Rubirosa Ristorante

Rubirosa Ristorante

Pizza Place, Italian Restaurant, and Gluten-free Restaurant$$$$
NoLita, New York
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9.5/10
2,610
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625 Tips and reviews
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  • Jess D.
    Jess DaleMarch 16, 2015
    Brunch pizza
  • Mickaël D.
    Mickaël DeniéAugust 13, 2013
    Been here 25+ times
    Vodka pizza + pepperoni is the way to go.
  • Aaliya
    AaliyaApril 4, 2016
    Pizza with vodka sauce
  • Jillian
    JillianDecember 29, 2015
    The vodka pizza, the breakfast pizza, all the pastas, really anything is more than edible here.
  • Chris E.
    Chris EvansJuly 2, 2014
    Really good pasta specials. Beet salad is also great.
  • Selim V.
    Selim VarolMarch 2, 2015
    Check out the Oven in the Back! 🌟🌟🌟🌟
  • Nancy A.
    Nancy AckenhausenMay 31, 2016
    Antipasto board, Supreme pizza, burrata
  • Drew T.
    Drew ThompsonAugust 7, 2014
    Get the classic pie! Great sauce with a thin crust. Very friendly staff.
  • Cole K.
    Cole KennedyApril 10, 2015
    The vodka pizza is one of the best thin crust pizzas you'll ever eat, but I dunno if I'd go as far as saying best in NYC. That honor sticks with Roberta's for me.
  • Lady M.
    Lady MewJuly 10, 2016
    Pesto pizza and the Butter Ravioli were both amazing. We got seated at a table by the host stand, which was a little annoying, but the food made up for it.
  • Eloi B.
    Eloi BertinDecember 30, 2011
    agreed with others... pizzas are awesome
  • Paul S.
    Paul SteketeeFebruary 11, 2011
    The milk punch is an incredible alternative to a white Russian.
  • Jared S.
    Jared SadoianJanuary 3, 2011
    Classic pie with meatballs. Simple yet so divine!
  • Amar B.
    Amar BFebruary 3, 2015
    The original is excellent
  • Kartik S.
    Kartik SathappanSeptember 2, 2016
    The crust is crispy and delicious. Also, make sure you get sausage- best I've ever had on pizza.
  • Ariana N.
    Ariana NicólApril 24, 2016
    The rubirosa antipasto & vodka pizza
  • Rory P.
    Rory ParnessApril 29, 2014
    Been here 10+ times
    It's not on the menu but if you ask, they will split pizza toppings for you. I suggest getting a pie with half Vodka and half Supreme to get a taste of the best two pies
  • Marko K.
    Marko KehmFebruary 2, 2014
    Beet Salad. Vodka Pie. Cannoli. Go!
  • David P.
    David ParkAugust 1, 2014
    Mushroom pizza with prosciutto is spot on x10. Great contrast to the vodka pizza if you're looking to get two
  • Paola P.
    Paola PerezJuly 9, 2015
    Must try vodka pizza. Will be back to try other dishes for sure!
  • Mark K.
    Mark KupasrimonkolSeptember 10, 2014
    Been here 10+ times
    The unsung heroes are the sandwiches. Better than Parm across the street. You can also order by the slice at lunch.
  • Nick C.
    Nick CrockerDecember 9, 2013
    Vodka Pizza.
  • Harish H.
    Harish HoonMay 7, 2015
    Absolutely brilliant - try the Vodka pizza!
  • Josephine S.
    Josephine SonMay 26, 2012
    Amazingly good pizza and duck crostini is a must! But everything is good here! U can't go wrong!
  • Reem A.
    Reem AlrebdiJuly 15, 2015
    Caprese pizza was amazing!
  • Chris S.
    Chris SawyerMarch 3, 2015
    Thin crust white and supreme were excellent.
  • Adam C.
    Adam ClewleyApril 2, 2015
    The bases are thin and delicious so you can eat a large between two. The homemade sauce is delicious!
  • Elliott T.
    Elliott TomesAugust 19, 2016
    Been here 5+ times
    The smaller sized pizza is perfect for sharing if you're dining as a couple.
  • Jeff P.
    Jeff PetrielloSeptember 6, 2013
    Been here 5+ times
    Slices are INSANELY GREAT for lunch but do be aware: sometimes they can take 2 min to come out and sometimes they can take 20.
  • Kayleigh H.
    Kayleigh H.December 28, 2016
    You can get more than one type of pizza on one pie! Get half vodka and another half that catches your eye. If you're hungry add the Rubirosa salad and a tiramisu.
    Upvoted Jun 23
  • Clarissa B.
    Clarissa BlancoOctober 27, 2013
    Been here 10+ times
    Everything is good. But take advantage of their menu specials. Balsamic and fig pizza 😍
  • Foursquare Insiders
    Foursquare InsidersOctober 10, 2016
    "Rubirosa is a classic NYC establishment famous for their vodka and tie-dye pies, not for their Spaghetti & Meatballs, which also happens to be amazing." - Alexa Mehraban, @EatingNYC Read more
  • Carlos Balthazar S.
    Carlos Balthazar SummFebruary 14, 2016
    Great pizza! Order the one with the vodka sauce!
  • George W.
    George WilksonMay 10, 2013
    They should make their items order-able from a smart phone by adding them to the app "appay biz" for free! That way, I can order ahead using "appay"!!!!!!!!
  • Alexander P.
    Alexander PerillaJuly 25, 2011
    Been here 100+ times
    handsdown, best italian/pizza eatery in Nyc. fresh homemade pastas, paper thing crust slices ... gluten free options, great music amazing atmosphere. Read more
  • Stephen M.
    Stephen ManganAugust 31, 2015
    Best pizza. Roasted garlic is insane.
  • Omar H.
    Omar HarounNovember 11, 2013
    Some of the best thin crust pizza I've had in NYC. Normally don't like vodka sauce but the vodka pizza blew my mind.
  • Shane Anne S.
    Vodka sauce pizza 👌🏼👌🏼 large portions
  • Felipe M.
    Felipe MinellaSeptember 24, 2013
    This cozy, vintagey-mellow SoHo spot serves traditional thin crust slices until 5pm (as opposed to the whole pie). Make sure you try the vodka slice!
  • Amanda K.
    Amanda KludtJanuary 12, 2011
    Been here 10+ times
    All the pastas are homemade so you can't go wrong, but the cavatelli is a personal fave. Also: the vodka pie, the braised vegetables, the cannoli.
  • Jaemi H.
    Jaemi HDecember 27, 2014
    Large pizza please!
  • Nick C.
    Nick CrockerSeptember 22, 2012
    Vodka pizza + Cavatelli not to be missed.
  • Hajir M.
    Hajir MokhtariDecember 31, 2016
    The vodka pizza add procuttio and bianca add mushroom: heaven
  • WIRED Store
    WIRED StoreNovember 27, 2012
    We agree with Time Out New York, the vodka pizza is off the hook. After scarfing down some za be sure to visit the WIRED Store at 583 Broadway!
  • Abhishek S.
    Abhishek ShuklaMarch 5, 2015
    Cute little place. Nice to go with your date or friends. But I felt the vodka pizza was over rated. The mini rice balls were good.
  • Linda C.
    Linda ChowDecember 12, 2016
    Took a while for food to come out, but worth the wait! Incredible pizzas; amazing spaghetti & meatballs; roasted octopus was <3, and tiramisu was the perfect sweet ending. Reservations are a must!
  • Yishai S.
    Yishai SinaiFebruary 16
    Best pizz in nyc
  • Albert D.
    Albert Di MeglioFebruary 15, 2011
    Been here 100+ times
    Don't forget to say hi to the chefs in the kitchen ;)
  • Alexander P.
    Alexander PerillaJuly 25, 2011
    Been here 100+ times
    duck bruschetta, mozza sticks, vodka pie w/sweet sausage, gnocchi, chkn parm, Baked peach crumble. Read more
  • Kelsey L.
    Kelsey LeeMarch 26, 2014
    The vodka slice during lunch hours is as thin as it gets, and somehow makes pizza unique and exciting again.
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