Restoran Lee Hong Kee (李雄記酒家)

Chinese Restaurant$$$$
Sungai Buloh
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7.6/10
255
ratings
  • Guin W.
    "Very nice poon choi"(5 Tips)
    Kathym
    "Pork Lard Rice very nice...ask for less soya sauce , must try..!"(4 Tips)
    Swee Yih
    "Pun choi and paku are awesome"(4 Tips)
    YFL Y.
    "Tried poon choy"(2 Tips)
82 Tips and reviews
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  • poon choi
  • pork lard rice
  • pun choi
  • good for groups
  • family-friendly
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  • Faye C.
    Faye CheangOctober 11, 2014
    To avoid crowded and full house, come before 7pm. No reservation. First come first serve. Worth to try and reasonable price. Try their char Siew, not bad. Must dip in the char Siew sauce. Slurp.
  • Faye C.
    Faye CheangDecember 4, 2014
    Must try their '金牌糯米雞'. It's very unique and tasty. You will never imagine a whole piece of chicken stuffed with glutinous rice. Worth trying it. Rm78 per portion (as in the picture).One day pre-order
  • Faye C.
    Faye CheangDecember 4, 2014
    Their 'pun choi' is nice and worth a penny. Must call to pre order one day in advance. Rm368 and big portion.
  • Tiffie Chei
    Tiffie CheiJuly 1, 2012
    The standing chicken, teapot soup and fried fei zao fish are awesome! Definitely will visit again.
  • Vincent C.
    Vincent ChanJanuary 1, 2013
    Been here 5+ times
    Come early! Brunch at around 11.30 is best. Must tries: standing chicken, eggplant noodles, cold paku, pork lard rice and cod fish man tou. Yummmmy.
  • Sue Wern T.
    Sue Wern TamFebruary 3, 2015
    Must try their 'dong tuk gai' and the petai fish. Everything is good here 😋
  • Kathym
    KathymNovember 13, 2012
    Pork Lard Rice very nice...ask for less soya sauce , must try..!
  • Mer S.
    Mer SieOctober 19, 2013
    Fresh salted fish with garlic spicy sauce FTW! Other dishes are not bad too.
  • Vincent L.
    Vincent LooJanuary 19, 2016
    Everything here is nice and delicious. Must try 👍👍😋😋💯
  • YFL Y.
    YFL YFLMay 9, 2015
    Tried poon choy for mother's day dinner (early 1 day)...ok ok lo at RM 368 b4 GST....
  • Alan S.
    Alan S.January 13, 2011
    Char-Siew is delicious. Claypot Tilapia is fresh. Kay-lan fried yam is unique. Awesome for the food.
  • HK Q.
    HK QuekSeptember 1, 2014
    Paku vege, lard rice and steam grouper are highly recommended!!!
  • Faye C.
    Faye CheangOctober 11, 2014
    Lala is big and fresh. Can compete with Lala Chong.
  • KeeKiat C.
    KeeKiat ChongAugust 21, 2011
    Always re-check your reservation, either they conveniently forgot your booking or they don't provide the table reservation as promised.
  • Gwyneth L.
    Gwyneth L.November 8, 2015
    Look awesome but somehow it is kinda normal 'Dong Tok' chicken 栋笃鸡. RM45 per price.
  • Sharon W.
    Sharon WangApril 7, 2014
    Should try sky pointing chicken ... Signature dish & Kang Kung
  • Emily Y.
    Emily YjFebruary 23, 2013
    Better book before you go.. This is their number: 03-61402678 or 0166674810
  • Anna M.
    Anna MayFebruary 17, 2013
    Fish very fresh, others not bad. Food is fast eventho full house.
  • Xiaochyn N.
    Xiaochyn NgMarch 13, 2011
    There's this herbal ginseng soup in a teapot, I don't know what's it called but that's the awesome thing I like most here.
  • Hai Leng T.
    Hai Leng TanSeptember 28, 2013
    Good food n reasonable price. Can visit again
  • Ricky K.
    Ricky KhooMarch 12, 2016
    dong dok kai is very crispyteapot soup is also a must-try
  • Theodore 8.
    Theodore 84March 2, 2014
    Service suck. Should improve with giving number or let your customer go in and sit first. Wait outside like your shop very delicious ah? Try once enough. Food so so only. No more next time
  • Jennifer L.
    Jennifer LawJuly 1, 2012
    Don't miss the hand-torn chicken and steamed salted talapia. Order!!!
  • Martin C.
    Martin C.March 31, 2013
    Muarian's choice: tomato sauce filled deep-fried fish
  • Daryl D.
    Daryl De RozarioJune 14, 2014
    Been here 5+ times
    Kerabu paku pakis, Dong po pork with man tou & the noodles!
  • Eugene O.
    Eugene OoiNovember 17, 2013
    The paku vegetables sells out fast. Recommend to pre-order.
  • JeeKian K.
    JeeKian KohAugust 25, 2013
    Food is affordable and nice. But. COME EARLY
  • Swee Yih
    Swee YihJune 28, 2014
    Pun choi and paku are awesome
  • Martin C.
    Martin C.March 31, 2013
    Muarian's choice: Salt-egg salted fried prawn
  • Alvin L.
    Alvin LimJune 24, 2012
    Been here 10+ times
    The fish, meat and veg is very good
  • Chong K.
    Chong Kin TuckJanuary 6, 2014
    To order poon choi in advance can call their hp 016-6674810 Mdm Nin.
  • Kathym
    KathymNovember 13, 2012
    BBQ Honey Roast Pork, melt in your mouth....yum yum...
  • HP S.
    HP SiaFebruary 28, 2015
    Efficient service even though it was CNY period. Can make changes to reservation using whatsapp. 👍
  • Siew Yen L.
    Siew Yen LeeFebruary 14, 2014
    The " Standing Chicken" is a must to try.
  • Sue S.
    Sue SienJanuary 25, 2015
    Damn those char siew. It was splendid. So nice!!!
  • eric T.
    eric TJuly 3, 2016
    Poon Choy is really popular and good.
  • April Y.
    April YitJune 17, 2012
    Make reservation but they conveniently forget again -_- owner very stuck up n tried to stuffed us in a corner, we r paying customer wei, food so so only
  • Cl_challenger
    Cl_challengerJanuary 28, 2013
    New restaurant opposite police station
  • Ee J.
    Ee JeanAugust 12, 2012
    Standing chicken is VERY NICE! Seriously need to try ;)
  • OngAndrew 翁.
    OngAndrew 翁September 23, 2016
    Good value of poon choi 盤菜 & family-friendly..
  • Jerry S.
    Jerry SoonAugust 7, 2014
    You must try their charsiew.
  • Benjamin C.
    Pork lard rice, standing chicken
  • Demenn L.
    Demenn LeeOctober 24, 2010
    Delicious ikan talapia with special sauce, previously recommended by Jason pf Astro Wah Loi Toi
  • Mathew M.
    Mathew MadMaxOctober 5, 2014
    18 mins after opening, queue building up!
  • Agnes C.
    Agnes ChangSeptember 16, 2011
    Love d food here but always crowded with ppl
  • Tien Sheng C.
    Tien Sheng ChuaApril 26, 2013
    Been here 25+ times
    New place new environment .. Nice
  • Tien Sheng C.
    Tien Sheng ChuaJune 1, 2010
    Been here 25+ times
    Jeff lee kitchen was my choice but if Jeff lee kitchen is full, this will be da 2nd choice lol
  • Janice C.
    Janice ChengJuly 19, 2015
    Salted fish pork !
  • Pei L.
    Pei LingAugust 8, 2013
    Standing duck !hahaha
  • Neu T.
    Neu TeaJanuary 30, 2014
    peng cai, luo mi ji, lard riice
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