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Sazerac

(Now Closed)
Cajun / Creole Restaurant, Bar, and French Restaurant$$$$
Seattle Central Business District, Seattle
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72 Tips and reviews
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  • Tantan M.
    Tantan MahJuly 5, 2013
    Great hotel, great restaurant. Their happy hour was cheap and cheerful. We only ate breakfast here but both mornings it was really good. Would definitely go back even if we weren't staying here.
  • Ugo C.
    Ugo CirignanoMarch 30, 2013
    Been here 5+ times
    Go to Sazerac and sit at the chef's counter. You'll be amazed.I have tried almost everything on their menu. I'm coming back for more. As for cocktails, you have to try the Negroni
  • Duc L.
    Duc LyMarch 28, 2013
    We had the soporata pizza. The cheese is thicker than the thin crust. Sat at the bar and watches the chef roll the dough and slide it into the roaring open fire pit.
  • Eric T.
    Eric TigreNovember 22, 2010
    Been here 5+ times
    Drop in for a drink and snacks with friends at Sazerac. Their daily happy hour runs 4 - 8PM and offers a great selection of pizza, salad, nuts, oysters. Get in early because the bar fills up fast. Read more
  • Brent R.
    Brent RuthJanuary 16, 2011
    dates/bacon app is truly amazing!! service was great - manager Christopher was exceedingly accommodating for a busy Saturday night and us with no reservation. back for dessert later as I'm stuffed!!
  • Dirty B.
    Dirty BirdOctober 20, 2014
    Amazing atmosphere and a cute little find in the neighborhood. Close to several hotels and only about 5 blocks from Pike.
  • Jeff D.
    Jeff DubruleJuly 19, 2011
    Been here 5+ times
    I like this place mostly for the happy-hour food (Dates stuffed with blue cheese, wrapped in bacon, deep fried, then grilled!), but the cocktails are OK too. Read more
  • The Seattle Times
    The Seattle TimesMay 19, 2010
    This Southern style restaurant's happy hour has a scrumptious dates-and-bacon nosh and the signature Sazerac cocktail, which is just $5 during happy hour. Happy hour: 4-8 M-Sa Read more
  • Jenelle F.
    Jenelle FreebornMarch 3, 2013
    Happy hour is decent, but only in the bar or at the chefs counter. White pizza and Cosmo are both fantastic!
  • JoeAnn N.
    JoeAnn NguyenNovember 5, 2012
    Catfish is amazing! Dates are also bomb and if you like chocolate, go with the oooyey gooey chocolate cake!
  • John D.
    John DohertyNovember 2, 2014
    Great bartenders, the food is good too. Not a bad restaurant to have attached to your hotel!
  • Alice F.
    Alice FerrisJuly 16, 2012
    Try the Sazerac - The Official Sazerac™: Sazerac Rye Whiskey, Peychaud’s Bitters, Absinthe, Sugar, Lemon Peel
  • Oremo O.
    Oremo OchilloDecember 13, 2015
    The desserts are always good hear. This is their take on smores. Get it if it's available.
  • Alice F.
    Alice FerrisJuly 15, 2012
    Try the Bourbon Blossom - Bulleit bourbon, maraschino liqueur, sweet vermouth, amaretto
  • Alice F.
    Alice FerrisJuly 16, 2012
    Try the Chicken Liver Mousse - from happy hour menu, quite the deal at $6.50
  • Brent J.
    Brent JonesMarch 15, 2011
    Been here 5+ times
    My new favorite drink is Sazepac's Hot 'n Sweet - the best jalapeno infused tequila with lemonade.
  • James V.
    James VincentJuly 28, 2013
    Great Mexican mule cocktail. Good food too.
  • Nick M.
    Nick M.September 26, 2011
    Been here 50+ times
    Here on the weekend for some brunch action? Give the new Breakfast Burrito a shot. Best ever hands-down.
  • Jennifer W.
    Jennifer WeisJanuary 26, 2011
    Bacon-wrapped dates pair well with the Sazerac. Great happy hour deals on drinks & food!
  • Patrick K.
    Patrick KirkbrideJune 10, 2016
    Been here 10+ times
    Brunch on the weekends is great. There's a little something for everyone.
  • Michael L.
    Michael L.October 19, 2013
    The Beef Tartare is great!
  • Mar T.
    Mar TitaJanuary 11, 2014
    Pizza was good and chocolate cake for dessert is amazing
  • Will S.
    Will SwaggerJune 22, 2014
    Get the sausage patty - tastes like home-made!
  • Jim A.
    Jim AndersonJuly 15, 2012
    Try the Chicken Liver Mousse - Best appetizer at #PMDMC Seattle.
  • Rochelle A.
    Rochelle AudetteOctober 24, 2009
    Been here 5+ times
    Go to happy hour - it's from 4to8p! the food is crazy cheap and so good. Order the Crispy Truffles - tiny balls of fried mashed potato goodness. Read more
  • J.R.
    J.R.August 28, 2011
    Love the red sangria. Happy Hours are great here.
  • superLisa
    superLisaJuly 31, 2010
    Great service, even on a busy Friday night at 7pm. Excellent andouille pizza.
  • Jim A.
    Jim AndersonJuly 15, 2012
    Try the Warm Oozing St. Andre Cheese - It's butter cheese. # PMDMC Seattle.
  • Jim A.
    Jim AndersonJuly 15, 2012
    Try the Dirty Chopin Martini - Best martini on this Seattle #PMDMC trip.
  • Mel H.
    Mel HoyleFebruary 25, 2011
    Been here 5+ times
    Perfect Soft-Boiled Eggs every time! Very rare to find.
  • DishOnIt
    DishOnItMay 4, 2012
    Found Good Old' Sourdough Grilled Cheese as Yum. Try it and dish on it at http://dishonit.com Read more
  • Colleen O.
    Colleen O'BrienJanuary 25, 2012
    Been here 10+ times
    The women's restroom in the attached Hotel Monaco has a lotion bar. Luxe life.
  • DishOnIt
    DishOnItMay 4, 2012
    Found Pomegranate Citrus Sorbet as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Greg N.
    Greg NokesDecember 5, 2015
    Been here 5+ times
    Kelly's barrel aged sazeracs are a-mazing.
  • Jim A.
    Jim AndersonJuly 15, 2012
    Try the Bacon Wrapped Dates - Dessert came early.
  • DishOnIt
    DishOnItMay 4, 2012
    Found Crispy Truffles as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Jason H.
    Jason HehmanOctober 1, 2015
    Trout rilletes are wonderfully smoky
  • David P.
    David PowerFebruary 4, 2015
    Yum: Beet salad, scallops and pannacotta
  • Frank C.
    Frank CiaramelloDecember 2, 2011
    Get a flatliner at the bar and enjoy the show.
  • David V.
    David VanWormerJune 23, 2011
    The olives are spiced olives. Puke city.
  • Rachel
    RachelJuly 24, 2010
    Been here 10+ times
    For a sugary but potent cocktail, try the Ruby Red!
  • Charlise P.
    Charlise PowvallaJanuary 3, 2012
    The catfish is really excellent!
  • CASH
    CASHJuly 16, 2011
    Sit at the bar. Great show of the kitchen talent. Say hi to Gary.
  • L W.
    L WiemerNovember 1, 2014
    Yummy gumbo and burgers
  • Alice F.
    Alice FerrisJuly 16, 2012
    Try the Warm Oozing St. Andre Cheese
  • Lisa L.
    Lisa LaHiffJanuary 23, 2010
    Go to Sazerac for happy hour. Super cheap. Get the sweet potato fries. Read more
  • Michele
    MicheleFebruary 19, 2012
    Day hi to my brother Kelly! Best bartender in town.
  • Ron P.
    Ron PattersonSeptember 3, 2011
    Awesome place for beer and apps
  • Jason R.
    Jason ReedMarch 15, 2012
    Try the good canal oysters
  • D R.
    D RiddellJanuary 15, 2011
    The male manager was terrible! We had a table next to ours that has been served too much. She vomited all over herself and the table. We were upset and the manager handled it poorly. More info on yelp
  • judy w.
    judy wNovember 6, 2011
    croissant and coffee here is excellent
  • Erik H.
    Erik HostetlerApril 11, 2010
    Decent price for happy hour BUT don't let that fool you. The service, quality of food and general attitude of the staff is HORRIBLE. I've gone four times hoping it was a fluke...nope.
  • Jim A.
    Jim AndersonJanuary 29, 2013
    Try the Dirty Medoyeff Vodka Martini
  • Omar V.
    Omar VerduzcoOctober 14, 2014
    Great food and ambiance.
  • Inna B.
    Inna BlairApril 14, 2012
    Try the Beef Tartare!
  • Foodspotting
    FoodspottingJanuary 17, 2011
    Try the Florentine Pizza
  • Alice F.
    Alice FerrisJuly 16, 2012
    Try the Bacon Wrapped Dates
  • Erin M.
    Erin McCuskerApril 21, 2010
    Been here 10+ times
    Go to the lounge and order the dates and a local beer
  • Ashley V.
    Ashley VogelpohlDecember 21, 2011
    Pizza was good. Wings were disgusting. Our service was terrible, and our server didn't seem to care about that the majority of my food was left.
  • Aaron L.
    Aaron LynchJune 9, 2010
    Happy hour is great, but don't bother getting a margarita. Blah!
  • Jason R.
    Jason ReedMarch 15, 2012
    Wow I get better Service at. Mccormicksv harborside! And I thought harborside had bad service.
  • yood
    yoodApril 16, 2009
    go to sazarac and get the mini hamburgers at happy hour (4-8). two for two and mighty tasty!
  • Joel R.
    Joel ReuterSeptember 11, 2009
    Go to Sazerac's patio at lunch and get the $8 bag lunch. Once.
  • Mia C.
    Mia ColeJanuary 23, 2010
    Good happy hour for food. Don't bother looking for drinks deals here. Read more
  • Chris P.
    Chris PotterNovember 17, 2009
    Been here 25+ times
    Try their pulled pork sandwich with Gruyere cheese
  • Jenny B.
    Jenny BaconDecember 21, 2010
    Been here 10+ times
    Sweet. Potato. Fries.
  • Abbie G.
    Abbie GriffinNovember 19, 2010
    Awesome Happy Hour!
  • Jaime V.
    Jaime VogtJune 9, 2010
    I've always had great service
  • Chris P.
    Chris PotterNovember 17, 2009
    Been here 25+ times
    Order their bacon-wrapped, cheese-filled dates during happy hour.
  • Chris P.
    Chris PotterAugust 11, 2009
    Been here 25+ times
    Have a shot of absinthe
  • Ben A.
    Ben AhroniMarch 18, 2009
    Happy hour. I've heard it's good.
  • Erin R.
    Erin RifkinMarch 18, 2009
    Joy said this is a must.
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