Sapori Trattoria

Sapori Trattoria

Italian Restaurant
2701 N Halsted St (at Schubert Ave), Chicago, IL 60614, United States
Closed until 4:30 PM (Show more)
  • Mon–Thu
    • 4:30 PM–10:00 PM
  • Fri
    • 4:30 PM–11:00 PM
  • Sat
    • 4:00 PM–11:00 PM
  • Sun
    • 3:00 PM–10:00 PM
$ $ $ $
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 123 votes

People like this place

Total Visitors
Total Visits
  • What you need to know
    Yazmin P.
    "Try the lobster ravioli and other I cant"(7 Tips)
    Patrick L.
    "Try the spaghetti with the veal meatballs."(3 Tips)
    Melissa E.
    "The grilled calamari is my favorite."(3 Tips)
    Elyse C.
    "Chef Anthony is the best, and they have a fantastic wine..."(2 Tips)
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  • Recent
  • Popular

67 tips. Filter by taste:

  • all tips
  • good for dates
  • veal meatballs
  • gnocchi
  • chef anthony
  • honey baby
  • wine
  • bruschetta
  • romantic
  • desserts
  • cozy
  • Chilean sea bass
  • sorbet
  • linguine
  • meat lasagna
  • homey
  • family-friendly
  • great value
  • mussels
  • Italian sausage
  • baby back ribs
  • Rochelle G.

    If you have serious allergies, avoid this place they can't guarantee that food will be free of allergens. I have a serious nut allergy so i'd go someplace willing to look out for me a bit more.

    Rochelle Gonzales · 2 weeks ago
  • Patrick L.

    Try the spaghetti with the veal meatballs. You might wanna get some extra meatballs though, they're great!

    Patrick LeMaster · March 12
  • Mirko P.

    Zuppa di Pesce, Calamari Griglia, Panna Cotta "

    Mirko Pintar · February 7
  • David L.

    Stuffed mini pumpkin is the quintessential fall appetizer

    David Lopez · October 18, 2014
  • Raed M.

    Crostini Di Avocado (fancy way of saying bruschetta w/avocado) is great. Great Pollo Ternana w/the best smoked Provolone. Staff is sharp and fun. Great neighborhood Italian.

    Raed Mansour · October 13, 2014
  • Trevor S.

    Best Italian in the city. And make sure to have a lemon sorbetto.

    Trevor Smythe · October 4, 2014
  • Dan P.

    Thinking about getting the duck leg!?

    Dan Parsons · October 2, 2014
  • James M.

    Good food but small and cramped.

    James Morgan · September 25, 2014
  • Melissa E.

    The grilled calamari is my favorite. Then for a main you can't go wrong with any pasta dish. Personally love the gnocchi. Also a wonderful accommodating staff.

    Melissa E · September 14, 2014
  • Lindsey D.

    Gamboni Broccolini!! 😻

    Lindsey DeVar · August 2, 2014
  • Dan

    Free two hour parking with validation in the Home Depot lot from Sunday to Thursday.

    Dan · March 26, 2014
  • Maggie T.

    Both the carbonara and lobster ravioli were super heavy / filling

    Maggie Tu · March 10, 2014
  • Anastasia B.

    I want to put in a word for grilled calamari - simply outstanding in a yummy balsamic reduction sauce

    Anastasia Belozertseva · January 5, 2014
  • Bhavin P.

    The Butternut Squash Ravioli is AMAZING!

    Bhavin Patel · October 11, 2013
  • Kelly O.

    Great food, Great atmosphere, and Reasonable priced. Need to try

    Kelly O'Toole · October 2, 2013
  • Stephanie M.

    The gnocchi are pillows of happiness, and the service is incredible!

    Stephanie McClung · September 20, 2013
  • Drew F.

    Order the damn lasagna. It doesn't matter if you want the veggie or the meat lasagna, both are out of this world.

    Drew Frey · September 16, 2013
  • George M.

    The food is amazing and so is the service. The prices are ok, but for the amount of food and quality, it's worth every penny. Definitely going back for seconds...

    George Maldonado · September 6, 2013
  • Suli C.

    Decent Italian. Shoulda dined al fresco tonight!

    Suli Chong · August 30, 2013
  • Steven L.

    The carbonara is too die for

    Steven Lerner · July 28, 2013
  • Fleming

    Grilled calamari app = boss.

    Fleming · July 20, 2013
  • Rachel L.

    Such a wonderful charming place. Great food, great service, love the atmosphere.

    Rachel LaCroix · May 27, 2013
  • Cameron B.

    Linguini Vingole or Spaghetti Barese.

    Cameron Balch · May 24, 2013
  • BingBing M.

    everything was outstanding from the mussels in wine, avocado crostini, veal ossobuco to stuffed veal scallopini...!!! superlove their espresso...!!!

    BingBing Manaloto · May 14, 2013
  • Ankur K.

    Very good food, great service, can't ask for more.

    Ankur Kikani · April 22, 2013
  • Ron H.

    Great food, great service...we'll come here again next time we're in Chi-town.

    Ron Hubers · April 3, 2013
  • Donna A.

    I've been here several times I always enjoy my meal! Try the Chilean Sea Bass yum!

    Donna Adams · March 30, 2013
  • Matthew W.

    Get the sauce from the lobster ravioli on some homemade linguini with meatballs. It's not on the menu but they're awesome so they'll do it for you.

    Matthew Weiner · March 18, 2013
  • Amber L.

    The cardinale chicken and lobster ravioli are delicious; the home-made pasta and sauces are unbelievable! You can't go wrong with the Butternut squash soup, either.

    Amber Lill · March 11, 2013
  • Ben S.

    Get the lobster ravioli. The sauce on it is ridiculously good.

    Ben Stocker · March 11, 2013
  • Cassi A.

    Veal meatballs are excellent. Seated upstairs you have a quieter dining experience and a cute view of the city. Make a reservation!

    Cassi Ayes · March 10, 2013
  • Matt M.

    If you don't get the meat lasagna, you're an idiot (but not really because everything is amazing).

    Matt Mullenax · February 24, 2013
  • Ed M.

    This place is food euphoria!

    Ed Meckes · December 31, 2012
  • Vince F.

    Had the lobster ravioli, probably the best ravioli I have had in an Italian restaurant.

    Vince Ferrari · November 29, 2012
  • ❤Diva4life🎵

    Good food and great service.

    ❤Diva4life🎵 · October 22, 2012

    Give a chance abocado & bruschetta!!!! delicious! · October 6, 2012
  • Elyse C.

    Chef Anthony is the best, and they have a fantastic wine selection- especially the reds. Ask the waiter for a recommendation, they're always very knowledgable!

    Elyse Cantor · May 16, 2012
  • Linus C.

    There's no better party than a pana cotta party. Just ask your server.

    Linus Coy · May 1, 2012
  • Time Out Chicago Kids

    People come in droves for the warm, homey room and the housemade pastas like spaghetti with veal meatballs and fennel-flecked Italian sausage, or sumptuous gnocchi paired with a lively pesto sauce. Read more

    Time Out Chicago Kids · January 11, 2012
  • Mirko P.

    Tiramisu, Panna Cotta, Budina dietro Pane...what.else....everything is the best....

    Mirko Pintar · December 23, 2011
  • Mirko P.

    The best italian restaurant in Chicago

    Mirko Pintar · December 23, 2011
  • Yazmin P.

    Try the lobster ravioli and other I cant

    Yazmin P. · December 12, 2011
  • Steven S.

    Oh you fancy huh? Great food and wine!

    Steven Springer · December 7, 2011
  • Alice Graphix

    Gotta get the lobster ravioli

    Alice Graphix · October 19, 2011
  • Kenny D.

    Food here is delish. The butternut squash ravioli is really good.

    Kenny Dallmeyer · September 20, 2011
  • Teri G.

    Where do I start? I have never had a bad meal here. Great pastas, fish, desserts... Read more

    Teri Gidwitz · July 17, 2011
  • Teri G.

    Delicious food, fabulous staff. Say hi to Chef Anthony and maitre d' Ricardo. Read more

    Teri Gidwitz · June 28, 2011
  • Shari

    Definitely check this place out on a Tuesday night for their tapas special; it's a great excuse to try a bite of everything!

    Shari · June 15, 2011
  • Khris L.

    Milk and Honey Baby Back gooood.....

    Khris Lee · February 20, 2011
  • Antonio W.

    Try the Coconut Sorbetto desert

    Antonio Wells · December 17, 2010

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