Scarpetta is a modern Italian restaurant by award-winning chef Scott Conant.The restaurant’s menu and design reflect Conant's earthy yet sophisticated approach to Italian cuisine. At Scarpetta, the chef has created a satisfying and soulful menu of seasonally-inspired Italian fare.
Duck foie gras and uni Dungeness crab tagliatelle were amazing. Great views of the Bellagio water show as well
Polenta and tuna avocado were excellent. Reasonable price given the quality of the food
Decent food, but not as lively as Lavo. Also not a great view for people watching.
Their breads are so fresh. Each is different. Loved the spaghetti. The chocolate cake desert was okay.
The spaghetti here will change your life.
I feel like an idiot for paying close to $30 for spaghetti with tomato sauce but I've never tasted it more perfect than this
The raviolini has sheep's milk. Again, I say, sheep's milk. That is all
Favorite dish is the plain old pasta which is my all time favorite
Great dinner place!
The only good thing was the bread...and the cocktails. Overpriced and sub-par service.
The Billionaire cocktail is a delight.
Very good choice for dinner!
Get the fried seafood appetizer
Delicious. Try the duck!!!
Pair Arancini with a Grapefruit Gimlet and other Italian small bites for $7 each during The Social Hour, Mon-Thurs from 5:30-7pm.
Impress your date with a table overlooking The Strip, complete with fountain view.
Try the dessert Limoncello Creme Brulee
Braised short ribs of beef ....
Try the Duck & Foie Gras Ravioli
Reserve a seat by window to watch bellagio fountain
Great food & an even better view of the Bellagio water show.
Spaghetti to DIE for!!!
The tasting menu & wine pairing is a must do. Be careful not to eat to much of the bread and mascarpone butter, otherwise you'll have a hard time finishing.
GET THE SHORTRIB PASTA!
Just saw on Fox in Italy a sneak peak of Scarpetta; i want more :)
Pair your meal with an exquisite vintage of Poli Barrique grappa for a truly authentic mediterranean dining experience.
Spaghetti was.... Meh
Spaghetti, $24: By now, you might have heard of Scott Conant’s famous spaghetti at Scarpetta. The house-made pasta is simple, but doesn’t disappoint.
The plain spaghetti is the best, enough to share, awesome bread
Go for the gusto with an indulgent order of duck and foie gras ravioli, served in a rich marsala reduction.
Take an amazing chef, add a vegetarian/vegan menu, and what do you get? Scarpetta! Ask for the vegetarian menu and try the signature spaghetti or any of the seasonal items. Delish.
They serve bread with salami so I was immediately in love, but the Duck Foie Gras Ravioli sealed the deal! Splendid food.
Fresh Basil Pasta
Indulge in the seared sea scallops with sunchokes & roasted porcini mushrooms. Or try the delectable Sicilian-spiced duck breast with preserved orange, root vegetables and caramelized endive.
Very Very Good
Check out the vegetarian menu!
The service- divine. Spaghetti - amazing! Wine- yummy.
Pair your savory dish with a selection from the expansive wine cellar, emphasizing vintages from Tuscany, Piemonte and Lombardia, as well as delicate blends from France and Spain.
Vegetarian and vegan menus are available, featuring items like Chef Scott Conant’s award winning signature spaghetti...so simple and yet oh so tasty!
An Italian expression that means “little shoe,” or the shape bread takes when used to soak up a dish, Scarpetta represents the pure pleasure of savoring a meal down to its very last taste.
One of the best in Vegas. Our server (Christian) was OUTSTANDING! Food was incredible. Don't miss this.
Hey Saneel. Enjoy a party in your mouth here.
Yummy polenta with mushroom fricasee