Scarpetta

Scarpetta

Italian Restaurant · Chelsea
355 W 14th St (at 9th Ave), New York, NY 10014, United States
Hours:
Closed until 5:30 PM (Show more)
  • Mon–Thu
    • 5:30 PM–10:30 PM
  • Fri–Sat
    • 5:30 PM–11:30 PM
  • Sun
    • 5:30 PM–10:00 PM
Price:
$ $ $ $
Menus:
Brunch, Dinner
Drinks:
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes
9.4/10

Based on 500 votes

People like this place

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  • What you need to know
    James G.
    "The creamy polenta with truffled mushrooms is simply wonderful."(16 Tips)
    Bonnie R.
    "I have to try this since Scott Conant is the chef/owner!"(9 Tips)
    Mike C.
    "Try the Duck & Foie Gras Ravioli - With Marsala reduction"(7 Tips)
    Charles M.
    "The short rib & bone marrow agnolotti is a must-try!"(12 Tips)
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209 tips and reviews.

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  • all tips and reviews
  • polenta
  • spaghetti
  • foie gras ravioli
  • good for dates
  • scott conant
  • short ribs
  • chocolate cake
  • tasting menu
  • fancy
  • romantic
  • trendy
  • yellowtail
  • branzino
  • lively
  • bone marrow
  • wine
  • tagliatelle
  • cozy
  • Stromboli
  • risotto
  • Debby B.

    Warning: entire table must order from the Restaurant Week menu or no one can. One of our party of 5 didn't want the offered pasta so the other 4 of us had to pay full menu price. Unwelcome surprise.

    Debby Butlien · 1 week ago
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  • Brian M.

    Very romantic. The food is very good but a tad overpriced.

    Brian McFadden · 1 week ago
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  • Johnnie Skywalking

    Simplest is often tastiest. Spaghetti with tomato and basil was very sophisticated taste that doesn't need to shout loud.

    Johnnie Skywalking · 2 weeks ago
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  • Hank C.

    The appetizers were the best part. Try them all

    Hank Couture · 2 weeks ago
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  • Irene C.

    The panacotta is to die for.

    Irene Christodoulaki · January 11
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  • Deena A.

    Polenta is a must !

    Deena AlDossary · December 30, 2015
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  • Kath

    Great date spot! Simple but good food!!

    Kath · November 26, 2015
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  • ℰℓεnaᶳᵘ³

    I am definitely a big fan. The Bread Basket is outstanding! You cannot leave without trying the Duck & Foie Gras Ravioli, Beef Shortribs, Scallops, Squid Ink Pasta and the Chocolate Cake for dessert.

    ℰℓεnaᶳᵘ³ · November 6, 2015
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  • Nikos B.

    They are serious about reservations. Dont be late and dont cancel!

    Nikos Bartzoulianos · October 31, 2015
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  • Nikos B.

    Fantastic polenta and spaghetti but the portions are small!

    Nikos Bartzoulianos · October 31, 2015
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  • naveen

    the martini with just a touch of cognac.

    naveen · October 6, 2015
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  • Sharon M.

    Bread bowl, spaghetti, pasta

    Sharon Man · October 5, 2015
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  • Sylvie S.

    The spaghetti was perfection.

    Sylvie S. · August 31, 2015
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  • Nick

    Spaghetti. Pricey wine list but you can't go wrong - everything on it is very carefully selected.

    Nick · August 12, 2015
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  • Theresa R.

    Branzino was amazing and so was the organic chicken!

    Theresa Roldan · August 10, 2015
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  • Kathrine

    Loved everything! Definitely go for the raw yellowtail, spaghetti, and branzino (and eat it with the skin on!)

    Kathrine · July 31, 2015
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  • Sal C.

    Spaghetti. So good.

    Sal C · July 30, 2015
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  • Analee K.

    sex = Short Rib & Bone Marrow Agnolotti

    Analee Kasudia · July 26, 2015
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  • Charles M.

    Great date spot! The short rib & bone marrow agnolotti is a must-try! Very flavorful and tasty!

    Charles Mbaruguru · July 16, 2015
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  • Catherine P.

    Our pasta dishes were eh. Can go elsewhere for prices & better food

    Catherine Park · July 12, 2015
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  • Tyler B.

    The food is great but it would be much better if located somewhere outside of the touristy meat packing district.

    Tyler Brock · July 5, 2015
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  • Christina

    The polenta is among the best I've ever tasted. The pasta dishes are also excellent, but certainly could have larger portions for the price.

    Christina · June 26, 2015
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  • Vienne

    Truffle polenta, spaghetti

    Vienne · June 21, 2015
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  • Buffy C.

    Homemade pasta, great desserts and friendly/fast service! I likey.

    Buffy Cutler · June 16, 2015
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  • Muskan

    Best dishes were the yellowtail appetizer and duck fois gras ravioli. If the pistachio cake is on the menu, forget about your carb free diet and indulge. The extra calories will be worth it.

    Muskan · May 30, 2015
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  • M V.

    I'm Italian and I think that finding a good Italian restaurant in the city is quite impossible. Perfect pasta and great atmosphere

    M V · April 26, 2015
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  • Asim H.

    Spaghetti is phenomenon, chef Scott's speciality. Risotto was delicious.

    Asim Harthi · April 19, 2015
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  • Sophia

    Simplicity. Spaghetti. The bread basket. And best of all, the coffee creamer comes warmed. Hot coffee for dessert anyone?

    Sophia · March 25, 2015
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  • Kay T.

    Stromboli in the bread basket is amazing. Squid ink seafood linguini is great. Dessert was mediocre.

    Kay Teo · March 19, 2015
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  • S

    Get: the tasting menu. Spaghetti is a must. Crudo. Short rib both superb

    S · March 14, 2015
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  • Francine L.

    One of the best bread baskets in the city. And an unreal black sqid pasta that I've once eaten ever week for 2 months straight.

    Francine Li · February 26, 2015
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  • Craig T.

    Try the Branzino (via @Foodspotting)

    Craig Thompson · February 23, 2015
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  • Craig T.

    Try the Creamy Polenta (via @Foodspotting)

    Craig Thompson · February 23, 2015
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  • Sharon T.

    Spaghetti and polenta!

    Sharon Tsao · February 23, 2015
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  • Michael S.

    Tomato and basil spaghetti.

    Michael Seidler · February 22, 2015
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  • Kevin C.

    Best "plain jane" spaghetti ever! So pure. No meat even!

    Kevin Chiu · February 7, 2015
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  • Jacob R.

    Delicious spaghetti, so simple and pure. But the desserts are madman amazing.

    Jacob Rosenberg · January 22, 2015
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  • Tarik H.

    Not sure you can go wrong with any of the pasta dishes. Everyone I've tried has been amazing.

    Tarik Hart · January 20, 2015
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  • Wesley B.

    Fish was excellently prepared, not overly seasoned

    Wesley Bliss · January 5, 2015
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  • Deniz V.

    Get the tasting menu, no doubt

    Deniz Varol · December 28, 2014
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  • Melissa R.

    Everything is good here. Definitely try one of the homemade pasta dishes - you won't regret it.

    Melissa Rosenthal · December 21, 2014
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  • Randy W.

    Duck ravioli

    Randy Wong · November 29, 2014
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  • Being Fatty

    The pasta was good, the fish was ok.

    Being Fatty · November 29, 2014
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  • Isaac V.

    The bone marrow ravioli is intensely, unbelievably delicious.

    Isaac VanDuyn · November 23, 2014
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  • Jo-ann R.

    Fabulous pasta, especially the spaghetti and red sauce :)

    Jo-ann Robertson · November 6, 2014
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  • Jenny U.

    Try the Pici Pasta dish, new on the menu, probably one of the best pasta dishes I've had in my life. Stracciatella appetizer was amazing too. Lamb neck cavatelli was 2nd best of the night.

    Jenny Ung · October 21, 2014
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  • Nancy H.

    Cavatelli and spaghetti. Great cocktails...very well balanced, great flavors.

    Nancy He · October 10, 2014
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  • Jason K.

    I've never had better spaghetti in my life, and I grew up with an Italian grandmother.

    Jason Konen · September 9, 2014
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  • Amanda J.

    Truthfully you only need to get the spaghetti to understand

    Amanda Jabes · August 28, 2014
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  • TV Food Maps

    Check out Scarpetta as seen on Best Thing I Ever Ate , Celebrity Chef's Read more

    TV Food Maps · August 26, 2014
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