Royal Saxon

Bar, Pub, and Hotel$$$$
  • Will M.
    "Head down to The Royal Saxon and wash a prawn pizza"(2 Tips)
    John C.
    "Drink epic beer and Spanish cider plus the lamb gnochi is amazing"(2 Tips)
    James P.
    "Get the White Rabbit White Ale."(3 Tips)
    Dim R.
    "Looking forward to the lamb list looks impressive"(2 Tips)
24 Tips and reviews
  • cider
  • great value
  • beetroot salad
  • beer
  • gnocchi
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  • Popular
  • Recent
  • Kelly J.
    Kelly JenningsJuly 18, 2015
    Been here 5+ times
    Great atmosphere, especially in the courtyard at the back in Spring/Summer and upstairs overlooking the street
  • Bob M.
    Bob MorrisonFebruary 25, 2011
    Been here 100+ times
    If anyone sees a lovely blue cheesecutter hat anywhere, it's quite large fitting. Please drop off to either the peel or market, owner frequents both.
  • Robert D.
    Robert DurrantOctober 3, 2013
    Been here 5+ times
    Wonderful food. The lentil and beetroot salad amazing.
  • Dim R.
    Dim RossiosDecember 18, 2011
    Food so far is quite good. Looking forward to the lamb list looks impressive
  • Tony K.
    Tony KittApril 24, 2016
    Great spot for drinks, especially if meeting a large group
  • Susan
    SusanNovember 25, 2016
    Good pub food and great place to meet up after work
  • Ben S.
    Ben ShepherdFebruary 25, 2010
    daytime a better option as at night it's full of cougars and somewhat dangerous. good pizza anytime of the day though and the gnocchi very good
  • Jayne M.
    Jayne MusgroveMarch 25, 2010
    Been here 5+ times
    Grilled moreton-bay bugs really delish, the taste is amazing especially the lemon and garlic butter
  • Bob M.
    Bob MorrisonJuly 19, 2011
    Been here 100+ times
    Ask one of the beautiful bar girls for a Dickens Cider!
  • Ian M.
    Ian MortimerNovember 5, 2014
    Not the greatest range of beers considering the area it's in but not a bad pub all the same.
  • Will M.
    Will MacdonaldFebruary 17, 2010
    Head down to The Royal Saxon and wash a prawn pizza down with a refreshing Campari.. Then Smash a Negroni if your serious..?
  • Simon B.
    Simon BakerJune 5, 2010
    The service was a little grumpy and don't ask for anything from the menu before 6 as they won't do it (except pizza) - all I wanted was olives - $6.50 lost because they couldn't open a jar
  • James P.
    James PennycuickFebruary 6, 2011
    Get the White Rabbit White Ale. Superb drop!
  • John C.
    John CurtinJanuary 18, 2010
    Been here 10+ times
    Drink epic beer and Spanish cider plus the lamb gnochi is amazing
  • Bob M.
    Bob MorrisonFebruary 26, 2011
    Been here 100+ times
    Ask for doug. Tell him his awesome
  • Ben C.
    Ben CooperDecember 16, 2011
    A pub that has a guest list line is not a pub... Please stop turning melbournes pubs into wanker socialite holes!
  • Damian K.
    Damian KeeghanJanuary 7, 2012
    Disappointing. Very small serves and inconsistent food. Ravioli was excellent, but Spaghetti was very average. Half the pasta was undercooked.
  • Sarah H.
    Sarah HewittJune 14, 2010
    You have to try the duck parpadelle!
  • Bob M.
    Bob MorrisonMarch 4, 2011
    Been here 100+ times
    Ask Scotty about his frog
  • Robin D.
    Robin DFebruary 9, 2010
    Pretty expensive, but a nice spot on a summer evening.
  • Nick R.
    Nick ReedAugust 16, 2011
    Supporting Chris Amon in the 666 comp!!!
  • Kieran M.
    Kieran MoroneyDecember 17, 2010
    The John Dory is amasching.
  • Bradley D.
    Bradley DeaconJuly 10, 2010
    Prawn pizza, mmmm
  • Chelsea B.
    Chelsea ButlerNovember 20, 2010
    Salami pizza rocks!!
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