Sarcone's Deli

734 S 9th St (at Fitzwater St.), Philadelphia, PA 19147
Hours:
Closed until 9:00am tomorrow (Show more)
  • Mon
    • 9:00 AM–3:00 PM
  • Tue–Sun
    • 9:00 AM–4:00 PM
Menus:
Brunch, Lunch
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
No
8.5/10

Based on 162 votes

People like this place

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23 Tips

People talk about:

  • "Old-Fashioned Italian Hoagie. Highly recommended." (3 tips)
  • "... capicola, hard salami, provolone cheese, oil, vinegar, lettuce, tomatoes, and..." (1 tip)
  • "... Yard Special (turkey, prosciutto, sautéed spinach, roasted peppers, sharp..." (2 tips)
  • Visit Philly

    The original Sarcone’s deli has spawned multiple locations, and it’s easy to see why. Freshly baked seeded rolls are lovingly stuffed in combos like the Italian Market and Junk Yard Special.

    Visit Philly · October 12, 2011
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  • visitPA

    This classic Philly fixture has been featured on The Food Network & was voted the “Best of Philly.” Their rolls are so highly coveted you better try to arrive early 'cuz they might run out!

    visitPA · October 31, 2011
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  • Brendan K.

    Get a hoagie from Sarcone's Deli.

    Brendan K. · August 30, 2009
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  • Visit Philly

    Deciding what to order? The Junk Yard Special (turkey, prosciutto, sautéed spinach, roasted peppers, sharp provolone, mozzarella, vinegar and oil) starred in an episode of The Best Thing I Ever Ate...

    Visit Philly · September 19, 2012
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  • Britt M.

    Try the ultimate veggie hoagie! It's awesome.

    Britt M. · October 3, 2010
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  • Bluejean F.

    Bread here is great. Would love if you liked facebook.com/bluejeanfoodcritic or friend facebook.com/bluejeanfood

    Bluejean F. · May 31, 2012
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  • Colin M.

    Lines can be long at peak times but they move fast and it's more than worth it! Plus, everyone is so friendly!

    Colin M. · July 16, 2012
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  • Stephan M.

    Call ahead and place your order. You'll be glad you did.

    Stephan M. · May 18, 2011
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  • Jenna O.

    definitely go for the italian. their bread is the best!

    Jenna O. · October 22, 2010
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  • Chris H.

    Old-Fashioned Italian Hoagie. Highly recommended.

    Chris H. · October 17, 2010
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  • David C.

    Love it. The bread really does make the difference.

    David C. · September 5, 2010
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  • Bill

    GREAT sandwiches!

    Bill · July 8, 2010
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  • Brad G.

    The Italian Hoagie. Thinly sliced prosciutto, hot capicola, hard salami, provolone cheese, oil, vinegar, lettuce, tomatoes, and onions. They make their own bread, and they even supply it to others.

    Brad G. · February 27
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  • Richie S.

    So many hoagie options yet it's still extremely difficult to go wrong. Junkyard and Sinatra are both packed with flavor. And I dream about those rolls.

    Richie S. · July 18, 2013
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  • Kristen S.

    Get an Italian hoagie.

    Kristen S. · February 17, 2013
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  • George C.

    Got the Parma special - delicious.

    George C. · October 17, 2012
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  • Adam A.

    Sonny Jr. is one of the best!

    Adam A. · October 14, 2012
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  • Andrew C.

    Pepper shooters!

    Andrew C. · October 2, 2012
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  • Studense ..

    They know their bread and they know their hoagies. Make your couch proud of how fat your ass is by indulging in this italian delicacy. Real talk real talk.

    Studense .. · February 24, 2012
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  • Ray S.

    Sunny jr. Rock!!!

    Ray S. · October 19, 2011
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  • Evan G.

    Italian with sweet and hot peppers is the BOMB

    Evan G. · September 18, 2011
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  • Shawn C.

    This place rocks forget the lines just enjoy the good eats. Go with the boss with long hots it's aces

    Shawn C. · July 29, 2011
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  • Greg H.

    People are always crazy there.

    Greg H. · October 16, 2010
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