna B.
    Brianna BattistaFebruary 20, 2012
    Best sandwich in Pittsburgh! Old school place. Have to order the Pitts-burgher! The slaw on the sandwich is amazing! And the bread is fresh Italian bread!
  • Milynda M.
    Milynda MooreAugust 25, 2012
    Been here 5+ times
    My first time there, just moved to Pittsburgh too, and it was incredible! Everything I had heard... It was all I could have hoped and wishes for!
  • travel42
    travel42September 16, 2011
    This "almost famous" restaurant has an interesting sandwich menu, and all sandwiches are topped with french fries and cole slaw. Try the popular Pittsburgher cheese steak.
  • Edomia zaide B.
    I have never had a better sandwich and I am a sandwich lover for sure! Will definitely come back!
  • Aaron C.
    Aaron CruzNovember 27, 2011
    The place for foodies to go when it Pittsburgh. The corned beef and cheese with an egg on top is my favorite. Definitely worth waiting in line.
  • Ray S.
    Ray SagerMay 16, 2013
    The chili cheese fries are totally out of this world! Just the right amount of cheese and chili... Not too spicy, just right. Yummy!
  • Anthony A.
    Anthony AdamsMay 25, 2011
    Do not leave Pittsburgh without eating here, the Black Angus Seroin Strip is possibly the best sandwich I've ever had. Also try the Smallman Street Fries, they are bangin.
  • Gene B.
    Gene BMarch 31, 2014
    Better know what you want when it comes time to order. No muckin about. Sandwich choice, onions or not, slaw or not. Wham bam thank you ma'am! Oh yeah, CASH ONLY Bro.
  • Noam C.
    Noam ChermskyApril 20, 2013
    get luke-warm water with your meal, your stomach physiologically can digest better, the gorge of fat, meat, and bread that will be down there after your meal.
  • Evan[Bu]
    Evan[Bu]January 20, 2012
    Capicola & Cheese is a great "first-time" sandwich. Did I mention that french fries are big here? Bring cash, they no a take-a the credit card.
  • Travel Channel
    Travel ChannelNovember 7, 2011
    Known for the sandwiches served with fries and many other fixings! As seen on Travel Channel’s Man v. Food Nation.
    Upvoted 4 weeks ago
  • Travis T.
    Travis TindellSeptember 20
    A must visit to this legendary place. All the sandwiches are awesome!
  • Assurance Advertising
    Assurance AdvertisingMarch 29, 2012
    If you visit, or even are driving through, stop by to check out their all-in-one style sandwiched. Fries and coleslaw served inside, not on the side.
  • Matthew C.
    Matthew CollJanuary 27, 2016
    The original never gets old. I would recommend having a beer even if you are there for early lunch. Great sandwiches.
  • Christine H.
    Christine HaApril 12, 2016
    Cheap greasy sandwiched. Fries & Cole slaw come on the sandwich but I like fries on the side. A Pittsburgh institution. Multiple locations. 🍟🍞
  • HutcH
    HutcHMarch 27, 2016
    Always delicious and amazing. Tried the colossal fish last night. Needed some dressing. The slaw didn't wet it enough for me.
  • Hope R.
    Hope RainesSeptember 23, 2013
    Ate the angus steak and it was awesome! Best sandwich and fries I have ever eaten. Everyone should try at least once
  • Amy C.
    Amy CooperAugust 11, 2013
    The one must-stop when visiting Pittsburgh. They have many locations now, but the original is the one to go to first.
  • Aerie
    AerieFebruary 24, 2012
    The classic Pittsburgh sandwich with burgers and coleslaw on the sandwich was created here, and you can't come to town without at least one stop to Primanti's.- Jonathan, Marketing Coordinator
  • Jean-Marc B.
    A Pittsburgh classic. It's a must try. This is my favorite location. All sandwiches are good, but I like pastrami or corned beef the best.
  • Amy L.
    Amy L.August 9, 2014
    The iconic Pittsburgh sandwich complete with fries and coleslaw. I like sweet sausage and add hot sauce.
  • Jim P.
    Jim PaonessaApril 12, 2016
    If your in the mood for a primanti sandwitch the strip district location make the best one with the southside location coming in second
  • Anand
    AnandJuly 31, 2015
    Ordered Chili & Cheese Fries, Grilled chicken and Bacon Egg n Cheese Sandwich. They forgot to put egg in sandwich and creepy server. Taste 7.5/10, Service 2/10
  • Wyngspan
    WyngspanJanuary 27, 2014
    The best sandwiches in Pittsburgh served up here. Try the pastrami and leave a trust rating:
  • IrmaZandl T.
    Super busy. Open 24/7. Delicious but probably heart attack food.
  • Jake S.
    Jake SmithMay 15, 2015
    Order a pickle on the side, and that's what you get. Literally an entire pickle on the side. What a deal.
  • Lisa N.
    Lisa NewmanSeptember 5, 2013
    OVERRATED!!! Not sure how a sandwich w/ so many ingredients can actually be BLAND?!? A friend & I ordered two different sandwiches & shared... sadly, both sandwiches were equally UNDERWHELMING!!!
  • Hard R.
    Hard RockerJune 12, 2016
    A definite must visit when in Pittsburgh. Great sandwiches. Friendly staff. Free parking.
  • Jeannie B.
    Jeannie BloughAugust 20, 2012
    The one in the Strip District is the Best! Love, love, love Primanti Brothers Capicola with a Pickle & cold one on the side :)
  • Danielle H.
    Danielle HeberDecember 30, 2013
    Best sammich in town. Order one with extra grass!
  • Jake W.
    Jake WattNovember 26, 2011
    I applaud your attempt to apply any worldly experience you may have acquired throughout your life to make sense of the food coma you are about to enter.
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