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French · €€€
"Menu changes all the time: but the food is great. From the oysters as a starter to the chocolate mousse as dessert and especially the slowly cooked rib piece. Go eat at this place!"
Prins Bernhardplein 175 (Mr. Treublaan)
"After the ravioli go for tarte tatin to share and an espresso. You won't regret it!"
"What a great evening! Such a good dinner!"
Dutchgrub: Recommended Amsterdam Restaurants
Created by Thijs Niks44 items • 5 followers
Created by Lieven10 items
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