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Salut Bar Americain

French Restaurant$$$$
Summit Hill, Saint Paul
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8.4/10
198
ratings
  • Daniel H.
    "The French soup burger is to die for."(2 Tips)
    Kelli P.
    "Tuna steak sandwich and red velvet cake are beyond delicious!"(2 Tips)
    Deb F.
    "Red Velvet cake is the best!"(5 Tips)
    Ashley R.
    "Awesome happy hour :) great beer selection and food."(7 Tips)
69 Tips and reviews
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  • happy hour
  • french fries
  • good for dates
  • outdoor seating
  • seafood
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  • Cassie B.
    Cassie BoehmOctober 29, 2014
    I love this restaurant - the scallops are my favorite as well as the french onion soup and the rosemary french fries. I would also recommend sitting outside, the patio is really cute!
  • Gigi S.
    Gigi Smith MantheyJune 4, 2014
    The walleye and the classique steak are very delicious! Just the right amount of food. Even had room to share the creme brulee. Shannon S. (the waitress) knows her stuff.
  • Haeyoon C.
    Haeyoon ChangSeptember 13, 2011
    It can be pricy but if you stop in later you can do drinks, appetizers, and flatbread for a reasonable price. The fries are one of their more popular items but I like their steak with a flavor boat.
  • Corey P.
    Corey PartinNovember 12, 2016
    The food is DELICIOUS! Our waiter was amazing, he was really friendly and knowledgeable but not overbearing. The drinks were strong and delicious.
  • Robin E.
    Robin EdmanApril 12, 2015
    The food is always interesting. My stepson liked the mac - n - cheese. The beef is always good. I'm a big fan of their salads.
  • Stephen K.
    Stephen KoontzAugust 24, 2014
    The best French American fusion I've had in theTwin Cities. Outdoor patio is the best on Grand Ave, too
  • Taylor T.
    Taylor ThomasDecember 29, 2013
    Get the sherry vinaigrette with your salad; it's so fresh! And the fries and hollandaise are gluttony in the extreme.
  • Jamie
    JamieAugust 25, 2013
    Come early for the lobster thermidor on Saturday nights. It can go fast!... And don't skip the steak tartar!
  • Nicholas K.
    Nicholas KolnikApril 6, 2015
    Le Cheeseburger Royale can be cooked to a perfect medium-rare.
  • Daniel H.
    Daniel HoeffelMay 11, 2016
    The French soup burger is to die for. Comes with a side of French onion broth, dipping heaven
  • Deb F.
    Deb FrankoJuly 27, 2010
    Been here 5+ times
    Late night happy hour is terrific only you can't sit on the patio to enjoy it (inside dining only for happy hour specials). Red Velvet cake is the best!
  • Austin W.
    Austin WestermannJune 11, 2015
    The french fries are quite literally to die for! Great spot for a birthday celebration
  • Travis W.
    Travis WettelandAugust 16, 2012
    Try the smoking drink! It's delicious & fun to watch it smoke & bubble. PS: Jeremy was a very nice waiter!! :)
  • Michael J.
    Michael JentzschApril 16, 2013
    Omg. The steak tartar is to die for. Great martinis too.
  • Sarah A.
    Sarah AJune 8, 2013
    The creamy hash at brunch is so, so, so good
  • Joanna F.
    Joanna FlammOctober 15, 2010
    The fries here come with a gravy boat of cream sauce and they are not messing around. Great outdoor seating area.
  • Natalka H.
    Natalka HAugust 19, 2012
    Enjoyed an amazing Greek salad--added shrimp per the server's suggestion, made it!!!!
  • Kim V.
    Kim VanderwallNovember 6, 2011
    Have the French fries. If it's all you do...have the French fries.
  • Monica J.
    Monica JarvisAugust 29, 2011
    Their steak sandwich is delicious! (I get it without the cheese)
  • Jake L.
    Jake LoeschJuly 25, 2011
    Been here 5+ times
    Delicious Croque Monsieur... get it for lunch; can't go wrong!
  • Dagny H.
    Dagny HeimisdottirAugust 5, 2015
    The brunch is so good you'll make vulgar noises while eating
  • Alex S.
    Alex SzetoMarch 15, 2016
    Been here 5+ times
    Onion Soup Burger is wonderufl with caramelized onion
  • Tiffany B.
    Tiffany BlaisdellFebruary 20, 2011
    The Boursin Burger is to die for, but beware this restaurant can be a bit spendy
  • Lane P.
    Lane PelovskyJuly 5, 2016
    I enjoyed the baked Brie and the Steak
  • Maggie H.
    Maggie HartzApril 25, 2011
    Great bread and salty butter! Also amazing sangria!
  • Mackenzie o.
    Mackenzie oNovember 24, 2011
    Been here 10+ times
    Great patio. Save room for the red velvet cake.
  • Peter C.
    Peter CroonquistJanuary 15, 2011
    Great happy hour. Pomme Frites w/ bearnaise sauce are fantastic.
  • Brian O.
    Brian OwensJuly 14, 2012
    Been here 10+ times
    Try a vodka martini and substitute the vermouth with Lillet Blanc. Garnish with a lemon twist.
  • Casey N.
    Casey NordendaleJune 24, 2012
    Went for drinks and appetizers. Good service, great patio, good drinks, but sadly terrible food.
  • Kelli P.
    Kelli ProehlMarch 14, 2011
    Been here 5+ times
    Tuna steak sandwich and red velvet cake are beyond delicious!
  • Harper W.
    Harper WentzNovember 23, 2014
    I love love love the calamari👌👌
  • Al F.
    Al FacklerAugust 15, 2012
    Watch out the server might eat your food before you get it hahahahahha
  • Jeremy W.
    Jeremy WangAugust 18, 2009
    great happy hour - 3-6pm, 10-midnight. $4 drinks (including #1 wine), $3 bar snacks (including mini-burgers)
  • Darcy F.
    Darcy FSeptember 10, 2012
    Been here 10+ times
    Try the Petite Croque Madame
  • Natalie A.
    Natalie AllenApril 21, 2012
    Best bloody mary around! spicy + great garnishes
  • Lani H.
    Lani HedbergAugust 18, 2013
    The Hangar Steak is delicious...
  • Matt H.
    Matt HelblingFebruary 25, 2013
    The pommes frites are just Freedom Fries!!!! #tcot
  • Bobbie
    BobbieOctober 2, 2011
    The pommes frites are a MUST!
  • G. Sax
    G. SaxJune 26, 2012
    Been here 5+ times
    Ten different bottles of wine for $10 on Mondays.
  • Ashley R.
    Ashley RJanuary 30, 2011
    Awesome happy hour :) great beer selection and food.
  • Jake G.
    Jake GehlerOctober 21, 2012
    Only bar open on grand that is open before 10am!
  • Lindsay R.
    Lindsay RoloffNovember 26, 2014
    Mussels are amazing!
  • Steve B.
    Steve BivansJanuary 13, 2016
    The burgers are very good!
  • Jonathan S.
    Jonathan SpearMarch 1, 2014
    Went for drinks so can't say much about the food. Service was pretty poor though. Not in a rush to go back.
  • Darcy F.
    Darcy FSeptember 3, 2013
    Been here 10+ times
    Try the Artisan Cheese
  • Renae B.
    Renae BartuschMarch 20, 2011
    Been here 10+ times
    Try the Cosmo...they make it with dry ice!
  • Anna B.
    Anna BureshJanuary 10, 2013
    Good happy hour specials!
  • Elissa
    ElissaApril 13, 2010
    9 p.m. Weeknight. Sit in bar. Order red wine. Write 100 ideas in journal or on stack of napkins. Ahhhh.
  • Darcy F.
    Darcy FSeptember 10, 2012
    Been here 10+ times
    Try the Profiteroles
  • Rick A.
    Rick AlbaDecember 3, 2011
    Awesome late nite happy hour.
  • Jenedee C.
    Jenedee C. MillerApril 25, 2010
    Been here 5+ times
    Baked Crab Benedict, incredible!!!!! Moscow oysters too!
  • Darcy F.
    Darcy FSeptember 10, 2012
    Been here 10+ times
    Try the Pommes Frites
  • Steve M.
    Steve MatsonJuly 24, 2013
    Great French cuisine!
  • Dan C.
    Dan CarlstromAugust 28, 2015
    Wine, and services
  • Darcy F.
    Darcy FSeptember 10, 2012
    Been here 10+ times
    Try the Gnocchi Noisette
  • Mike S.
    Mike ShowalterDecember 23, 2011
    Don't listen to red velvet cake guy.
  • Amy S.
    Amy SullivanJanuary 4, 2010
    enjoy an evening out with delicious French food - and spectacular service!
  • Kelsey M.
    Kelsey McDonoughJanuary 10, 2011
    Been here 100+ times
    1/2 price bloody mary's ALL DAY on Sundays! Woohoo!
  • Nora L.
    Nora LindgrenOctober 28, 2016
    Been here 5+ times
    Steak and fish
  • Kelsey M.
    Kelsey McDonoughApril 26, 2011
    Been here 100+ times
    Monday is $10 bottle of wine night! Yay!
  • alyssa k.
    alyssa kasalJuly 19, 2011
    2 words: seafood tower
  • Daniel E.
    Daniel ElsasserSeptember 29, 2010
    Pomme Frites are to DIE for!
  • Johnny S.
    Johnny StruttApril 14, 2012
    Been here 5+ times
    try the snails
  • The T.
    The TangentialFebruary 19, 2012
    Give our staff writer Kelsey a good tip!
  • Ell M.
    Ell MahalaMarch 29, 2012
    Awesome place!!
  • Jack S.
    Jack SilvermanJune 27, 2013
    Been here 5+ times
    Found a blond hair in the burger took it off the bill but less than enthusiastic about the whole experience.
  • Matt S.
    Matt SolomonApril 4, 2010
    Tuna Steak sandwich is incredible!
  • Adam T.
    Adam TalatinickApril 8, 2010
    Been here 25+ times
    Try the Red Velvet cake!
  • Jeremy W.
    Jeremy WangMarch 16, 2009
    Cheeseburger (medium) with fries, and a 'Deflowered' to drink.
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