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Salt House

Salt House

American Restaurant and New American Restaurant$$$$
SoMa, San Francisco
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8.1/10
350
ratings
82 Tips and reviews
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  • poutine
  • maudite
  • seafood
  • cocktails
  • happy hour
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  • Henna A.
    After hearing raving reviews from friends, I'd decided to go for dinner. The service and food were ok. The drinks were good. Overall I wasn't impressed . I'd say this place is meh !
  • Jase E.
    Jase EngSeptember 20
    A bit pricy. I'll give credit to the interesting dishes, but the balance in flavor leans too heavy.
    Upvoted 2 weeks ago
  • Léna Le Rolland
    Friendly service, great atmosphere and cool happy hour
  • Margot M.
    Wine menu to blush at. Amazing service, very clean and bright. Bring your girl!
  • Spoon C.
    Spoon CarvalhoFebruary 14
    Have you ever had orange wine, if you haven't tried it, I recommend it!
  • Nana
    NanaOctober 23, 2016
    shishito peppers 🌶 for appetizer and duck salad 👌🏻
  • Amy B.
    Amy BOctober 6, 2016
    Cocktails!
  • Simon T.
    Simon TanJuly 9, 2016
    Poutine for lunch!
  • Chuck R.
    Chuck RoslofJune 13, 2016
    Turkey sandwich
  • Daryn N.
    Daryn NakhudaMarch 23, 2016
    The fried chicken sandwich is tasty. The crunch bread roll is spot-on!
  • Melissa M.
    Melissa MandelbaumMarch 16, 2016
    Sole. So good 👌🏻
  • Aaron
    AaronFebruary 3, 2016
    Based on the price and fancy descriptions you'd think you were in for a fab meal, but it's uninspired and bland, and the service is lacking.
  • Reserve
    ReserveJanuary 28, 2016
    Salt House spotlights innovative American fare in a warm, lively space. Guests can enjoy tasty dishes alongside the creative cocktails, local beers or international wines on offer at the marble bar. Read more
  • Sanjay S.
    Sanjay SugarekSeptember 27, 2015
    Poutine is great
  • Dottie L.
    Dottie LouSeptember 18, 2015
    Poutine!! So good.
  • Jason D.
    Jason DennySeptember 2, 2015
    I rate their salads.
  • Ariel Z.
    Ariel ZachAugust 8, 2015
    Liked the shishito peppers as appetizer. Good salads. Crowded and noisy at lunch.
  • Silene L.
    Silene LimAugust 3, 2015
    The octopus is indeed excellent as is the ink squid pappardelle. Washed down with a glass of rose
  • Masha G.
    Masha GellerJuly 7, 2015
    <45 mins into lunch they all started hovering. Didn't offer dessert, checked 3x if we paid while my friend was STILL EATING, even cleared our salt&pepper. Ridiculous for such unremarkable food.
  • Nick H.
    Nick HolroydJune 12, 2015
    Gabe and Kylie working the bar make for a truly excellent customer service experience. Awesome poutine.
  • Sarah
    SarahMay 31, 2015
    Steak + desserts = heaven
  • John D.
    John DohertyApril 25, 2015
    Been here 5+ times
    Great beer selection, good cocktails. Haven't eaten a proper meal here yet.
  • James H.
    James HFebruary 14, 2015
    Pretty mean whip out the napkins meat loaf sandwich.
  • Mike W.
    Mike WinstonOctober 21, 2014
    Salt House is a really solid sexy date night spot in the Financial District. Don't miss the Barrel Runner cocktail or ridiculously good Poached Egg dish and read all about it on WinstonWanders below!! Read more
  • Christopher B.
    Christopher BuckleyOctober 8, 2014
    Seafood and friendly bar service.
  • Jeffrey N.
    Jeffrey NeedlesSeptember 27, 2014
    Poutine & chips!
  • Vickie W.
    Vickie WangJuly 17, 2014
    Our waiter Ron was such an artist with his words and the sea bass he recommended almost knocked me off my chair.
  • Vickie W.
    Vickie WangJuly 9, 2014
    Ron is the most poetically persuasive waiter, and the sea bass he recommended was absolutely amazing!
  • Christopher G.
    Christopher GabbertJune 14, 2014
    For dinner, be sure to get the pickled quail eggs and the beet salad. The salad comes with the most amazing goat cheese burrata-- little pillows of heaven that burst in your mouth like clouds of joy!
  • Thomas H.
    Thomas Hunter IIApril 12, 2014
    Ask for Cat. She's quite swell.
  • Jamie B.
    Jamie BleierMarch 27, 2014
    Halibut was the can't miss entree of the evening!
  • John H.
    John HaberlandMarch 9, 2014
    Not a large selection of cocktails, but several of the ones they have a pretty unusual/creative.
  • Tinne
    TinneFebruary 22, 2014
    Blistered peppers are delicious and great for sharing!!
  • Andreas E.
    Andreas EhnFebruary 13, 2014
    Get the poached egg. Avoid the black cod. (It's not bad, but you can get better.)
  • Frank C.
    Frank ConwayFebruary 5, 2014
    The nut mix is fantastic, as is the lamb. No TV at the bar, fyi.
  • Vyoma
    VyomaNovember 19, 2013
    Pumpkin soup is too sweet. Cod with brussel sprouts was good but too salty. Guess it lived up to the name!,
  • Chris H.
    Chris HarrisonSeptember 26, 2013
    Get the raspberry dessert. It was excellent.
  • BarChick
    BarChickAugust 22, 2013
    Grab a plate of super fresh oysters or their house specialty, poutine which is chunky fries smothered with cheese and gravy http://barchick.com/find-a-bar/san-francisco/salt-house
  • Christina M.
    Christina MathisJuly 27, 2013
    Order the putine... the chicken was cooked to perfection.
  • Anna Y.
    Anna YuanMay 31, 2013
    Nuts; flounder sandwich; Pountine!
  • Troy D.
    Troy DunhamMay 20, 2013
    Avoid the bathroom. At all costs.
  • Corey S.
    Corey ShullFebruary 28, 2013
    Great drinks. Terrible service unfortunately.
  • Andrew D.
    Andrew DanksNovember 22, 2012
    Try the poutine.
  • Angela M.
    Angela ManessJuly 15, 2012
    Poutine was great but avoid the pork duo. I am a fan of pork belly done right but my plate was swimming in grease. I literally choked on fat from the pork belly.
  • Jason G.
    Jason GelmanJune 9, 2012
    Poutine = Amazing. Life changer. New York Prime Steak very very good. Fun atmosphere, great vibe, would definitely go again.
  • angdipi
    angdipiMay 4, 2012
    If you're vegan, the mixed veg plate is good but is drenched in butter so ask them to skip the butter and use oil instead...
  • MyCityWay
    MyCityWayMay 2, 2012
    Great food! We highly recommend the pork belly.
  • Peter K.
    Peter KazanjyApril 13, 2012
    Talk with the wait staff and shoot the shit. They're all really pleasant and funny, and just waiting to chat.
  • Marina A.
    Marina A.April 4, 2012
    Omg the halibut! Perfection.
  • Jane C.
    Jane ChuMarch 16, 2012
    Great spot for lunch. Urban atmosphere and very tasty food
  • Jeff B.
    Jeff BaconMarch 6, 2012
    If you are Canadian you will not like the poutine.
  • heathr g.
    heathr goldJanuary 21, 2012
    In the evening ask to be seated upstairs. They'll do it and it's v loud and chaotic below w happy hour
  • Robert S.
    Robert ShayeDecember 25, 2011
    Mixed nuts were tasty, and the chicken breast was incredible! Great meal and friendly staff!
  • Simon
    SimonAugust 8, 2011
    Poutine + la maudite on draft.... quebecois heaven
  • Tamara A.
    Tamara AlesiJune 27, 2011
    Great food. Great drink. Worth visiting a second time. Recommend. Read more
  • The Corcoran Group
    The Corcoran GroupJune 19, 2011
    Awesome contemporary tavern with a great atmosphere. Order the mixed nuts, poutine and the prime new york steak. Service is good but know to be a bit slow.
  • michael t.
    michael tMay 31, 2011
    Been here 10+ times
    Get the crispy shrimp!
  • David F.
    David FredhMay 15, 2011
    Been here 5+ times
    The Maudite beer is awesome!
  • maria t.
    maria trochoulaApril 7, 2011
    great atmospere, love the decoration. nice wine.
  • Ericka C.
    Ericka Castro-TuiaMarch 20, 2011
    Winter veggie salad, poutine and pork loin is a must!
  • Sarah C.
    Sarah ConradFebruary 2, 2011
    Salad = meh. Veggie polenta = delish. Really crowded for happy hour.
  • Amy W.
    Amy WJanuary 29, 2011
    Great food, great cocktails, fantastic service - no wonder it gets busy. Highly recommend the warm truffle honey nuts, yummy!
  • Maya S.
    Maya SaricJanuary 5, 2011
    Winter salad = amazing.
  • Julie S.
    Julie SNovember 5, 2010
    Very very very good food! Love the decor as well :)
  • Michele
    MicheleAugust 19, 2010
    I can still taste the short rib gravy from the poutine. So good! Thinking about all the things I can put gravy on now!
  • David A.
    David ArmanoJuly 19, 2010
    Baby Octopus. Mmmm.
  • PJ O.
    PJ OpleJuly 2, 2010
    Been here 10+ times
    Spill a beer at the table during happy hour and get kicked out! I did that!
  • Dino-Ray R.
    Dino-Ray RamosApril 30, 2010
    The mixed nuts with truffle honey = awesomeness.
  • Oren A.
    Oren ArbitApril 22, 2010
    Asparagus with poached egg and pork belly was amazing...
  • Brooks J.
    Brooks JordanApril 18, 2010
    High design here at the Salt House.
  • Dermot W.
    Dermot WatersMarch 18, 2010
    Been here 5+ times
    I love the crispy shrimp appetizer. Order it.
  • Kendra C.
    Pickled veggies are AWESOME!!!
  • Nicole G.
    Nicole GlazerMarch 8, 2010
    Order the coconut cream pie with choco ice cream. Unbelievably delicious!
  • Gerardo C.
    Gerardo CapielFebruary 14, 2010
    Get the nuts.
  • Brett P.
    Brett PeterselFebruary 4, 2010
    Make sure you get Paige's #seconds...
  • Neil R.
    Neil RososDecember 10, 2009
    Braised Spare Rib + Poutine. Must. Do. It.
  • sadia h.
    sadia harperOctober 10, 2009
    Bring you camera...because when a fight breaks out in the kitchen you have a front row seat.
  • Tom B.
    Tom BridgeAugust 21, 2009
    have the corn soup in the summer.
  • Rose H.
    Rose HayesAugust 20, 2009
    Have a breakfast meeting and order the Egg/Chicken Sandwich.
  • Tom S.
    Tom SJuly 28, 2009
    Been here 5+ times
    Ritual roaster and chicken hash egg biscuit in the morning - crazy good
  • Kimberly F.
    Kimberly FlowerApril 9, 2009
    Order the Green Door cocktail - worth every bit of $11 for it.
  • Veronika🍒 R.
    Veronika🍒 RoniNovember 8, 2014
    Еда не понравилась, место так себе, слишком близко стоят столы друг к другу, шумно.
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