Saggio Restaurant

Saggio Restaurant

Italian Restaurant and Sicilian Restaurant$$$$
Hudson Heights, New York
  • Jose T.
    "You have to try the poached pear with fig gelato for desert"(4 Tips)
    Mary-Alexis F.
    "The sautéed calamari was delicious a lovely place.."(3 Tips)
    Frederick M.
    "The black linguini is amazing"(3 Tips)
    Mariana L.
    "Also love the burrata and avocado crostini"(4 Tips)
59 Tips and reviews
  • good for dates
  • fig gelato
  • black linguini
  • romantic
  • burrata cheese
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  • Recent
  • Popular
  • Shanna N.
    Outdoor space is a neighborhood treat! Found it strange when I had to pay extra for parmesan cheese. I prefer to go a few stops south to Harlem/Hamilton Heights for Italian.
  • Meg D.
    Meg DavisOctober 13, 2016
    LOVED the French Toast at brunch. Dinner pastas are fantastic too!!!
  • Rosi L.
    Rosi Liriano FacendaJuly 8, 2016
    Been here 5+ times
    Everything is very good.
  • Nikki 🌺
    Nikki 🌺April 18, 2016
    Yummy brunch and great prices! Will have to come back for dinner. Menu selection looks amazing.🇮🇹🍷🍝
  • JP P.
    JP ParkFebruary 20, 2016
    A delightful date spot with great brunch, try the eggs
  • Nick C.
    Nick ContiJanuary 13, 2016
    Buratta and fresh pasta
  • Matthew
    MatthewSeptember 13, 2015
    Been here 50+ times
    Everything here is amazing and staff is great. Been coming here the past few years and it's my fave in the neighborhood by far. Sautéed calamari and rigatoni kills it.
  • Aaron F.
    Aaron FisherAugust 28, 2015
    Fried calamari is delicious! Try the ravioli specials.
  • @M@ND@
    @M@ND@August 14, 2015
    I absolutely love you Saggio! Check out Freebie today! Read more
  • Nicole C.
    Nicole ChecoJuly 31, 2015
    Hands down best pancakes youve ever eaten! Delicious. Their meatball ragu eggs are pretty good too. I absolutely love brunch in this place!
  • Greg W.
    Greg W.May 10, 2015
    Been here 5+ times
    Dinner is good, brunch is not
  • Zac Z.
    Zac ZellersMarch 22, 2015
    a great little trattoria with a small & focused menu. what you see really is what you get here; there were no surprises or flourishes in food or service. burrata, funghi risotto, squid ink linguine.
  • Laura C.
    Laura CarusoMarch 21, 2015
    Best pancakes in NYC! No kidding!
  • Frederick M.
    Frederick MaderaFebruary 6, 2015
    The black linguini is amazing
  • Michael G.
    Michael GoiteinJanuary 18, 2015
    Been here 5+ times
    We're big fans of the Saggio Cesar. Kale & a delicious dressing...
  • Raymond F.
    Raymond FoustNovember 29, 2014
    Not cheap. Pricy wine
  • Tina W.
    Tina WagenaarSeptember 26, 2014
    Burrata and lemon pasta with anchovies.
  • Tania B.
    Tania BeaconAugust 30, 2014
    Happy hour! If only it was later on weekends! Good squid ink pasta and great service.
  • Kaylen H.
    Kaylen HagadornAugust 7, 2014
    Been here 10+ times
  • amanda m.
    amanda mountainApril 6, 2014
    Been here 5+ times
    Home of the world's best pancake ever! Nom nom!
  • Jonathan H.
    Jonathan HMarch 23, 2014
    Service was great. Food was very very good. Really nice Italian meal. If you are in the neighborhood, it is worth a trip for sure!
  • Carmen N.
    Carmen NappaFebruary 1, 2014
    The BLT is amazing. We also tried the fig gelato. It's got fig chunks! Awesome. Worth a try.
  • Wendy D.
    Wendy D.January 19, 2014
    If you order the steak and eggs... One of us got toast, another no toast, and I got toast and potatoes. I won.
  • Michael G.
    Michael GoiteinJanuary 5, 2014
    Been here 5+ times
    The Tawny Port 12-year is a nice after-dinner drink.
  • Matthew
    MatthewNovember 5, 2013
    Been here 50+ times
    Gnocchi is my fave so far. The citrus spaghetti is just ok, even with the anchovies. Well made cocktails and good wine selection.
  • Doc S.
    Doc SearlsAugust 11, 2013
    Been here 10+ times
    The burrata is amazing. In season, the sweet corn soup is also perfect.
  • Heike B.
    Heike BachmannJune 26, 2013
    Been here 5+ times
    Yes, ditto, the black linguine are the hit!
  • Amy C.
    Amy CooperMay 15, 2013
    Been here 25+ times
    The kale Caesar salad is unreal. Everything I've ever had has been amazing, but my favorite is the Fusilli with pesto. The tiramisu is better than any I've ever tasted. You can't go wrong with Saggio.
  • Travis B.
    Travis BrendleJanuary 24, 2013
    Always amazing!
  • Jose T.
    Jose TejedaJanuary 12, 2013
    You have to try the poached pear with fig gelato for desert
  • Mariana L.
    Mariana LOctober 24, 2012
    Roast chicken with mashed potatoes doesn't seem like what you should order, but it was great. Good pasta specials. Also love the burrata and avocado crostini
  • Jesus A.
    Jesus AyalaAugust 2, 2012
    Been here 25+ times
    Tip well cause you will 100% come back and the staff is amazing. Order the rigatoni for an affordable huge meal and ask the staff for anything cause they're very accommodating.
  • Oliver A.
    Oliver AdrianceJune 24, 2012
    Great food, fast service... a little too fast. Got our appetizers, salads, and entrees within less than 5 minutes. Let us enjoy the food!
  • Rachel C.
    Rachel CJune 13, 2012
    Been here 5+ times
    Fantastic. Got gluten free penne with meatballs (not gluten free) and tiramisu for dessert. Everything was perfect.
  • Jeff S.
    Jeff SwierkMay 19, 2012
    The garden is an oasis with two bocce ball courts
  • Doug L.
    Doug LevyJanuary 26, 2012
    Been here 25+ times
    Ask about the gluten-free pasta.
  • Mayjaun B.
    Mayjaun BurrauhnJanuary 12, 2012
    The calamari app was very filling. Anything with red sauce is delicious here. Not too impressed with the spgti al limone, it was salty. Service and dessert was super good. Will be back.
  • Bruce C.
    Bruce C.January 11, 2012
    Delicious Italian fare. Nice ambiance. Moderate prices but if you get drinks your bill for two nears $90. Try the Rigatoni Alfredo w/Black Kale--awesome! Lisa is the best server in the house!
  • Bruce C.
    Bruce C.December 28, 2011
    The gnocchi is tasty but usually overcooked. Polenta with gorgonzola appetizer rocks the house. A few decent vegetarian options--wish they would add more.
  • ✨#IamRomdelacrème✨
    ✨#IamRomdelacrème✨December 10, 2011
    Amazing place, delicious food. Definitely recommend!
  • Amy C.
    Amy CooperDecember 3, 2011
    Been here 25+ times
    The fusile with pesto is so fresh and delicious. I get the kale Caesar salad EVERY Time. Heaven.
  • Odalys C.
    Odalys CruzNovember 12, 2011
    Been here 10+ times
    Great lemon pasta
  • Ben B.
    Ben BerryOctober 18, 2011
    Been here 5+ times
    The BEST Italian food for the price you will find in the city. Absolutely delicious.
  • Catarina R.
    Catarina RiveraOctober 16, 2011
    This place is amazing. Great wine, cozy ambiance, attentive staff, creative specials, and cheap brunch.
  • Rev. H.
    Rev. HuberSeptember 11, 2011
    The beet salad is sublime beetness playing off bitter greens. Excellent. Black linguini with calamari was a huge portion, and very tasty. Great place, great staff, and the bartender is awesome.
  • Julie S.
    Julie SmithAugust 30, 2011
    great daily specials.
  • gabi p.
    gabi porterJune 16, 2011
    Been here 10+ times
    I really enjoyed the kale Caesar here. It's a welcome addition to the neighborhood.
  • John C.
    John C. B.May 24, 2011
    Sauteed Calamari w/white wine, garlic, and fresh herbs is delicious...
  • Johanna R.
    Johanna R-JMay 8, 2011
    Great little Italian spot. Try the fennel parmigiana and fig gelato. Amazing!
  • Emily H.
    Emily HammermanApril 7, 2011
    Been here 5+ times
    Burata is amazing. Fig gelato is amazing. Teddy the waiter is amazing. What a great little spot
  • The Corcoran Group
    The Corcoran GroupApril 1, 2011
    Soak in the ambiance at this reasonably priced Italian hangout. Try the cheese and meat plate, the spaghetti lemonia and roasted garlic bread.
  • Alyssa M.
    Alyssa MeyersMarch 13, 2011
    Been here 5+ times
    This place is amazing and everything I have had has been exceptional
  • Crissie
    CrissieMarch 6, 2011
    Been here 25+ times
    Get the roasted fennel. It will change your life. For real.
  • Adam W.
    Adam WienerFebruary 21, 2011
    Been here 50+ times
    Food and service here are both excellent! Can't believe it took this long for a decent italian restaurant to open in Washington/Hudson Heights.
  • Dock D.
    Dock DrummingFebruary 5, 2011
    Try the Black Linguini.
  • Joanna S.
    Joanna StrangeJanuary 30, 2011
    Been here 5+ times
    The food is fantastic! The lamb ragu is quite good and the fish soup is sublime. Also, any of the crostinis are good.
  • Mary-Alexis F.
    Mary-Alexis FeehanJanuary 23, 2011
    Been here 10+ times
    The sautéed calamari was delicious a lovely place.. So far!
  • Allison O.
    Allison OldehoffJanuary 11, 2011
    Try the gnocchi! It's wonderful.
  • Ricardo C.
    Ricardo CavalcantiJuly 14, 2015
    Delicious spaghetti al limone
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