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Not an inexpensive dinner, but delicious
Try the Smoked Arctic Char Salad - Crisp garlic chips were a great add-on.
Fun fact: Chef Josiah has a degree in Electrical Engineering - go science!
French Californian food at its best. Be prepared for small portions. amazing flavor. large price tags. but a dining experience. Sit in the main room. Read more
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La Mere Michelle
French · $$$$
14467 Big Basin Way
"Good but not great. Delicious steak and bread pudding but lobster was overcooked and service was slow. Enjoyed but not on my list to go back."
14550 Big Basin Way (btw 3rd & 4th St)
"Try the Stinking Rose Cheese Fondue - Swiss, Wine, Garlic. I still prefer cheddar and beer ones more but the strong garlic flavor here is good."
American · $$$$
14555 Big Basin Way (at 4th St)
"The black pepper and parmesian soufflé with uni and crab fondu is out of this world good. Don't miss a chance to try it!"
Dinner Places - Bay Area
Created by Kosuke Hata69 items • 21 followers
Created by Brent Goldman58 items • 2 followers
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