Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to Ruth's Chris S...
Not the best steak I've had but probably the most expensive
If you haven't already, try the Seared Ahi Tuna. It's delicious.
Marvelous steak. I'll be back.
I had never been. So amazing!
The wait staff is great. The Ruth's Classic is awesome!
Claude is the best! Great waiter an very on top of every thing.
Great staff and nice date night out. Food is always good and consistent.
Great staff and a nice get away from the days hassles
Great staff and management.
Love the decor and the service was fantastic from the moment we walked in the door. Great filet, calamari, and mashed potatoes. Peanut butter cupcake awaits me in the fridge for a midnight stack!
For people who like USDA Choice steak sitting in a half inch of boiling butter on a plate that it was cooked in. Calamari served drizzled with an equally gross soy based glaze.
Great staff and nice get away
Great app specials during happy hour are great! Ahi tuna is delicious!
Great staff. Wonderful management.
Petite filet here I come!
Best rare to blue Filet Mignon ever had. A bit dark deco, but food is fab.
The Filet is so tender you can it with a butter knife! Best steak I have ever had in my life!