• Photo taken at Red Eyed Pig by Chris B. on 1/26/2012
  • Photo taken at Red Eyed Pig by Steve G. on 4/27/2013
  • Photo taken at Red Eyed Pig by Alyssa M. on 10/21/2012
  • Photo taken at Red Eyed Pig by Kristin B. on 6/29/2012
  • Photo taken at Red Eyed Pig by Radioactive R. on 12/22/2011
  • Photo taken at Red Eyed Pig by Paul Z. on 4/27/2013
  • Photo taken at Red Eyed Pig by Jake S. on 8/22/2012
  • Photo taken at Red Eyed Pig by Cedric on 9/29/2012
  • Photo taken at Red Eyed Pig by Rick C. on 1/26/2013
  • Photo taken at Red Eyed Pig by Eugene K. on 7/21/2012
  • Photo taken at Red Eyed Pig by AskMen on 5/3/2012
  • Photo taken at Red Eyed Pig by Ross S. on 9/7/2012
  • Photo taken at Red Eyed Pig by Jason C. on 8/10/2012

Red Eyed Pig

BBQ Joint · West Roxbury Center
1753 Centre St, West Roxbury, MA 02132, United States
Hours:
Closed until 11:30 AM (Show more)
  • Wed
    • 4:00 PM–9:00 PM
  • Thu
    • 11:30 AM–9:00 PM
  • Fri–Sat
    • 11:30 AM–10:00 PM
  • Sun
    • Noon–7:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
6.5/10

Based on 15 votes

People have mixed feelings about this place

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  • What you need to know
    Katie S.
    "My grandmother loved the ribs"(2 Tips)
    Chris B.
    "Pork belly"(4 Tips)
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9 tips and reviews.

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  • all tips and reviews
  • ribs
  • smoked chicken
  • pork
  • maple bacon
  • BBQ sauce
  • oranges
  • hushpuppies
  • friendly staff
  • Steven W.

    Awesome... Must have good here!

    Steven Weglinski · September 1, 2013
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  • Will I.

    Great for allergies! They'll make everything special.

    Will Ikard · January 19, 2013
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  • Jake S.

    For sauce, I suggest either of the Carolina choices. Be sure to leave room for one of their innovative desserts.

    Jake Smith · August 24, 2012
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  • AskMen

    Carolina-style barbecue, as the folks at the Red-Eyed Pig point out, is characterized by thin sauces and mustard rubs, not the normal heavy gloop that passes for bbq around here. Read more

    AskMen · May 3, 2012
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  • Cameron R.

    Super friendly service, great menu!

    Cameron Robbins · March 3, 2012
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  • cosmo n.

    Loin back pork ribs fall off the bone, smoked, dry rubbed with your choice of sauce on the side

    cosmo nicastro · February 8, 2012
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  • Chris B.

    Pork belly is phenomenal, smoked chicken is good and you have to try the hush puppies w/ orange maple bacon butter

    Chris Benson · January 26, 2012
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  • Katie S.

    Yummy pulled pork and BBQ sauce! My grandmother loved the ribs

    Katie Scardino · January 5, 2012
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  • Thrillist

    Three words: Pork. Belly. Donuts. They're complete with garlic aioli, farm cheese, and smoked paprika salt. Read more

    Thrillist · January 4, 2012
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