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Rob Roy

Cocktail Bar and Lounge · Belltown
2332 2nd Ave (at Battery St), Seattle, WA 98121, United States
Hours:
Closed until 4:00 PM (Show more)
  • Mon–Sun
    • 4:00 PM–2:00 AM
Price:
$$$$
Menus:
Happy Hour
Drinks:
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express)
Wi-Fi:
Yes
Outdoor Seating:
Yes
8.6/10

Based on 228 votes

People like this place

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  • What you need to know
    Chris C.
    "Best old fashioned in Seattle!"(13 Tips)
    Jennifer W.
    "Course love the goldfish..."(4 Tips)
    Amy R.
    "Solid old fashioned with an ice cube that really doesn't melt"(4 Tips)
    Alissa M.
    "Try the Cuba libre or sloe gin fizz!!"(3 Tips)
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86 tips and reviews.

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  • all tips and reviews
  • cocktails
  • goldfish
  • whiskey
  • happy hour
  • ice cubes
  • gunpowder punch
  • trendy
  • good for a late night
  • good for dates
  • lively
  • scotch
  • cozy
  • casual
  • authentic
  • liqueurs
  • good for singles
  • fancy
  • music
  • staff
  • duck
  • Morgan W.

    Good for dates!

    Morgan W · February 29
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  • Drew M.

    Craft cocktails suffer on busy nights, but still recommended for more of a lounge style atmosphere in Belltown.

    Drew Milam · February 28
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  • Kaitlin M.

    A drink with 'Garden' in the name. Gin, egg whites, cucumber, and Himalayan sea salt! Fantastic and refreshing

    Kaitlin Martineau · January 2
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  • Chris C.

    Stop in for Tiki Nights on Mondays!

    Chris Camargo · December 29, 2015
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  • Sam S.

    Great cocktails. No need to stick to whiskey here but if you like it, let the bartender whip you up something incredible.

    Sam S · November 29, 2015
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  • Amy R.

    Solid old fashioned with an ice cube that really doesn't melt

    Amy Robertson · November 3, 2015
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  • Michelle L.

    Every Monday is #tiki night 🍹

    Michelle Lee · September 22, 2015
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  • Richard R.

    Great cocktails

    Richard Russell · September 7, 2015
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  • Mouni R.

    This'll be hard to digest but there is really gunpowder in the gunpowder punch. It's an amazing cocktail.

    Mouni Reddy · August 2, 2015
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  • Amy B.

    Chill vibe w great music. You can still carry on a convo. Excellent fresh ingredient cocktails.

    Amy B · July 26, 2015
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  • Pavan H.

    Try the good ol fashioned

    Pavan Hullumane · July 26, 2015
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  • Michelle L.

    I recommend Analog Tuesdays!

    Michelle Lee · July 1, 2015
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  • Andreas R.

    They really make a great old fashioned...

    Andreas Reuther · May 19, 2015
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  • Omer Z.

    Nice atmosphere but I wasn't too impressed with my drink.

    Omer Zach · December 22, 2014
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  • Holly C.

    Great drinks! Try anything! Mine had gun powder in it!

    Holly Crabtree · October 25, 2014
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  • Jack R.

    They specialize in crafty cocktails. You're sure to find your favorite with their unique spin.

    Jack Reeves · September 27, 2014
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  • Alyssa B.

    Cocktails and ambiance

    Alyssa Baker Hyland · September 13, 2014
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  • TV Food Maps

    Check out Rob Roy as seen on Drinking Made Easy , The Layover Read more

    TV Food Maps · September 1, 2014
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  • James M.

    Great drinks all around. Infinite goldfish for $2!

    James Montemagno · August 8, 2014
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  • Eater

    Food and drink writer Jessica Voelker thinks that since then, it “seems to have transformed from the unofficial clubhouse for the serious cocktail kids to a high-volume bar with professional polish." Read more

    Eater · May 28, 2014
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  • Ahmet

    Buy Gunpowder Punch for your friends. A nice house cocktails.

    Ahmet · May 4, 2014
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  • DRAZ

    Great place, go to the bar lean ur elbows on it and ask them to make u anything with a big ball of ice in it

    DRAZ · April 19, 2014
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  • Kenneth P.

    The Huntsman is a tasty beverage

    Kenneth Penttinen · March 29, 2014
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  • Clara T.

    Happy hour - 4-7pm

    Clara T · March 21, 2014
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  • Anna B.

    Drinks are awesome and meant to be savored. Food was not worth the price. Grab food elsewhere.

    Anna B. · December 23, 2013
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  • Kim A.

    Check out the grapefruit in the urinals! (PS: don't order the sangria.)

    Kim Amsberry · December 13, 2013
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  • Odessa W.

    Nice place

    Odessa Woodlee · November 17, 2013
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  • Scott R.

    Turns out they don't actually specialize in Rob Roys here- the Old Fashioned is the signature tipple. The name comes from "Viceroy," the former occupant. Little food, but great, great drinks.

    Scott Rose · November 16, 2013
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  • Nicholas J.

    Love it. Wish I'd been here later I the evening to see the crowd go, but confident it's a solid scene.

    Nicholas Jarrett · November 9, 2013
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  • Chris E.

    Ask for Zane and have and old fashioned and dare your friend to swallow their hand cut ice

    Chris Elford · October 10, 2013
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  • David E.

    Very nice Aviation Cocktail here, so hard to find places that stock the Maraschino liqueur.

    David Eldridge · October 5, 2013
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  • Philip M.

    Favorite bar in bell town! Ask for a James Cameron—you won't regret it!

    Philip Macedo · July 20, 2013
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  • rebecca g.

    blue bark rickey [GQ]

    rebecca goula · June 13, 2013
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  • Yvonne

    Try the sidecar with no sugar.

    Yvonne · June 2, 2013
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  • Brad G.

    The decor makes a convincing argument for the 1960s bachelor pad as an alternative to the current model for modern American cocktail bars. Try the Chartreuse.

    Brad Graham · May 28, 2013
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  • michael a.

    This is my fav bar in Seattle. Impeccable drinks and great ambiance.

    michael affronti · May 17, 2013
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  • Troy

    Gun powder punch

    Troy · April 29, 2013
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  • Natarajan C.

    Old fashioned is very smooth

    Natarajan Chakrapani · April 21, 2013
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  • Rebecca M.

    This is the place we still talk about after visiting Seattle. Loved sitting at the bar and watching the crafting of wonderful cocktails. Here is a pic of a carved ice cube. Fantastic!

    Rebecca Manger · March 31, 2013
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  • Charlotte S.

    It's all about the water. And trusting your bartender.

    Charlotte S. · March 27, 2013
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  • todd r.

    Love this bar.

    todd richman · March 23, 2013
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  • Renaissance Hotels

    Give one of the favorites a try: the sloe gin fizz and the “Ariel”, made with Aquavit, absinthe, Punt a mes, lemon and plum syrup. Delicious. For more, follow us on 4sq or at www.renhotels.com. Read more

    Renaissance Hotels · February 20, 2013
    Save
  • Kyle S.

    They have a real food menu now, courtesy of Eat Local!

    Kyle S · February 8, 2013
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  • Anna Marie T.

    Old Fashioned =amazing. With huge ice cube. Need I say more?

    Anna Marie Tallariti · February 5, 2013
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  • Chris S.

    Have Shazam ready because they play the best music ever.

    Chris Schielzo · February 5, 2013
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  • Bradford U.

    Great old fashioned. Huge hand-chipped ice cube.

    Bradford Ulrich · December 31, 2012
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  • Jennifer W.

    Smells like laundry that sat in the dryer for 6+ hrs. Awesome drinks though!

    Jennifer Wong · November 4, 2012
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  • Adam S.

    If you admire don draper, order the old fashioned.

    Adam Soble · August 31, 2012
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  • Chris F.

    Ask Nikki to make you the blue blazer

    Chris Fowler · August 18, 2012
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  • Namitta S.

    Happy hour rates are ridiculous. Don't like seeing flies in the bar on a hot afternoon though. Bespoke drinks on the menu & non-alcoholic pretend cocktails available as well. (2 of 4 petals via Fondu) Read more

    Namitta Shankar · July 13, 2012
    Save
  • Esquire

    Congratulations, you've found one of Esquire's Best Bars in America. Check out the vinyl in the back and enjoy the free happy hour Goldfish. Oh, and, obviously - have a Rob Roy.

    Esquire · June 26, 2012
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  • Jared K.

    I've got a new shot for you called the Johnny Vegas. Half oz Patron, half oz watermelon Pucker shaken poured into a 1oz of Red Bull. Twitter: @jared_kane tell me what you think

    Jared Kane · March 27, 2012
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  • David F.

    DME: Rob Roy Old Fashioned w/ Woodinville Whiskey

    David Flynn · February 9, 2012
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  • Justin G.

    If you drink old fashioneds, this is the best place in seattle to get one

    Justin Graham · February 4, 2012
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  • Myra S.

    Zach makes a fantastic cocktail. Don't order white wine.

    Myra Stephens · January 31, 2012
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  • Chris C.

    Best old fashioned in Seattle!

    Chris Chan · January 8, 2012
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  • ray p.

    Duff and Blathers is a must for you rye fans out there.

    ray polakovic · November 16, 2011
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  • Amanda D.

    Ask for a duck's nuts!

    Amanda Ducrou · November 13, 2011
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  • Jon C.

    Easy to walk right past it, but easily among the best cocktails in Seattle.

    Jon Culver · November 7, 2011
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  • Valentina V.

    Every other Friday and most Satrudays, Andrew Bohrer sets camp behind the bar and makes some of the best cocktails you'll ever try. His caipirinhas--made with hand-chipped ice--are the best in town!

    Valentina Vitols · September 3, 2011
    Save
  • Vivian N.

    Want to go to the beach? Order the Hurricane and you'll feel like you're on a tropical vacation.

    Vivian Nguyen · August 25, 2011
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  • Michelle B.

    If you're lucky, Andrew will be working the night you stop by.

    Michelle Broderick · July 16, 2011
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  • LA_Jamez H.

    Apple Jack Cobbler

    LA_Jamez Hernandez · July 7, 2011
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  • Justin G.

    Ask for the Eyes Like Twins, you won't be disappointed Read more

    Justin Graham · June 21, 2011
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  • Alex Y.

    Pee on oranges.

    Alex Yang · May 17, 2011
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  • Nick H.

    Hand Carved Ice and a collection of amazing bartenders makes Rob Roy a standout in Seattle. Enjoy a Zaya Old Fashioned from Trickey and your eyes are bound to be opened.

    Nick Hultz · April 6, 2011
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  • noelle m.

    Sit at the bar and chat with the bartenders. They are all amazing and really know their stuff. If you're feeling adventurous, name a spirit and let them pour you a cocktail that won't disappoint!

    noelle murata · April 6, 2011
    Save
  • Wade C.

    The Lawless doesn't suck.

    Wade Campbell · April 3, 2011
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  • Piscologia P.

    One of the best bars in the area. And Anu is one of our favorite mixologists!

    Piscologia Pisco · March 13, 2011
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  • Seattle Met

    It’s the cocktail crowd’s clubhouse. Rob Roy’s skilled staff churns out impeccably crafted concoctions. Read more

    Seattle Met · March 9, 2011
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  • Jess O.

    just get "the pretty pink apricot drink"

    Jess O. · February 26, 2011
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  • Jeff W.

    Look at that mint julep with its ice!

    Jeff W · February 24, 2011
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  • Jennifer O.

    Top notch tasty cocktails that Nick and Nora would love...cool atmosphere to boot.

    Jennifer Ormerod · February 20, 2011
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  • Kysondra B.

    Zane. Mixologist, he puts bartenders to shame. Swanky place with enough coziness and vintage decor to feel right at home :)

    Kysondra Brink · January 7, 2011
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  • USA TODAY

    Although it resembles a 1950s rec room, the Rob Roy knows its cocktails. The staff cuts ice in different-sized chunks to make specific drinks. Read more

    USA TODAY · December 6, 2010
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  • Barbara N.

    fun place, kinda crowded

    Barbara N · October 25, 2010
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  • Alissa M.

    Cocktails are awesome! Try the Cuba libre or sloe gin fizz!!

    Alissa Moran · October 16, 2010
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  • Kysondra B.

    Get a Pimm's Cup or Ramos Gin Fizz. Free Gold Fish- beats peanuts. Yummy small dishes too. Chill place. One of the *top* bars/lounges in Seattle!

    Kysondra Brink · September 27, 2010
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  • Barry H.

    Ask for Zane. With two simple questions he'll make you a drink you'll really enjoy!

    Barry Hicks · September 27, 2010
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  • Stas G.

    Very well crafted cocktails! Talk to the bartenders they are very knowledgeable and make some great drink recommendations.

    Stas Gray · September 13, 2010
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  • Jed B.

    Awesome ball of ice for your whiskey on the rocks!

    Jed Brown · August 27, 2010
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  • SeattleWorksOut J.

    Ask for Zane. Ask him to make your drink with the Perlini. Tell him "Glorious is the new fabulous!"

    SeattleWorksOut Jamila · April 19, 2010
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  • SeattleWorksOut J.

    Ask for Zane & ask him to make your drink using the Perlini!

    SeattleWorksOut Jamila · April 19, 2010
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  • Shawn O.

    Hit them up for their happy hour and munch on the free goldfish (from 4-7)

    Shawn Oster · April 18, 2010
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  • Jennifer W.

    Fabulous Old Fashioneds and Prosecco. Course love the goldfish...

    Jennifer Weis · February 9, 2010
    Save
  • Adam W.

    Drank a Bohemia

    Adam Wiener · April 25, 2009
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