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Publican Quality Meats

Deli / Bodega and Butcher$$$$
Fulton Market, Chicago
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9.6/10
385
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106 Tips and reviews
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  • pork belly
  • casual
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  • Rob D.
    Rob Digler2 weeks ago
    Ditto on the lamb meatball and turkey sandwiches, muy bien!
  • natalie k.
    Delicious charcuterie board and blood orange mimosa
  • Erika D.
    Sandwiches all looked good. I had the Return of the Gyro and it was delicious. I may prefer here than the Publican next door. Great service too. Outside seating available.
  • David M.
    Cool place, but skip Publican's chicken parm sandwich and go to Nona's instead.
  • Joe P.
    Excellent place.. can't go wrong!!
  • David H.
    Return of the Gyro is outrageously good. The pork belly is 🔥🔥🔥🔥🔥🔥
  • Tasting Table
    This quality bodega operates as a butcher shop, bakery and cafe making it the ultimate deli! Try any one of their artisan house sandwiches or their popular Pork Belly Gyro. Read more
  • Bitches Who Brunch
    Publican Quality Meats is one of those small and unassuming spots that deserves lots of praise for the food they serve. Read more
  • Christine H.
    Christine HaFebruary 28
    Charcuterie & meat paradise. Friendly service. Reasonable prices. 🍖
  • Joe C.
    Joe CarpitaNovember 17, 2015
    I don't know if I've ever had a bad sandwich from this place! The whole menu is amazing, and small. Be sure to get a coffee while you're here too.
  • david m.
    david murphyOctober 15, 2015
    Hey Publican Quality Meats, you should join Freebie! It’s pretty rad and the benefits are great for both you and me. Check it out! http://taps.io/freebie
  • Leland B.
    Leland BrewsterOctober 6, 2015
    The sandwiches are fantastic but be prepared to wait. This isn't a quick spot.
  • Alec N.
    Alec NathanOctober 2, 2015
    Breakfast, brunch
  • Kenwan
    KenwanAugust 14, 2015
    Cured meats. Cheese. Lunch. Bread.
  • Jake C.
    Jake CohenJuly 20, 2015
    If you don't have a strong appreciation for meat after eating here, you should go vegan. Ask for some house made jerky ($2/oz) while you figure out your order.
  • Caro C.
    Caro CordJuly 19, 2015
    Great food!
  • Jennifer A.
    Jennifer AshtonJune 24, 2015
    Sandwiches yes, but great stuff to cook at home! Buy the meat and take home the best bread in Chicago
  • Lenel G.
    Lenel GiglioJune 5, 2015
    Delicious food I ever tasted.
  • Claire P.
    Claire PistekApril 16, 2015
    Amazing sandwiches
  • Diego R.
    Diego ReynosoApril 13, 2015
    Awesome sandwiches and meat cuts
  • Mason M.
    Mason MatschkeApril 7, 2015
    Great spot for Lunch
  • Pamela R.
    Pamela RamirezMarch 17, 2015
    Private events here will make your Meeting really special
  • Honghui Y.
    Honghui YuMarch 1, 2015
    Nice brunch but wish I had gotten a sandwich instead
  • TV Food Maps
    TV Food MapsFebruary 23, 2015
    Check out Publican Quality Meats as it was featured on Unique Sweets for bringing back a childhood favorite with their amazing pub pops, one push of this frozen pop and you'll be hooked Read more
  • AFAR Media
    AFAR MediaJanuary 27, 2015
    A primo sourcing grounds for picnic provisions or a casual cafe meal, Publican Quality Meats' sleek counter beckons with house-made salumi & sausages, as well as artisan cheeses & homemade breads. Read more
  • Allison K.
    Allison KaminskiJanuary 4, 2015
    Picked up some pork belly from here for Christmas and it was the best cut we have ever had!
  • Brian C.
    Brian ChristieNovember 8, 2014
    Great sandwiches! The menu changes every so often. Communal seating, so if you don't want to sit next to strangers bring friends. FYI Return of the Gyro is awesome.
  • krach89
    krach89October 24, 2014
    I tried Beatrice sandwich! It's really good
  • Mark B.
    Mark BrouchSeptember 8, 2014
    Great selection of interesting grillables
  • TV Food Maps
    TV Food MapsSeptember 3, 2014
    Check out Publican Quality Meats as seen on Unique Eats Read more
  • Paul G.
    Paul GallagherAugust 30, 2014
    The Parm #2 is a very tasty sandwich, don't be fooled by the size it's extremely filling. Great service here too.
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Jared Van Camp, chef of Nellcôte, eats here on his nights off. He loves the 'Nduja. Read more
  • Jess P.
    Jess PageAugust 22, 2014
    Pork belly gyro was awesome!
  • Emily J.
    Emily JurlinaAugust 8, 2014
    Chicken parm was great.
  • Adam Z.
    Adam ZadikoffAugust 6, 2014
    The sandwiches are great. Better eaten there than taken out.
  • Chicagoist
    ChicagoistAugust 1, 2014
    In addition to meat, PQM stocks a wide variety of boutique and gourmet grocery products. No visit to the store is complete without scarfing down at least two of their excellent sandwiches. Read more
  • Chicagoist
    ChicagoistAugust 1, 2014
    A stop here must include a sample of the housemade pimento cheese dip or the Butcher's daily cheese plate, offering one selection for $6 or three for $16. Read more
  • Chicagoist
    ChicagoistAugust 1, 2014
    The braised pork belly, with its succulent, melt-in-your-mouth goodness, made me forget the lamb completely. Read more
  • Cedric A.
    Cedric A.June 4, 2014
    Shaved beet salad is tasty. Half chicken with the sausage and fries will fill you up. Great beer selection. And - pork belly, son. You need to order this. Succulent.
  • Jordan B.
    Jordan BouvierMarch 20, 2014
    What's good? Everything! Eat your pickle, it's spicy.
  • Rex F.
    Rex FJanuary 25, 2014
    Amazing free samples while you wait. Can't go wrong with the Porchetta sandwich or pork belly "gyro" sandwich
  • Time Out Chicago
    Time Out ChicagoDecember 20, 2013
    The arctic char tartine at Publican Quality Meats is one of the 100 best things we ate this year. http://tmout.us/rLOtk Read more
  • Justin K.
    Justin KawaDecember 15, 2013
    Best lunch spot in the city. The smoked fish is always great and maybe the best chicken parmesan sandwich in AMERICA!
  • Julia S.
    Julia SchweizerNovember 22, 2013
    Little gems, charcuterie, pork rinds, chicken, done
  • Fadia K.
    Fadia KaderNovember 20, 2013
    Everything I've tried is amazing! Try the soups! The lamb meatballs and gyro are delicious! Enjoy
  • Serious Eats
    Serious EatsNovember 20, 2013
    Everything at Paul Kahan's butcher shop is worth trying, from the incredible house-cured meats to the crusty bread.
  • David B.
    David BloombergNovember 15, 2013
    So good--creative and bold sandwiches and soups. Highly recommended
  • Liz J.
    Liz JensenNovember 12, 2013
    The hot charcuterie plate is enough food for 2-3 people
  • Justin K.
    Justin KawaOctober 25, 2013
    Smoked fish is always great and their chicken park is top notch
  • Barry M.
    Barry MOctober 14, 2013
    These guys have the best beef jerky outside Texas. Ask for a sample!
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